| Product Code: ETC5322006 | Publication Date: Nov 2023 | Updated Date: Oct 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
The import shipments of steviol glycoside to Bulgaria in 2024 saw a significant increase in concentration, with China, South Korea, Metropolitan France, Germany, and Spain emerging as the top exporting countries. The high Herfindahl-Hirschman Index (HHI) indicates a concentrated Market Top 5 Importing Countries and Market Competition (HHI) Analysis , reflecting the dominance of these key suppliers. The compound annual growth rate (CAGR) from 2020 to 2024 was impressive at 13.41%, with a notable growth rate of 11.95% from 2023 to 2024. This data suggests a strong and growing demand for steviol glycoside in Bulgaria, driven by these key exporting countries.

By 2027, Bulgaria's Steviol Glycoside market is forecasted to achieve a growing growth rate of 7.80%, with Germany leading the Europe region, followed by United Kingdom, France, Italy and Russia.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Bulgaria Steviol Glycoside Market Overview |
3.1 Bulgaria Country Macro Economic Indicators |
3.2 Bulgaria Steviol Glycoside Market Revenues & Volume, 2021 & 2031F |
3.3 Bulgaria Steviol Glycoside Market - Industry Life Cycle |
3.4 Bulgaria Steviol Glycoside Market - Porter's Five Forces |
3.5 Bulgaria Steviol Glycoside Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Bulgaria Steviol Glycoside Market Revenues & Volume Share, By End Use Industry, 2021 & 2031F |
4 Bulgaria Steviol Glycoside Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about health benefits of steviol glycosides |
4.2.2 Growing demand for natural sweeteners in the food and beverage industry |
4.2.3 Rising prevalence of lifestyle diseases driving the demand for low-calorie sweeteners |
4.3 Market Restraints |
4.3.1 High production costs associated with steviol glycosides extraction and purification |
4.3.2 Regulatory challenges and variations in approvals for steviol glycosides in different regions |
5 Bulgaria Steviol Glycoside Market Trends |
6 Bulgaria Steviol Glycoside Market Segmentations |
6.1 Bulgaria Steviol Glycoside Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Bulgaria Steviol Glycoside Market Revenues & Volume, By Stevioside, 2021-2031F |
6.2 Bulgaria Steviol Glycoside Market, By End Use Industry |
6.2.1 Overview and Analysis |
6.2.2 Bulgaria Steviol Glycoside Market Revenues & Volume, By Beverage, 2021-2031F |
7 Bulgaria Steviol Glycoside Market Import-Export Trade Statistics |
7.1 Bulgaria Steviol Glycoside Market Export to Major Countries |
7.2 Bulgaria Steviol Glycoside Market Imports from Major Countries |
8 Bulgaria Steviol Glycoside Market Key Performance Indicators |
8.1 Adoption rate of steviol glycosides in new product launches by food and beverage companies |
8.2 Number of research studies highlighting the health benefits of steviol glycosides |
8.3 Market penetration of steviol glycoside products in different consumer segments |
9 Bulgaria Steviol Glycoside Market - Opportunity Assessment |
9.1 Bulgaria Steviol Glycoside Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Bulgaria Steviol Glycoside Market Opportunity Assessment, By End Use Industry, 2021 & 2031F |
10 Bulgaria Steviol Glycoside Market - Competitive Landscape |
10.1 Bulgaria Steviol Glycoside Market Revenue Share, By Companies, 2024 |
10.2 Bulgaria Steviol Glycoside Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |