Product Code: ETC005921 | Publication Date: Sep 2020 | Updated Date: Apr 2025 | Product Type: Report | |
Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
The China Commercial Cooking Equipment Market may undergo a gradual slowdown in growth rates between 2025 and 2029. Beginning strongly at 7.85% in 2025, growth softens to 5.98% in 2029.
The commercial cooking equipment market in China is expanding with the growth of the foodservice industry and increasing demand for advanced cooking solutions. This market includes equipment such as ovens, fryers, and grills used in restaurants, hotels, and catering services. The rise in dining out and the need for efficient and high-quality cooking equipment are key drivers of market growth. Technological advancements in cooking equipment, such as energy-efficient models and smart cooking solutions, are shaping the market. Additionally, the growing trend of food innovation and diverse culinary preferences influence the demand for commercial cooking equipment.
The China Commercial Cooking Equipment market is propelled by the growth in the foodservice industry and increasing consumer dining preferences. The rise in commercial kitchens, restaurants, and catering services drives demand for advanced cooking equipment. Technological innovations that enhance cooking efficiency and food safety, along with the need for energy-efficient solutions, support market growth. Additionally, the expansion of the hospitality sector and increasing urbanization contribute to the demand for commercial cooking equipment.
In the China Commercial Cooking Equipment market, challenges include high competition and evolving consumer preferences. The market is highly competitive, with numerous brands offering a wide range of products, which can put pressure on pricing and profitability. Additionally, changing consumer preferences and trends in food preparation require continuous innovation and adaptation of cooking equipment. Managing supply chain disruptions and fluctuations in raw material costs also pose significant challenges.
The commercial cooking equipment market in China is subject to regulations from the Ministry of Industry and Information Technology (MIIT) and the Ministry of Ecology and Environment (MEE). Policies aim to enhance energy efficiency and reduce environmental impact. The government offers incentives for the use of energy-efficient and eco-friendly cooking equipment. Additionally, there are standards for safety, performance, and emissions that manufacturers must comply with to ensure the quality and safety of commercial cooking appliances.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 China Commercial Cooking Equipment Market Overview |
3.1 China Country Macro Economic Indicators |
3.2 China Commercial Cooking Equipment Market Revenues & Volume, 2021 & 2031F |
3.3 China Commercial Cooking Equipment Market - Industry Life Cycle |
3.4 China Commercial Cooking Equipment Market - Porter's Five Forces |
3.5 China Commercial Cooking Equipment Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 China Commercial Cooking Equipment Market Revenues & Volume Share, By End-User, 2021 & 2031F |
4 China Commercial Cooking Equipment Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 China Commercial Cooking Equipment Market Trends |
6 China Commercial Cooking Equipment Market, By Types |
6.1 China Commercial Cooking Equipment Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 China Commercial Cooking Equipment Market Revenues & Volume, By Product Type, 2021-2031F |
6.1.3 China Commercial Cooking Equipment Market Revenues & Volume, By Fryers, 2021-2031F |
6.1.4 China Commercial Cooking Equipment Market Revenues & Volume, By Ovens, 2021-2031F |
6.1.5 China Commercial Cooking Equipment Market Revenues & Volume, By Cookers, 2021-2031F |
6.1.6 China Commercial Cooking Equipment Market Revenues & Volume, By Kettles, 2021-2031F |
6.1.7 China Commercial Cooking Equipment Market Revenues & Volume, By Steamers, 2021-2031F |
6.1.8 China Commercial Cooking Equipment Market Revenues & Volume, By Cook-Chill Systems, 2021-2031F |
6.1.9 China Commercial Cooking Equipment Market Revenues & Volume, By Others, 2021-2031F |
6.1.10 China Commercial Cooking Equipment Market Revenues & Volume, By Others, 2021-2031F |
6.2 China Commercial Cooking Equipment Market, By End-User |
6.2.1 Overview and Analysis |
6.2.2 China Commercial Cooking Equipment Market Revenues & Volume, By Full Service Restaurant & Hotels, 2021-2031F |
6.2.3 China Commercial Cooking Equipment Market Revenues & Volume, By Catering Service, 2021-2031F |
6.2.4 China Commercial Cooking Equipment Market Revenues & Volume, By Quick Service, 2021-2031F |
6.2.5 China Commercial Cooking Equipment Market Revenues & Volume, By Others, 2021-2031F |
7 China Commercial Cooking Equipment Market Import-Export Trade Statistics |
7.1 China Commercial Cooking Equipment Market Export to Major Countries |
7.2 China Commercial Cooking Equipment Market Imports from Major Countries |
8 China Commercial Cooking Equipment Market Key Performance Indicators |
9 China Commercial Cooking Equipment Market - Opportunity Assessment |
9.1 China Commercial Cooking Equipment Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 China Commercial Cooking Equipment Market Opportunity Assessment, By End-User, 2021 & 2031F |
10 China Commercial Cooking Equipment Market - Competitive Landscape |
10.1 China Commercial Cooking Equipment Market Revenue Share, By Companies, 2024 |
10.2 China Commercial Cooking Equipment Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |