| Product Code: ETC5170942 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Bhawna Singh | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
In 2024, Finland saw a shift in canned seafood import patterns with top exporters being Sweden, Portugal, Latvia, Lithuania, and Germany. The market exhibited a decrease in concentration levels from high to moderate, indicating increased competition. The negative CAGR of -1.87% over the period 2020-24 reflects a declining trend in import volumes, with a significant growth rate decrease of -10.24% from 2023 to 2024. This suggests a challenging environment for canned seafood imports in Finland, necessitating strategic adjustments to navigate the evolving market dynamics.

The canned seafood market in Finland is shaped by the country`s access to abundant marine resources and its strong seafood consumption culture. Canned seafood, including products like salmon, herring, and tuna, is popular for its convenience, affordability, and long shelf life. Finland`s fishing industry, along with its emphasis on sustainability and eco-friendly practices, contributes to the growing demand for high-quality canned seafood. The market is also influenced by rising consumer awareness of the health benefits of seafood, which supports the demand for canned fish products as a source of lean protein and omega-3 fatty acids.
The Canned Seafood Market in Finland is growing as consumers look for affordable, convenient, and sustainable options for seafood consumption. As awareness of the nutritional benefits of seafood increases and demand for ready-to-eat meals rises, canned seafood has become a popular alternative.
The canned seafood market in Finland is challenged by fluctuations in seafood prices due to overfishing concerns and environmental factors affecting fish populations. Additionally, competition from fresh and frozen seafood alternatives, as well as growing consumer demand for sustainable and ethically sourced products, impacts market dynamics.
Finlands policies on the canned seafood market promote sustainable fishing practices and support the long-term health of marine ecosystems. Regulations govern the production and labeling of canned seafood to ensure food safety and traceability, while the government incentivizes sustainable seafood sourcing and eco-friendly packaging.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Finland Canned Seafood Market Overview |
3.1 Finland Country Macro Economic Indicators |
3.2 Finland Canned Seafood Market Revenues & Volume, 2021 & 2031F |
3.3 Finland Canned Seafood Market - Industry Life Cycle |
3.4 Finland Canned Seafood Market - Porter's Five Forces |
3.5 Finland Canned Seafood Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.6 Finland Canned Seafood Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Finland Canned Seafood Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of seafood consumption. |
4.2.2 Growing demand for convenient and ready-to-eat food products. |
4.2.3 Rising popularity of sustainable and eco-friendly seafood sourcing practices. |
4.3 Market Restraints |
4.3.1 Price volatility of seafood due to factors like climate change and overfishing. |
4.3.2 Intense competition from other protein sources like poultry and plant-based alternatives. |
4.3.3 Regulatory challenges and changing import/export policies impacting the supply chain. |
5 Finland Canned Seafood Market Trends |
6 Finland Canned Seafood Market Segmentations |
6.1 Finland Canned Seafood Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 Finland Canned Seafood Market Revenues & Volume, By Tuna, 2021-2031F |
6.1.3 Finland Canned Seafood Market Revenues & Volume, By Salmon, 2021-2031F |
6.1.4 Finland Canned Seafood Market Revenues & Volume, By Sardines, 2021-2031F |
6.1.5 Finland Canned Seafood Market Revenues & Volume, By Prawns, 2021-2031F |
6.1.6 Finland Canned Seafood Market Revenues & Volume, By Shrimps, 2021-2031F |
6.1.7 Finland Canned Seafood Market Revenues & Volume, By Other Seafood, 2021-2031F |
6.2 Finland Canned Seafood Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Finland Canned Seafood Market Revenues & Volume, By Foodservices, 2021-2031F |
6.2.3 Finland Canned Seafood Market Revenues & Volume, By Retail, 2021-2031F |
7 Finland Canned Seafood Market Import-Export Trade Statistics |
7.1 Finland Canned Seafood Market Export to Major Countries |
7.2 Finland Canned Seafood Market Imports from Major Countries |
8 Finland Canned Seafood Market Key Performance Indicators |
8.1 Percentage of consumers choosing canned seafood for its health benefits. |
8.2 Number of new product launches in the canned seafood market. |
8.3 Sustainability certifications obtained by canned seafood brands. |
8.4 Consumer satisfaction levels with the quality and variety of canned seafood products. |
9 Finland Canned Seafood Market - Opportunity Assessment |
9.1 Finland Canned Seafood Market Opportunity Assessment, By Product, 2021 & 2031F |
9.2 Finland Canned Seafood Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Finland Canned Seafood Market - Competitive Landscape |
10.1 Finland Canned Seafood Market Revenue Share, By Companies, 2024 |
10.2 Finland Canned Seafood Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |