| Product Code: ETC5322027 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Estonia experienced a shift in its steviol glycoside import landscape in 2024, with top exporters being China, USA, Lithuania, Other Europe, and Germany. The market concentration, as measured by the HHI, remained high, indicating significant dominance by key players. However, the negative CAGR of -8.86% from 2020 to 2024 and a steep decline in growth rate of -45.83% from 2023 to 2024 suggest a challenging market environment. Stakeholders should closely monitor these trends to adapt strategies accordingly in the competitive Estonian steviol glycoside market.

Estonia's Steviol Glycoside market is anticipated to experience a negative growth rate of -0.06% by 2027, reflecting trends observed in the largest economy Germany, followed by United Kingdom, France, Italy and Russia.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Estonia Steviol Glycoside Market Overview |
3.1 Estonia Country Macro Economic Indicators |
3.2 Estonia Steviol Glycoside Market Revenues & Volume, 2021 & 2031F |
3.3 Estonia Steviol Glycoside Market - Industry Life Cycle |
3.4 Estonia Steviol Glycoside Market - Porter's Five Forces |
3.5 Estonia Steviol Glycoside Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Estonia Steviol Glycoside Market Revenues & Volume Share, By End Use Industry, 2021 & 2031F |
4 Estonia Steviol Glycoside Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about health benefits of steviol glycosides |
4.2.2 Growing demand for natural sweeteners in the food and beverage industry |
4.2.3 Rising prevalence of lifestyle diseases leading to a shift towards healthier alternatives |
4.3 Market Restraints |
4.3.1 High cost of production and processing of steviol glycosides |
4.3.2 Limited availability of raw materials for steviol glycoside production |
4.3.3 Stringent regulations and approvals required for the use of steviol glycosides in food products |
5 Estonia Steviol Glycoside Market Trends |
6 Estonia Steviol Glycoside Market Segmentations |
6.1 Estonia Steviol Glycoside Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Estonia Steviol Glycoside Market Revenues & Volume, By Stevioside, 2021-2031F |
6.2 Estonia Steviol Glycoside Market, By End Use Industry |
6.2.1 Overview and Analysis |
6.2.2 Estonia Steviol Glycoside Market Revenues & Volume, By Beverage, 2021-2031F |
7 Estonia Steviol Glycoside Market Import-Export Trade Statistics |
7.1 Estonia Steviol Glycoside Market Export to Major Countries |
7.2 Estonia Steviol Glycoside Market Imports from Major Countries |
8 Estonia Steviol Glycoside Market Key Performance Indicators |
8.1 Consumer adoption rate of products containing steviol glycosides |
8.2 Number of product launches incorporating steviol glycosides |
8.3 Research and development investments in new steviol glycoside formulations |
8.4 Sustainability practices in the supply chain for steviol glycosides |
9 Estonia Steviol Glycoside Market - Opportunity Assessment |
9.1 Estonia Steviol Glycoside Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Estonia Steviol Glycoside Market Opportunity Assessment, By End Use Industry, 2021 & 2031F |
10 Estonia Steviol Glycoside Market - Competitive Landscape |
10.1 Estonia Steviol Glycoside Market Revenue Share, By Companies, 2024 |
10.2 Estonia Steviol Glycoside Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |