| Product Code: ETC8847900 | Publication Date: Sep 2024 | Updated Date: Sep 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Dhaval Chaurasia | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
The Philippines market for partially hydrogenated oils (PHOs) is undergoing a transformation as regulatory bodies push for the reduction of trans fats in food products. With increasing health concerns related to heart disease and obesity, food manufacturers are shifting toward healthier alternatives, including palm oil and high-oleic vegetable oils.
Partially hydrogenated oils (PHO) have been subject to regulatory restrictions due to their trans-fat content. The market in the Philippines is witnessing a decline as food manufacturers transition to healthier alternatives such as fully hydrogenated oils and natural fats. Consumer preference for heart-healthy and plant-based oils is also shaping market trends.
The PHO (partially hydrogenated oils) market in the Philippines is declining due to regulatory bans and health concerns. With global movements toward eliminating trans fats, the Philippine government has also introduced regulations to restrict PHO use. This has forced food manufacturers to reformulate products, increasing production costs and shifting demand to alternative fats and oils.
The increasing health consciousness among Filipino consumers and regulatory restrictions on partially hydrogenated oils (PHO) are transforming the market. Investment in alternative healthy fats, such as trans-fat-free vegetable oils and plant-based substitutes, can meet consumer demand. Companies that emphasize clean-label formulations and nutritional benefits will gain a competitive advantage.
Partially hydrogenated oils (PHO) are heavily regulated by the government due to their link to trans fat consumption and cardiovascular diseases. The DOH and FDA have implemented policies to phase out PHOs from food products, in line with global health initiatives. The government supports food manufacturers in transitioning to healthier alternatives, such as non-hydrogenated oils and natural fat sources.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Philippines PHO Oils Market Overview |
3.1 Philippines Country Macro Economic Indicators |
3.2 Philippines PHO Oils Market Revenues & Volume, 2021 & 2031F |
3.3 Philippines PHO Oils Market - Industry Life Cycle |
3.4 Philippines PHO Oils Market - Porter's Five Forces |
3.5 Philippines PHO Oils Market Revenues & Volume Share, By Type, 2021 & 2031F |
4 Philippines PHO Oils Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness among consumers driving demand for healthier cooking oils. |
4.2.2 Growing awareness about the benefits of using pho oils in cooking and food preparation. |
4.2.3 Rising disposable income leading to higher spending on premium cooking oils. |
4.3 Market Restraints |
4.3.1 Fluctuations in raw material prices impacting the cost of production. |
4.3.2 Intense competition from other types of cooking oils in the market. |
5 Philippines PHO Oils Market Trends |
6 Philippines PHO Oils Market, By Types |
6.1 Philippines PHO Oils Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Philippines PHO Oils Market Revenues & Volume, By Type, 2021- 2031F |
6.1.3 Philippines PHO Oils Market Revenues & Volume, By Palm Oil, 2021- 2031F |
6.1.4 Philippines PHO Oils Market Revenues & Volume, By Soy Oil, 2021- 2031F |
6.1.5 Philippines PHO Oils Market Revenues & Volume, By Groundnut Oil, 2021- 2031F |
6.1.6 Philippines PHO Oils Market Revenues & Volume, By Coconut Oil, 2021- 2031F |
6.1.7 Philippines PHO Oils Market Revenues & Volume, By Rapeseed Oil, 2021- 2031F |
6.1.8 Philippines PHO Oils Market Revenues & Volume, By Sunflower Oil, 2021- 2031F |
7 Philippines PHO Oils Market Import-Export Trade Statistics |
7.1 Philippines PHO Oils Market Export to Major Countries |
7.2 Philippines PHO Oils Market Imports from Major Countries |
8 Philippines PHO Oils Market Key Performance Indicators |
8.1 Consumer satisfaction ratings for pho oils. |
8.2 Number of new product launches in the pho oils segment. |
8.3 Percentage of households using pho oils in their cooking. |
9 Philippines PHO Oils Market - Opportunity Assessment |
9.1 Philippines PHO Oils Market Opportunity Assessment, By Type, 2021 & 2031F |
10 Philippines PHO Oils Market - Competitive Landscape |
10.1 Philippines PHO Oils Market Revenue Share, By Companies, 2024 |
10.2 Philippines PHO Oils Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
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