| Product Code: ETC409420 | Publication Date: Oct 2022 | Updated Date: Jan 2026 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Vasudha | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
In 2024, Bahrain import trend for black-eyed peas showed a growth rate of 7.0%, with a compound annual growth rate (CAGR) of 15.85% from 2020 to 2024. This upward trajectory in imports can be attributed to a consistent demand shift towards legumes as a staple food source, driving market stability and sustained import momentum.

Salsify, a root vegetable also known as oyster plant, is a specialty item in Bahrains gourmet and expatriate food market. Though relatively unknown to the wider public, it is sought after by chefs and health-conscious consumers for its delicate flavor. The market is small and driven by imports.
The black eyed pea market in Bahrain is witnessing growing demand due to its high protein content and adaptability in regional cuisines. Consumers are increasingly embracing legumes for their health benefits and affordability. Local importers are actively sourcing black eyed peas from African and Asian producers, ensuring a steady supply chain. Supermarkets and traditional markets have expanded their offerings as awareness grows around plant-based diets. The market is also benefiting from food security initiatives and interest in diversifying protein sources.
Despite its nutritional benefits, the black eyed pea market in Bahrain struggles with limited consumption due to changing dietary patterns and preference for rice and meat-based meals. Local production is minimal, relying largely on imports which can fluctuate in price. There is also a lack of innovation in value-added products such as canned or pre-cooked varieties. Traditional dishes using black eyed peas are becoming less popular among the younger generation. This generational shift, combined with supply issues, hampers consistent market growth.
The black-eyed pea market in Bahrain offers stable investment opportunities, particularly in light of increasing interest in plant-based proteins and pulses. Known for their nutritional value, black-eyed peas are a staple in various Middle Eastern and African cuisines, and demand remains strong in households and foodservice sectors. Opportunities exist in contract farming, packaging, and retail distribution, particularly if supported by efficient supply chain logistics. Processing units for canned or pre-cooked beans could meet the needs of modern consumers looking for convenience. Since Bahrain imports a significant amount of pulses, local production or regional sourcing could improve margins and reduce dependency. Branding around traditional recipes and healthy eating may further attract the domestic market. This sector benefits from both cultural demand and global health trends.
The black-eyed pea market in Bahrain is an important segment within the broader legume and pulse sector, catering to both local consumption and regional trade. Bahrain`s government regulates the importation, sale, and distribution of black-eyed peas to ensure they meet food safety standards and are free from contaminants. The Bahrain Food and Drug Authority (BFDA) enforces these standards, working to protect consumer health by ensuring that legumes, including black-eyed peas, are handled and stored appropriately throughout the supply chain. Policies aimed at improving local agricultural production are also relevant to the market, as the government encourages sustainable farming practices and food security initiatives. With growing interest in plant-based diets, the demand for legumes like black-eyed peas is expected to continue increasing in Bahrain. The government will continue to play a crucial role in fostering an environment where local and imported pulses meet the highest quality and safety standards.
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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