Singapore Biofortification Market (2025-2031) Outlook | Revenue, Growth, Analysis, Companies, Forecast, Value, Size, Industry, Trends, Share

Market Forecast By Crop (Sweet Potato, Cassava, Rice, Corn, Wheat, Beans, Pearl Millet), By Target Nutrient (Zinc, Iron, Vitamins) And Competitive Landscape
Product Code: ETC4600348 Publication Date: Jul 2023 Updated Date: Sep 2025 Product Type: Report
Publisher: 6Wresearch No. of Pages: 85 No. of Figures: 45 No. of Tables: 25

Singapore Biofortification Market Overview

Biofortification, which involves enhancing the nutritional content of crops through breeding or genetic modification, is gaining importance in Singapore efforts to improve food quality and address malnutrition. The Singapore biofortification market focuses on the development of nutrient-enriched crop varieties to enhance the health and well-being of the population. Singapore recognizes the significance of food security and improved nutrition, and biofortification plays a pivotal role in achieving these goals. The market is characterized by ongoing research and breeding programs to develop biofortified crops that are well-suited to local dietary preferences and nutritional requirements.

Drivers of the Market

The biofortification market in Singapore is driven by the need to enhance the nutritional content of crops to address health and dietary concerns. Biofortification involves breeding or genetically modifying crops to contain higher levels of essential nutrients. In a health-conscious society like Singapore, where nutrition is a priority, biofortified crops have gained prominence. The government`s support for research and development in agriculture and nutrition has contributed to the growth of this market. As consumers seek more nutritious food options, biofortified crops are becoming increasingly important in addressing dietary needs.

Challenges of the Market

The Singapore Biofortification Market faces challenges related to consumer awareness and acceptance of biofortified crops. Educating consumers about the nutritional benefits and safety of biofortified foods is crucial. The market may also need to address potential resistance from traditional crop varieties and their growers. Scaling up the production of biofortified crops and ensuring their availability to a wider population can be logistically challenging.

Covid-19 impact of the Market

The COVID-19 pandemic underscored the importance of biofortification in addressing nutritional deficiencies in crops. With the disruption of global food supply chains, there was a growing need to enhance the nutritional content of staple crops. The market for biofortification in Singapore witnessed increased investments in technologies and practices that could improve the nutritional value of crops, ensuring a more balanced and resilient food supply.

Leading Players of the Market

Biofortification aims to enhance the nutritional content of crops. Key players in the Singapore biofortification market include NutriCrop Innovations, BioNutriSG, and NutriEnhance Solutions. These organizations focus on developing crop varieties with improved nutritional profiles, addressing micronutrient deficiencies, and promoting healthier diets in the country.

Key Highlights of the Report:

  • Singapore Biofortification Market Outlook
  • Market Size of Singapore Biofortification Market, 2024
  • Forecast of Singapore Biofortification Market, 2031
  • Historical Data and Forecast of Singapore Biofortification Revenues & Volume for the Period 2021-2031
  • Singapore Biofortification Market Trend Evolution
  • Singapore Biofortification Market Drivers and Challenges
  • Singapore Biofortification Price Trends
  • Singapore Biofortification Porter's Five Forces
  • Singapore Biofortification Industry Life Cycle
  • Historical Data and Forecast of Singapore Biofortification Market Revenues & Volume By Crop for the Period 2021-2031
  • Historical Data and Forecast of Singapore Biofortification Market Revenues & Volume By Sweet Potato for the Period 2021-2031
  • Historical Data and Forecast of Singapore Biofortification Market Revenues & Volume By Cassava for the Period 2021-2031
  • Historical Data and Forecast of Singapore Biofortification Market Revenues & Volume By Rice for the Period 2021-2031
  • Historical Data and Forecast of Singapore Biofortification Market Revenues & Volume By Corn for the Period 2021-2031
  • Historical Data and Forecast of Singapore Biofortification Market Revenues & Volume By Wheat for the Period 2021-2031
  • Historical Data and Forecast of Singapore Biofortification Market Revenues & Volume By Beans for the Period 2021-2031
  • Historical Data and Forecast of Singapore Biofortification Market Revenues & Volume By Pearl Millet for the Period 2021-2031
  • Historical Data and Forecast of Singapore Biofortification Market Revenues & Volume By Target Nutrient for the Period 2021-2031
  • Historical Data and Forecast of Singapore Biofortification Market Revenues & Volume By Zinc for the Period 2021-2031
  • Historical Data and Forecast of Singapore Biofortification Market Revenues & Volume By Iron for the Period 2021-2031
  • Historical Data and Forecast of Singapore Biofortification Market Revenues & Volume By Vitamins for the Period 2021-2031
  • Singapore Biofortification Import Export Trade Statistics
  • Market Opportunity Assessment By Crop
  • Market Opportunity Assessment By Target Nutrient
  • Singapore Biofortification Top Companies Market Share
  • Singapore Biofortification Competitive Benchmarking By Technical and Operational Parameters
  • Singapore Biofortification Company Profiles
  • Singapore Biofortification Key Strategic Recommendations

What are the key trends shaping the Singapore biofortification market?

The Singapore biofortification market is witnessing a shift towards consumer preferences for nutrient-rich crops like iron-fortified rice developed by companies such as BASF. This trend is driven by increasing awareness of health benefits and sustainable food production practices among customers in the region.
Biofortification products in Singapore present a significant opportunity for companies like BASF, which has developed biofortified rice varieties with increased levels of essential nutrients to address malnutrition in the region. The government's support for sustainable agriculture and food security also creates a favorable environment for new product launches and investments in this sector.
Biofortification in Singapore refers to the process of enriching food crops with essential nutrients to address malnutrition and enhance public health. Companies like NutriPlus are leading the way by developing biofortified rice varieties rich in vitamins and minerals to combat micronutrient deficiencies in the population. This market encompasses research, production, and distribution of biofortified crops and products to improve nutritional outcomes in Singapore.
In the Singapore biofortification market, key competitors include companies like FutureCrops, Inari Agriculture, and CropIn Technology. FutureCrops focuses on sustainable indoor farming solutions, while Inari Agriculture specializes in genome editing technologies for crop improvement. CropIn Technology provides digital solutions for precision agriculture, enhancing crop productivity and quality. Each competitor emphasizes unique approaches to biofortification, catering to different segments of the market.
The long-term outlook for the Singapore biofortification market is promising, with increasing awareness among consumers about the importance of nutrient-rich foods. Companies like Life3 Biotech are leading the way in developing biofortified crops that address specific nutritional deficiencies, indicating a growing interest and investment in this sector. Additionally, government initiatives such as the Singapore Food Agency's support for sustainable agriculture and food security further indicate a positive future direction for biofortification in the country.
6Wresearch actively monitors the Singapore Biofortification Market and publishes its comprehensive annual report, highlighting emerging trends, growth drivers, revenue analysis, and forecast outlook. Our insights help businesses to make data-backed strategic decisions with ongoing market dynamics. Our analysts track relevent industries related to the Singapore Biofortification Market, allowing our clients with actionable intelligence and reliable forecasts tailored to emerging regional needs.
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1 Executive Summary

2 Introduction

2.1 Key Highlights of the Report

2.2 Report Description

2.3 Market Scope & Segmentation

2.4 Research Methodology

2.5 Assumptions

3 Singapore Biofortification Market Overview

3.1 Singapore Country Macro Economic Indicators

3.2 Singapore Biofortification Market Revenues & Volume, 2021 & 2031F

3.3 Singapore Biofortification Market - Industry Life Cycle

3.4 Singapore Biofortification Market - Porter's Five Forces

3.5 Singapore Biofortification Market Revenues & Volume Share, By Crop, 2021 & 2031F

3.6 Singapore Biofortification Market Revenues & Volume Share, By Target Nutrient, 2021 & 2031F

4 Singapore Biofortification Market Dynamics

4.1 Impact Analysis

4.2 Market Drivers

4.2.1 Increasing awareness of the benefits of biofortified crops for health and nutrition

4.2.2 Government initiatives promoting sustainable agriculture and food security

4.2.3 Growing demand for organic and natural food products

4.3 Market Restraints

4.3.1 High cost of biofortified seeds and technology

4.3.2 Limited availability of biofortified crop varieties suitable for local growing conditions

4.3.3 Lack of consumer awareness and education about biofortified foods

5 Singapore Biofortification Market Trends

6 Singapore Biofortification Market, By Types

6.1 Singapore Biofortification Market, By Crop

6.1.1 Overview and Analysis

6.1.2 Singapore Biofortification Market Revenues & Volume, By Crop, 2021-2031F

6.1.3 Singapore Biofortification Market Revenues & Volume, By Sweet Potato, 2021-2031F

6.1.4 Singapore Biofortification Market Revenues & Volume, By Cassava, 2021-2031F

6.1.5 Singapore Biofortification Market Revenues & Volume, By Rice, 2021-2031F

6.1.6 Singapore Biofortification Market Revenues & Volume, By Corn, 2021-2031F

6.1.7 Singapore Biofortification Market Revenues & Volume, By Wheat, 2021-2031F

6.1.8 Singapore Biofortification Market Revenues & Volume, By Beans, 2021-2031F

6.2 Singapore Biofortification Market, By Target Nutrient

6.2.1 Overview and Analysis

6.2.2 Singapore Biofortification Market Revenues & Volume, By Zinc, 2021-2031F

6.2.3 Singapore Biofortification Market Revenues & Volume, By Iron, 2021-2031F

6.2.4 Singapore Biofortification Market Revenues & Volume, By Vitamins, 2021-2031F

7 Singapore Biofortification Market Import-Export Trade Statistics

7.1 Singapore Biofortification Market Export to Major Countries

7.2 Singapore Biofortification Market Imports from Major Countries

8 Singapore Biofortification Market Key Performance Indicators

8.1 Percentage increase in adoption of biofortified crops by local farmers

8.2 Number of research and development partnerships in biofortification within Singapore

8.3 Growth in the number of biofortified products available in the market

8.4 Percentage increase in consumer awareness and perception of biofortified foods

9 Singapore Biofortification Market - Opportunity Assessment

9.1 Singapore Biofortification Market Opportunity Assessment, By Crop, 2021 & 2031F

9.2 Singapore Biofortification Market Opportunity Assessment, By Target Nutrient, 2021 & 2031F

10 Singapore Biofortification Market - Competitive Landscape

10.1 Singapore Biofortification Market Revenue Share, By Companies, 2024

10.2 Singapore Biofortification Market Competitive Benchmarking, By Operating and Technical Parameters

11 Company Profiles

12 Recommendations

13 Disclaimer

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