| Product Code: ETC5170913 | Publication Date: Nov 2023 | Updated Date: Sep 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Bhawna Singh | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
The Bhutan Canned Seafood Market is projected to witness mixed growth rate patterns during 2025 to 2029. Growth accelerates to 4.84% in 2028, following an initial rate of 2.20%, before easing to 3.18% at the end of the period.

By 2027, the Canned Seafood market in Bhutan is anticipated to reach a growth rate of 4.50%, as part of an increasingly competitive Asia region, where China remains at the forefront, supported by India, Japan, Australia and South Korea, driving innovations and market adoption across sectors.

The canned seafood market in Bhutan is relatively small but growing, driven by increasing consumer interest in seafood products. Canned tuna and other seafood items are popular due to their convenience and nutritional benefits. The government regulates imports to ensure product safety and quality, while also promoting local fisheries to enhance domestic production. Sustainable fishing practices are encouraged to preserve marine resources.
The Bhutan canned seafood market is driven by the convenience and long shelf life of canned seafood products, which are ideal for consumers with busy lifestyles. The market benefits from the increasing awareness of the health benefits of seafood, which is high in protein and omega-3 fatty acids. Additionally, the growth of the foodservice industry, including restaurants and catering services, contributes to the demand for canned seafood as it provides a quick and easy ingredient for various dishes. The market also gains from the rising trend of ready-to-eat meals and snacks, where canned seafood is a popular option.
The canned seafood market in Bhutan faces challenges primarily due to limited consumer demand and market size. Bhutan`s landlocked geography restricts access to fresh seafood, making canned alternatives more viable but also more expensive due to import costs. Consumer preferences for fresh over canned seafood, coupled with high prices, hinder market growth. Additionally, there is a lack of awareness about the nutritional benefits and convenience of canned seafood, which affects market acceptance.
The canned seafood market in Bhutan is relatively limited due to the country`s landlocked nature, which necessitates reliance on imports. The government regulates seafood imports to ensure quality and safety. Policies supporting food security and nutritional health may influence consumer choices, potentially leading to increased demand for protein-rich foods like canned seafood. Efforts to diversify the diet of Bhutanese people and promote healthy eating habits could also impact the market.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Bhutan Canned Seafood Market Overview |
3.1 Bhutan Country Macro Economic Indicators |
3.2 Bhutan Canned Seafood Market Revenues & Volume, 2021 & 2031F |
3.3 Bhutan Canned Seafood Market - Industry Life Cycle |
3.4 Bhutan Canned Seafood Market - Porter's Five Forces |
3.5 Bhutan Canned Seafood Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.6 Bhutan Canned Seafood Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Bhutan Canned Seafood Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of consuming seafood |
4.2.2 Growing demand for convenient and ready-to-eat food products |
4.2.3 Rising focus on sustainable and ethically sourced seafood products |
4.3 Market Restraints |
4.3.1 Limited availability of raw materials for seafood processing in Bhutan |
4.3.2 High transportation costs due to landlocked geography |
4.3.3 Competition from fresh seafood and other protein sources |
5 Bhutan Canned Seafood Market Trends |
6 Bhutan Canned Seafood Market Segmentations |
6.1 Bhutan Canned Seafood Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 Bhutan Canned Seafood Market Revenues & Volume, By Tuna, 2021-2031F |
6.1.3 Bhutan Canned Seafood Market Revenues & Volume, By Salmon, 2021-2031F |
6.1.4 Bhutan Canned Seafood Market Revenues & Volume, By Sardines, 2021-2031F |
6.1.5 Bhutan Canned Seafood Market Revenues & Volume, By Prawns, 2021-2031F |
6.1.6 Bhutan Canned Seafood Market Revenues & Volume, By Shrimps, 2021-2031F |
6.1.7 Bhutan Canned Seafood Market Revenues & Volume, By Other Seafood, 2021-2031F |
6.2 Bhutan Canned Seafood Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Bhutan Canned Seafood Market Revenues & Volume, By Foodservices, 2021-2031F |
6.2.3 Bhutan Canned Seafood Market Revenues & Volume, By Retail, 2021-2031F |
7 Bhutan Canned Seafood Market Import-Export Trade Statistics |
7.1 Bhutan Canned Seafood Market Export to Major Countries |
7.2 Bhutan Canned Seafood Market Imports from Major Countries |
8 Bhutan Canned Seafood Market Key Performance Indicators |
8.1 Percentage of Bhutanese population consuming canned seafood |
8.2 Number of new product launches in the Bhutan canned seafood market |
8.3 Average revenue per capita from canned seafood sales in Bhutan |
9 Bhutan Canned Seafood Market - Opportunity Assessment |
9.1 Bhutan Canned Seafood Market Opportunity Assessment, By Product, 2021 & 2031F |
9.2 Bhutan Canned Seafood Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Bhutan Canned Seafood Market - Competitive Landscape |
10.1 Bhutan Canned Seafood Market Revenue Share, By Companies, 2024 |
10.2 Bhutan Canned Seafood Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |