| Product Code: ETC4847826 | Publication Date: Nov 2023 | Updated Date: Dec 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Switzerland butter market saw a significant decline in imports from 2023 to 2024, with a growth rate of -95.89%. The compound annual growth rate (CAGR) for imports between 2020 and 2024 was -55.1%. This drastic decrease in import volumes may be attributed to shifts in consumer preferences or changes in trade policies impacting foreign butter imports.
By 2027, Switzerland's Butter market is forecasted to achieve a stable growth rate of 0.01%, with Germany leading the Europe region, followed by United Kingdom, France, Italy and Russia.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Switzerland Butter Market Overview |
3.1 Switzerland Country Macro Economic Indicators |
3.2 Switzerland Butter Market Revenues & Volume, 2021 & 2031F |
3.3 Switzerland Butter Market - Industry Life Cycle |
3.4 Switzerland Butter Market - Porter's Five Forces |
3.5 Switzerland Butter Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Switzerland Butter Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Switzerland Butter Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of butter |
4.2.2 Growing demand for natural and organic food products |
4.2.3 Rising popularity of traditional Swiss cuisine globally |
4.3 Market Restraints |
4.3.1 Fluctuating prices of raw materials such as milk |
4.3.2 Competition from alternative spreads like margarine and plant-based butter substitutes |
4.3.3 Regulatory challenges related to food safety and labeling requirements |
5 Switzerland Butter Market Trends |
6 Switzerland Butter Market Segmentations |
6.1 Switzerland Butter Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Switzerland Butter Market Revenues & Volume, By Cultured Butter, 2021-2031F |
6.1.3 Switzerland Butter Market Revenues & Volume, By Uncultured Butter, 2021-2031F |
6.1.4 Switzerland Butter Market Revenues & Volume, By Others, 2021-2031F |
6.2 Switzerland Butter Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Switzerland Butter Market Revenues & Volume, By Supermarkets/Hypermarkets, 2021-2031F |
6.2.3 Switzerland Butter Market Revenues & Volume, By Convenience Stores, 2021-2031F |
6.2.4 Switzerland Butter Market Revenues & Volume, By Specialty Stores, 2021-2031F |
6.2.5 Switzerland Butter Market Revenues & Volume, By Online Retail Stores, 2021-2031F |
6.2.6 Switzerland Butter Market Revenues & Volume, By Other Distribution Channels, 2021-2031F |
7 Switzerland Butter Market Import-Export Trade Statistics |
7.1 Switzerland Butter Market Export to Major Countries |
7.2 Switzerland Butter Market Imports from Major Countries |
8 Switzerland Butter Market Key Performance Indicators |
8.1 Average selling price of butter in Switzerland |
8.2 Number of new product launches in the butter market |
8.3 Consumer sentiment towards butter consumption |
8.4 Butter consumption per capita in Switzerland |
8.5 Percentage of market share held by Swiss butter producers |
9 Switzerland Butter Market - Opportunity Assessment |
9.1 Switzerland Butter Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Switzerland Butter Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Switzerland Butter Market - Competitive Landscape |
10.1 Switzerland Butter Market Revenue Share, By Companies, 2024 |
10.2 Switzerland Butter Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |