Product Code: ETC217712 | Publication Date: Aug 2022 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Vasudha | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
The Bangladesh Tapioca Market is likely to experience consistent growth rate gains over the period 2025 to 2029. From 10.34% in 2025, the growth rate steadily ascends to 13.78% in 2029.
By 2027, the Tapioca market in Bangladesh is anticipated to reach a growth rate of 11.41%, as part of an increasingly competitive Asia region, where China remains at the forefront, supported by India, Japan, Australia and South Korea, driving innovations and market adoption across sectors.
The Bangladesh tapioca market is experiencing steady growth driven by increasing demand in various industries such as food processing, animal feed, and textile. Tapioca is a versatile crop that is used in the production of starch, flour, and biofuels, among other products. The rise in disposable income and changing consumer preferences towards convenience foods have also contributed to the growth of the tapioca market in Bangladesh. Additionally, tapioca cultivation provides a source of income for many small-scale farmers in the country, further fueling the market`s expansion. However, challenges such as fluctuating raw material prices and competition from substitute products may hinder the market`s growth in the future. Overall, the Bangladesh tapioca market shows promising potential for further development and diversification.
The Bangladesh tapioca market is experiencing a steady growth trend, driven primarily by increasing consumer awareness of its health benefits and versatile culinary uses. Tapioca products like starch, flour, and pearls are gaining popularity among consumers seeking gluten-free and healthier alternatives in their diets. The food processing industry in Bangladesh is also incorporating tapioca as an ingredient in various products such as snacks, desserts, and beverages, further boosting demand. Additionally, tapioca cultivation is being promoted by agricultural authorities as a sustainable and profitable crop, leading to expansion in production areas. As a result, the Bangladesh tapioca market is expected to continue its growth trajectory in the coming years, presenting opportunities for both local farmers and businesses in the food industry.
In the Bangladesh Tapioca market, several challenges are faced, including fluctuating prices due to weather conditions affecting crop production, inadequate infrastructure for processing and storage leading to wastage, limited access to modern farming techniques and inputs impacting yield and quality, and competition from other starchy food products. Additionally, lack of awareness among farmers about market demand and pricing dynamics, as well as issues related to transportation and distribution networks further hinder the growth of the tapioca market in Bangladesh. Addressing these challenges will require investments in infrastructure, technology transfer, market information dissemination, and training programs to improve the overall value chain and competitiveness of the tapioca industry in the country.
Investment opportunities in the Bangladesh tapioca market include the cultivation and processing of tapioca to meet the growing demand for starch and food products. Tapioca is a versatile crop that is used in various industries such as food, animal feed, and textile. Investing in modern farming techniques and technologies can increase tapioca production efficiency and quality. Additionally, setting up tapioca processing facilities to produce starch, flour, and other value-added products can capture a larger market share both domestically and for export. With the increasing consumer awareness of healthy and gluten-free food options, there is a significant opportunity to capitalize on the growing demand for tapioca-based products in Bangladesh and potentially expand into international markets.
The Bangladesh government has implemented various policies related to the tapioca market to support its growth and development. These policies include providing subsidies to tapioca farmers to encourage cultivation, ensuring fair pricing mechanisms to protect farmers` interests, and promoting research and development initiatives to enhance tapioca production efficiency and quality. Additionally, the government has focused on improving infrastructure, such as irrigation systems and transportation networks, to facilitate the distribution of tapioca products. Furthermore, regulatory measures are in place to monitor and control the quality of tapioca products to meet domestic and international standards, ensuring consumer safety and market competitiveness. Overall, these government policies aim to boost the tapioca market in Bangladesh by supporting farmers, enhancing production capabilities, and ensuring product quality and market access.
The Bangladesh tapioca market is expected to witness steady growth in the coming years due to increasing demand for tapioca as a staple food and raw material for various industries. Factors such as population growth, rising disposable incomes, and changing dietary preferences are driving the consumption of tapioca-based products in the country. Additionally, tapioca is being recognized for its nutritional benefits and versatility in cooking, further fueling its popularity among consumers. Investments in agricultural technologies and infrastructure improvements are also expected to enhance tapioca production and distribution, supporting market growth. With the government`s focus on promoting agricultural development and food security, the Bangladesh tapioca market is poised for expansion, presenting opportunities for both local producers and international stakeholders looking to enter the market.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Bangladesh Tapioca Market Overview |
3.1 Bangladesh Country Macro Economic Indicators |
3.2 Bangladesh Tapioca Market Revenues & Volume, 2021 & 2031F |
3.3 Bangladesh Tapioca Market - Industry Life Cycle |
3.4 Bangladesh Tapioca Market - Porter's Five Forces |
3.5 Bangladesh Tapioca Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Bangladesh Tapioca Market Revenues & Volume Share, By Function, 2021 & 2031F |
3.7 Bangladesh Tapioca Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.8 Bangladesh Tapioca Market Revenues & Volume Share, By End-use, 2021 & 2031F |
4 Bangladesh Tapioca Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing demand for gluten-free and vegan food products |
4.2.2 Growing awareness about the health benefits of tapioca |
4.2.3 Expansion of food processing industry in Bangladesh |
4.3 Market Restraints |
4.3.1 Fluctuating tapioca prices due to weather conditions and supply chain disruptions |
4.3.2 Limited tapioca cultivation areas in Bangladesh |
5 Bangladesh Tapioca Market Trends |
6 Bangladesh Tapioca Market, By Types |
6.1 Bangladesh Tapioca Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Bangladesh Tapioca Market Revenues & Volume, By Product Type, 2021 - 2031F |
6.1.3 Bangladesh Tapioca Market Revenues & Volume, By Tapioca Starch, 2021 - 2031F |
6.1.4 Bangladesh Tapioca Market Revenues & Volume, By Tapioca Thippi, 2021 - 2031F |
6.1.5 Bangladesh Tapioca Market Revenues & Volume, By Tapioca milk residue, 2021 - 2031F |
6.1.6 Bangladesh Tapioca Market Revenues & Volume, By Tapioca Pearl / Sabudana, 2021 - 2031F |
6.1.7 Bangladesh Tapioca Market Revenues & Volume, By Tapioca Flour, 2021 - 2031F |
6.1.8 Bangladesh Tapioca Market Revenues & Volume, By Black Tapioca Pearl, 2021 - 2031F |
6.2 Bangladesh Tapioca Market, By Function |
6.2.1 Overview and Analysis |
6.2.2 Bangladesh Tapioca Market Revenues & Volume, By Bodying, 2021 - 2031F |
6.2.3 Bangladesh Tapioca Market Revenues & Volume, By Thickening, 2021 - 2031F |
6.2.4 Bangladesh Tapioca Market Revenues & Volume, By Binding, 2021 - 2031F |
6.2.5 Bangladesh Tapioca Market Revenues & Volume, By Stabilizer, 2021 - 2031F |
6.3 Bangladesh Tapioca Market, By Form |
6.3.1 Overview and Analysis |
6.3.2 Bangladesh Tapioca Market Revenues & Volume, By Fresh, 2021 - 2031F |
6.3.3 Bangladesh Tapioca Market Revenues & Volume, By Dried, 2021 - 2031F |
6.4 Bangladesh Tapioca Market, By End-use |
6.4.1 Overview and Analysis |
6.4.2 Bangladesh Tapioca Market Revenues & Volume, By Food & beverages, 2021 - 2031F |
6.4.3 Bangladesh Tapioca Market Revenues & Volume, By Pharmaceutical, 2021 - 2031F |
6.4.4 Bangladesh Tapioca Market Revenues & Volume, By Animal Feed, 2021 - 2031F |
6.4.5 Bangladesh Tapioca Market Revenues & Volume, By Textiles Industry, 2021 - 2031F |
6.4.6 Bangladesh Tapioca Market Revenues & Volume, By Industrial, 2021 - 2031F |
7 Bangladesh Tapioca Market Import-Export Trade Statistics |
7.1 Bangladesh Tapioca Market Export to Major Countries |
7.2 Bangladesh Tapioca Market Imports from Major Countries |
8 Bangladesh Tapioca Market Key Performance Indicators |
8.1 Average selling price of tapioca products |
8.2 Number of new tapioca-based product launches in the market |
8.3 Percentage increase in tapioca cultivation area in Bangladesh |
9 Bangladesh Tapioca Market - Opportunity Assessment |
9.1 Bangladesh Tapioca Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Bangladesh Tapioca Market Opportunity Assessment, By Function, 2021 & 2031F |
9.3 Bangladesh Tapioca Market Opportunity Assessment, By Form, 2021 & 2031F |
9.4 Bangladesh Tapioca Market Opportunity Assessment, By End-use, 2021 & 2031F |
10 Bangladesh Tapioca Market - Competitive Landscape |
10.1 Bangladesh Tapioca Market Revenue Share, By Companies, 2024 |
10.2 Bangladesh Tapioca Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |