| Product Code: ETC5170941 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Bhawna Singh | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Fiji`s canned seafood import market saw significant growth in 2024, with top exporting countries including China, Thailand, Solomon Islands, Canada, and New Zealand. The market concentration, as measured by the Herfindahl-Hirschman Index (HHI), escalated from moderate in 2023 to very high in 2024, indicating increasing dominance of key players. The compound annual growth rate (CAGR) from 2020 to 2024 stood at a robust 8.78%, with a notable growth rate of 16.61% from 2023 to 2024. These trends suggest a thriving canned seafood import market in Fiji with strong contributions from key exporting nations.

In the Asia region, the Canned Seafood market in Fiji is projected to expand at a stable growth rate of 3.90% by 2027. The largest economy is China, followed by India, Japan, Australia and South Korea.

The canned seafood market in Fiji is driven by the country`s access to rich marine resources and the global demand for seafood products. Canned tuna, sardines, and other seafood varieties are staples in the Fijian diet and are also key export products. As Fiji strengthens its seafood processing industry, the canned seafood market is expected to continue expanding, catering to both domestic and international markets.
The canned seafood market in Fiji is expanding due to the growing preference for ready-to-eat and convenient seafood products. With Fiji`s proximity to marine resources, canned seafood, particularly tuna, is a staple in the regions diet. The increasing demand for processed and packaged seafood products, both domestically and for export, is driving market growth.
The canned seafood market in Fiji faces challenges related to the overfishing concerns in the region, which can limit the supply of raw seafood for processing. Additionally, there are logistical challenges in sourcing, processing, and distributing canned seafood products, especially in remote areas of Fiji. Competition from imported seafood and rising production costs also affect the profitability and sustainability of the local market.
The canned seafood market in Fiji is influenced by government policies on sustainable fishing, food safety, and trade regulations. The government enforces stringent standards on the preservation and labeling of canned seafood to protect consumers health. Fisheries management policies that promote sustainable fishing practices also affect the availability of raw materials for canned seafood products. Additionally, the governments trade policies, including import/export regulations, tariffs, and trade agreements, play a role in shaping the market dynamics for canned seafood, especially in the context of international demand for Fijian seafood products.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Fiji Canned Seafood Market Overview |
3.1 Fiji Country Macro Economic Indicators |
3.2 Fiji Canned Seafood Market Revenues & Volume, 2021 & 2031F |
3.3 Fiji Canned Seafood Market - Industry Life Cycle |
3.4 Fiji Canned Seafood Market - Porter's Five Forces |
3.5 Fiji Canned Seafood Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.6 Fiji Canned Seafood Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Fiji Canned Seafood Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Fiji Canned Seafood Market Trends |
6 Fiji Canned Seafood Market Segmentations |
6.1 Fiji Canned Seafood Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 Fiji Canned Seafood Market Revenues & Volume, By Tuna, 2021-2031F |
6.1.3 Fiji Canned Seafood Market Revenues & Volume, By Salmon, 2021-2031F |
6.1.4 Fiji Canned Seafood Market Revenues & Volume, By Sardines, 2021-2031F |
6.1.5 Fiji Canned Seafood Market Revenues & Volume, By Prawns, 2021-2031F |
6.1.6 Fiji Canned Seafood Market Revenues & Volume, By Shrimps, 2021-2031F |
6.1.7 Fiji Canned Seafood Market Revenues & Volume, By Other Seafood, 2021-2031F |
6.2 Fiji Canned Seafood Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Fiji Canned Seafood Market Revenues & Volume, By Foodservices, 2021-2031F |
6.2.3 Fiji Canned Seafood Market Revenues & Volume, By Retail, 2021-2031F |
7 Fiji Canned Seafood Market Import-Export Trade Statistics |
7.1 Fiji Canned Seafood Market Export to Major Countries |
7.2 Fiji Canned Seafood Market Imports from Major Countries |
8 Fiji Canned Seafood Market Key Performance Indicators |
9 Fiji Canned Seafood Market - Opportunity Assessment |
9.1 Fiji Canned Seafood Market Opportunity Assessment, By Product, 2021 & 2031F |
9.2 Fiji Canned Seafood Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Fiji Canned Seafood Market - Competitive Landscape |
10.1 Fiji Canned Seafood Market Revenue Share, By Companies, 2024 |
10.2 Fiji Canned Seafood Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |