| Product Code: ETC187353 | Publication Date: May 2022 | Updated Date: Oct 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 60 | No. of Figures: 40 | No. of Tables: 7 |
Despite a decline in CAGR and growth rate, China kefir import market remained concentrated in 2024, with top suppliers including Australia, New Zealand, Germany, Netherlands, and Italy. The High Herfindahl-Hirschman Index (HHI) indicates a high level of market concentration, signaling potential challenges for new entrants. The shift from very high concentration in 2023 to high concentration in 2024 may suggest evolving market dynamics or increased competition among key players. Monitoring these trends can provide valuable insights for stakeholders looking to navigate the competitive landscape and capitalize on opportunities in the Chinese kefir import market.

The Kefir Market in China is experiencing growth as consumer interest in fermented dairy products rises due to their health benefits. Kefir, a probiotic-rich beverage, is gaining popularity for its potential to improve gut health, boost the immune system, and aid digestion. The market expansion is driven by increasing awareness of the benefits of probiotics, growing demand for functional foods, and the rising preference for natural and organic products. Innovations in kefir production techniques, along with the introduction of various flavors and formulations, further support the market`s growth. The trend towards healthier lifestyles and dietary choices is contributing to the increasing consumption of kefir in China.
The kefir market in China is driven by the growing demand for probiotic-rich dairy products that offer health benefits such as improved digestion and immune support. Kefir is a fermented dairy product known for its probiotic content and potential health benefits. The rise in health consciousness, the increasing popularity of functional foods, and the expanding dairy industry support market growth. Additionally, advancements in kefir production technologies and the focus on developing new flavors and product variants contribute to market expansion.
The kefir market in China encounters challenges related to production scalability and market education. Developing efficient production processes while managing costs and maintaining product quality is crucial. Educating consumers about the benefits of kefir and addressing competition from other probiotic products adds complexity. Additionally, ensuring compliance with regulatory requirements and adapting to evolving consumer preferences presents ongoing difficulties.
China`s kefir market is influenced by government policies that focus on health and wellness. Regulations promote the use of kefir as a probiotic-rich beverage, supporting its benefits for digestive health and overall well-being. The government encourages the development of kefir products with diverse flavors and formulations to cater to different consumer preferences, driving the market`s growth.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 China Kefir Market Overview |
3.1 China Country Macro Economic Indicators |
3.2 China Kefir Market Revenues & Volume, 2021 & 2031F |
3.3 China Kefir Market - Industry Life Cycle |
3.4 China Kefir Market - Porter's Five Forces |
3.5 China Kefir Market Revenues & Volume Share, By Nature, 2021 & 2031F |
3.6 China Kefir Market Revenues & Volume Share, By Product Types, 2021 & 2031F |
3.7 China Kefir Market Revenues & Volume Share, By Applications, 2021 & 2031F |
3.8 China Kefir Market Revenues & Volume Share, By Source, 2021 & 2031F |
4 China Kefir Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness among consumers in China |
4.2.2 Growing awareness about the benefits of probiotics and fermented foods |
4.2.3 Rising disposable incomes leading to higher spending on health and wellness products |
4.3 Market Restraints |
4.3.1 Limited awareness about kefir and its benefits among the general population |
4.3.2 Lack of availability and accessibility of kefir products in rural areas |
4.3.3 Price sensitivity among price-conscious consumers |
5 China Kefir Market Trends |
6 China Kefir Market, By Types |
6.1 China Kefir Market, By Nature |
6.1.1 Overview and Analysis |
6.1.2 China Kefir Market Revenues & Volume, By Nature, 2021-2031F |
6.1.3 China Kefir Market Revenues & Volume, By Organic , 2021-2031F |
6.1.4 China Kefir Market Revenues & Volume, By Conventional, 2021-2031F |
6.2 China Kefir Market, By Product Types |
6.2.1 Overview and Analysis |
6.2.2 China Kefir Market Revenues & Volume, By Flavored , 2021-2031F |
6.2.3 China Kefir Market Revenues & Volume, By Unflavored , 2021-2031F |
6.3 China Kefir Market, By Applications |
6.3.1 Overview and Analysis |
6.3.2 China Kefir Market Revenues & Volume, By Foods and beverages, 2021-2031F |
6.3.3 China Kefir Market Revenues & Volume, By Pharmaceutical, 2021-2031F |
6.4 China Kefir Market, By Source |
6.4.1 Overview and Analysis |
6.4.2 China Kefir Market Revenues & Volume, By Animal milk , 2021-2031F |
6.4.3 China Kefir Market Revenues & Volume, By Soy milk , 2021-2031F |
6.4.4 China Kefir Market Revenues & Volume, By Coconut milk, 2021-2031F |
6.4.5 China Kefir Market Revenues & Volume, By Others, 2021-2031F |
7 China Kefir Market Import-Export Trade Statistics |
7.1 China Kefir Market Export to Major Countries |
7.2 China Kefir Market Imports from Major Countries |
8 China Kefir Market Key Performance Indicators |
8.1 Number of new product launches in the kefir market |
8.2 Growth in the number of kefir consumption occasions per capita |
8.3 Expansion of distribution channels for kefir products |
8.4 Increase in online searches and social media mentions related to kefir |
8.5 Adoption rate of kefir among different age groups and demographics |
9 China Kefir Market - Opportunity Assessment |
9.1 China Kefir Market Opportunity Assessment, By Nature, 2021 & 2031F |
9.2 China Kefir Market Opportunity Assessment, By Product Types, 2021 & 2031F |
9.3 China Kefir Market Opportunity Assessment, By Applications, 2021 & 2031F |
9.4 China Kefir Market Opportunity Assessment, By Source, 2021 & 2031F |
10 China Kefir Market - Competitive Landscape |
10.1 China Kefir Market Revenue Share, By Companies, 2024 |
10.2 China Kefir Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |