| Product Code: ETC10721708 | Publication Date: Apr 2025 | Updated Date: Dec 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Bhawna Singh | No. of Pages: 65 | No. of Figures: 34 | No. of Tables: 19 |
Switzerland import trend for organic ice cream saw a -5.08% decrease from 2023 to 2024, with a 2.67% compound annual growth rate (CAGR) from 2020 to 2024. This decline may be attributed to shifts in consumer preferences or increased competition in the market.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Switzerland Organic Ice Cream Market Overview |
3.1 Switzerland Country Macro Economic Indicators |
3.2 Switzerland Organic Ice Cream Market Revenues & Volume, 2021 & 2031F |
3.3 Switzerland Organic Ice Cream Market - Industry Life Cycle |
3.4 Switzerland Organic Ice Cream Market - Porter's Five Forces |
3.5 Switzerland Organic Ice Cream Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Switzerland Organic Ice Cream Market Revenues & Volume Share, By Ingredients, 2021 & 2031F |
3.7 Switzerland Organic Ice Cream Market Revenues & Volume Share, By Consumer Group, 2021 & 2031F |
4 Switzerland Organic Ice Cream Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness and preference for natural and organic products among consumers in Switzerland |
4.2.2 Growing awareness about the environmental impact of conventional ice cream production, leading to a shift towards organic alternatives |
4.2.3 Rising disposable income levels, allowing consumers to spend more on premium and healthier food options |
4.3 Market Restraints |
4.3.1 High production costs associated with organic ingredients and production processes, leading to higher retail prices compared to conventional ice cream |
4.3.2 Limited availability of organic ice cream options in traditional retail channels, hindering widespread adoption |
4.3.3 Seasonal demand fluctuations, with higher consumption during warmer months impacting year-round sales |
5 Switzerland Organic Ice Cream Market Trends |
6 Switzerland Organic Ice Cream Market, By Types |
6.1 Switzerland Organic Ice Cream Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Switzerland Organic Ice Cream Market Revenues & Volume, By Type, 2021 - 2031F |
6.1.3 Switzerland Organic Ice Cream Market Revenues & Volume, By Dairy-Based, 2021 - 2031F |
6.1.4 Switzerland Organic Ice Cream Market Revenues & Volume, By Non-Dairy, 2021 - 2031F |
6.1.5 Switzerland Organic Ice Cream Market Revenues & Volume, By Low-Calorie, 2021 - 2031F |
6.1.6 Switzerland Organic Ice Cream Market Revenues & Volume, By High-Protein, 2021 - 2031F |
6.2 Switzerland Organic Ice Cream Market, By Ingredients |
6.2.1 Overview and Analysis |
6.2.2 Switzerland Organic Ice Cream Market Revenues & Volume, By Organic Milk, Cream, 2021 - 2031F |
6.2.3 Switzerland Organic Ice Cream Market Revenues & Volume, By Coconut, Almond Milk, 2021 - 2031F |
6.2.4 Switzerland Organic Ice Cream Market Revenues & Volume, By Natural Sweeteners, 2021 - 2031F |
6.2.5 Switzerland Organic Ice Cream Market Revenues & Volume, By Whey, Pea Protein, 2021 - 2031F |
6.3 Switzerland Organic Ice Cream Market, By Consumer Group |
6.3.1 Overview and Analysis |
6.3.2 Switzerland Organic Ice Cream Market Revenues & Volume, By Families, 2021 - 2031F |
6.3.3 Switzerland Organic Ice Cream Market Revenues & Volume, By Vegans, 2021 - 2031F |
6.3.4 Switzerland Organic Ice Cream Market Revenues & Volume, By Fitness Enthusiasts, 2021 - 2031F |
6.3.5 Switzerland Organic Ice Cream Market Revenues & Volume, By Athletes, 2021 - 2031F |
7 Switzerland Organic Ice Cream Market Import-Export Trade Statistics |
7.1 Switzerland Organic Ice Cream Market Export to Major Countries |
7.2 Switzerland Organic Ice Cream Market Imports from Major Countries |
8 Switzerland Organic Ice Cream Market Key Performance Indicators |
8.1 Percentage increase in the number of organic ice cream producers in Switzerland |
8.2 Growth in the number of organic ice cream flavors and variants available in the market |
8.3 Increase in consumer awareness and perception of organic ice cream as a healthier and more sustainable choice |
8.4 Expansion of distribution channels for organic ice cream products |
8.5 Adoption rate of organic ice cream among different consumer demographics, such as age groups or income levels |
9 Switzerland Organic Ice Cream Market - Opportunity Assessment |
9.1 Switzerland Organic Ice Cream Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Switzerland Organic Ice Cream Market Opportunity Assessment, By Ingredients, 2021 & 2031F |
9.3 Switzerland Organic Ice Cream Market Opportunity Assessment, By Consumer Group, 2021 & 2031F |
10 Switzerland Organic Ice Cream Market - Competitive Landscape |
10.1 Switzerland Organic Ice Cream Market Revenue Share, By Companies, 2024 |
10.2 Switzerland Organic Ice Cream Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |