| Product Code: ETC5687072 | Publication Date: Nov 2023 | Updated Date: Oct 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Bulgaria`s import of smoked fish in 2024 saw significant growth, with top exporting countries being Germany, Romania, Lithuania, Norway, and Czechia. The Market Top 5 Importing Countries and Market Competition (HHI) Analysis concentration, as measured by the HHI, remained high in 2024, indicating a competitive landscape. The compound annual growth rate (CAGR) for the period 2020-24 was robust at 18.12%, with a notable growth rate of 19.74% from 2023 to 2024. These trends suggest a strong demand for smoked fish in Bulgaria and a competitive Market Top 5 Importing Countries and Market Competition (HHI) Analysis environment among the top exporting countries.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Bulgaria Smoked Fish Market Overview |
3.1 Bulgaria Country Macro Economic Indicators |
3.2 Bulgaria Smoked Fish Market Revenues & Volume, 2021 & 2031F |
3.3 Bulgaria Smoked Fish Market - Industry Life Cycle |
3.4 Bulgaria Smoked Fish Market - Porter's Five Forces |
3.5 Bulgaria Smoked Fish Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Bulgaria Smoked Fish Market Revenues & Volume Share, By Method, 2021 & 2031F |
4 Bulgaria Smoked Fish Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of consuming seafood, including smoked fish. |
4.2.2 Growing demand for convenience foods and ready-to-eat options in Bulgaria. |
4.2.3 Rising popularity of smoked fish as a gourmet food choice among the Bulgarian population. |
4.3 Market Restraints |
4.3.1 Fluctuations in raw material prices, such as fish, wood for smoking, and packaging materials. |
4.3.2 Stringent regulations related to food safety and quality standards, impacting production processes and costs. |
5 Bulgaria Smoked Fish Market Trends |
6 Bulgaria Smoked Fish Market Segmentations |
6.1 Bulgaria Smoked Fish Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Bulgaria Smoked Fish Market Revenues & Volume, By Smoked Salmon, 2021-2031F |
6.1.3 Bulgaria Smoked Fish Market Revenues & Volume, By Smoked Mackerel, 2021-2031F |
6.1.4 Bulgaria Smoked Fish Market Revenues & Volume, By Smoked Herring, 2021-2031F |
6.1.5 Bulgaria Smoked Fish Market Revenues & Volume, By Smoked Trout, 2021-2031F |
6.1.6 Bulgaria Smoked Fish Market Revenues & Volume, By Others, 2021-2031F |
6.2 Bulgaria Smoked Fish Market, By Method |
6.2.1 Overview and Analysis |
6.2.2 Bulgaria Smoked Fish Market Revenues & Volume, By Hot Smoked Fish, 2021-2031F |
6.2.3 Bulgaria Smoked Fish Market Revenues & Volume, By Cold Smoked Fish, 2021-2031F |
7 Bulgaria Smoked Fish Market Import-Export Trade Statistics |
7.1 Bulgaria Smoked Fish Market Export to Major Countries |
7.2 Bulgaria Smoked Fish Market Imports from Major Countries |
8 Bulgaria Smoked Fish Market Key Performance Indicators |
8.1 Average selling price of smoked fish products in Bulgaria. |
8.2 Number of new product launches and innovations in the smoked fish market. |
8.3 Consumer sentiment and perception towards smoked fish products in Bulgaria. |
9 Bulgaria Smoked Fish Market - Opportunity Assessment |
9.1 Bulgaria Smoked Fish Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Bulgaria Smoked Fish Market Opportunity Assessment, By Method, 2021 & 2031F |
10 Bulgaria Smoked Fish Market - Competitive Landscape |
10.1 Bulgaria Smoked Fish Market Revenue Share, By Companies, 2024 |
10.2 Bulgaria Smoked Fish Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |