| Product Code: ETC11613095 | Publication Date: Apr 2025 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Bhawna Singh | No. of Pages: 65 | No. of Figures: 34 | No. of Tables: 19 |
Guatemala`s cocoa solid import market continued to see strong growth in 2024, with Peru, Netherlands, Ecuador, Dominican Republic, and Mexico dominating the export landscape. The high Herfindahl-Hirschman Index (HHI) indicates a concentrated market, potentially leading to competitive challenges. The impressive Compound Annual Growth Rate (CAGR) of 85.28% from 2020 to 2024 showcases the expanding demand for cocoa solids in Guatemala. Moreover, the exceptional growth rate of 539.04% in 2024 suggests a significant surge in import shipments, signaling a promising trend for the cocoa solid market in the country.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Guatemala Cocoa Solid Market Overview |
3.1 Guatemala Country Macro Economic Indicators |
3.2 Guatemala Cocoa Solid Market Revenues & Volume, 2021 & 2031F |
3.3 Guatemala Cocoa Solid Market - Industry Life Cycle |
3.4 Guatemala Cocoa Solid Market - Porter's Five Forces |
3.5 Guatemala Cocoa Solid Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.6 Guatemala Cocoa Solid Market Revenues & Volume Share, By Nature, 2021 & 2031F |
3.7 Guatemala Cocoa Solid Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Guatemala Cocoa Solid Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer demand for organic and sustainably sourced cocoa products |
4.2.2 Growing awareness about the health benefits of consuming cocoa solids |
4.2.3 Favorable government policies supporting cocoa production and exports |
4.3 Market Restraints |
4.3.1 Fluctuating cocoa prices in the global market |
4.3.2 Challenges related to climate change impacting cocoa production |
4.3.3 Limited availability of skilled labor in the cocoa industry |
5 Guatemala Cocoa Solid Market Trends |
6 Guatemala Cocoa Solid Market, By Types |
6.1 Guatemala Cocoa Solid Market, By Application |
6.1.1 Overview and Analysis |
6.1.2 Guatemala Cocoa Solid Market Revenues & Volume, By Application, 2021 - 2031F |
6.1.3 Guatemala Cocoa Solid Market Revenues & Volume, By Confectionery, 2021 - 2031F |
6.1.4 Guatemala Cocoa Solid Market Revenues & Volume, By Food & Beverages, 2021 - 2031F |
6.1.5 Guatemala Cocoa Solid Market Revenues & Volume, By Cosmetics & Personal Care Industry, 2021 - 2031F |
6.1.6 Guatemala Cocoa Solid Market Revenues & Volume, By Pharmaceutical Industry, 2021 - 2031F |
6.2 Guatemala Cocoa Solid Market, By Nature |
6.2.1 Overview and Analysis |
6.2.2 Guatemala Cocoa Solid Market Revenues & Volume, By Organic, 2021 - 2031F |
6.2.3 Guatemala Cocoa Solid Market Revenues & Volume, By Conventional, 2021 - 2031F |
6.3 Guatemala Cocoa Solid Market, By Distribution Channel |
6.3.1 Overview and Analysis |
6.3.2 Guatemala Cocoa Solid Market Revenues & Volume, By Hypermarket/Supermarket, 2021 - 2031F |
6.3.3 Guatemala Cocoa Solid Market Revenues & Volume, By Convenience Stores, 2021 - 2031F |
6.3.4 Guatemala Cocoa Solid Market Revenues & Volume, By Departmental Stores, 2021 - 2031F |
6.3.5 Guatemala Cocoa Solid Market Revenues & Volume, By Online Sales Channel, 2021 - 2031F |
7 Guatemala Cocoa Solid Market Import-Export Trade Statistics |
7.1 Guatemala Cocoa Solid Market Export to Major Countries |
7.2 Guatemala Cocoa Solid Market Imports from Major Countries |
8 Guatemala Cocoa Solid Market Key Performance Indicators |
8.1 Percentage increase in the adoption of sustainable farming practices among cocoa farmers |
8.2 Average yield per hectare of cocoa plantations in Guatemala |
8.3 Investment in research and development for innovative cocoa processing techniques |
8.4 Percentage of cocoa products meeting international quality standards |
8.5 Number of partnerships between Guatemalan cocoa producers and international chocolate manufacturers |
9 Guatemala Cocoa Solid Market - Opportunity Assessment |
9.1 Guatemala Cocoa Solid Market Opportunity Assessment, By Application, 2021 & 2031F |
9.2 Guatemala Cocoa Solid Market Opportunity Assessment, By Nature, 2021 & 2031F |
9.3 Guatemala Cocoa Solid Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Guatemala Cocoa Solid Market - Competitive Landscape |
10.1 Guatemala Cocoa Solid Market Revenue Share, By Companies, 2024 |
10.2 Guatemala Cocoa Solid Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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