Product Code: ETC5790513 | Publication Date: Nov 2023 | Updated Date: Sep 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Summon Dutta | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
The potato protein market in Taiwan is witnessing increased interest due to the growing demand for plant-based protein sources. As health-conscious consumers seek alternative protein options, potato protein is gaining popularity in food products and supplements. Taiwanese manufacturers are focusing on research and development to enhance the nutritional profile of potato protein and expand its applications in various food products.
The potato protein market in Taiwan is influenced by the rising demand for plant-based protein sources. The growing health consciousness among consumers and the shift towards vegetarian and vegan diets support the demand for potato protein as a nutritious alternative. Furthermore, its applications in food and beverage products, as well as in animal feed, contribute to market growth.
The potato protein market faces challenges concerning awareness and competition from other protein sources. Despite the nutritional benefits of potato protein, many consumers remain unaware of its advantages compared to more established protein sources like whey or soy. This lack of awareness can limit market growth, requiring companies to invest in marketing and education efforts to promote the benefits of potato protein. Furthermore, competition from alternative plant-based proteins is intensifying, necessitating continuous innovation in product formulations and applications to differentiate from rivals.
In the potato protein market, government policies prioritize research and innovation to enhance the production and applications of potato protein. The Taiwanese government supports initiatives aimed at promoting sustainable agricultural practices and ensuring product quality. Regulatory measures are in place to ensure compliance with safety standards, fostering a responsible approach to production.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Taiwan Potato Protein Market Overview |
3.1 Taiwan Country Macro Economic Indicators |
3.2 Taiwan Potato Protein Market Revenues & Volume, 2021 & 2031F |
3.3 Taiwan Potato Protein Market - Industry Life Cycle |
3.4 Taiwan Potato Protein Market - Porter's Five Forces |
3.5 Taiwan Potato Protein Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Taiwan Potato Protein Market Revenues & Volume Share, By Nature, 2021 & 2031F |
3.7 Taiwan Potato Protein Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 Taiwan Potato Protein Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing demand for plant-based proteins due to health and sustainability concerns |
4.2.2 Growing awareness about the benefits of potato protein in various applications such as food, beverages, and animal feed |
4.2.3 Rising trend of clean label and natural ingredients in the food industry |
4.3 Market Restraints |
4.3.1 Limited availability of potato protein compared to other plant-based protein sources |
4.3.2 Challenges in maintaining consistent quality and taste of potato protein products |
4.3.3 Price volatility of raw materials impacting the production cost of potato protein |
5 Taiwan Potato Protein Market Trends |
6 Taiwan Potato Protein Market Segmentations |
6.1 Taiwan Potato Protein Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Taiwan Potato Protein Market Revenues & Volume, By Isolates , 2021-2031F |
6.1.3 Taiwan Potato Protein Market Revenues & Volume, By Concentrates, 2021-2031F |
6.2 Taiwan Potato Protein Market, By Nature |
6.2.1 Overview and Analysis |
6.2.2 Taiwan Potato Protein Market Revenues & Volume, By Organic , 2021-2031F |
6.2.3 Taiwan Potato Protein Market Revenues & Volume, By Conventional, 2021-2031F |
6.3 Taiwan Potato Protein Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Taiwan Potato Protein Market Revenues & Volume, By Food & Beverages , 2021-2031F |
6.3.3 Taiwan Potato Protein Market Revenues & Volume, By Feed, 2021-2031F |
7 Taiwan Potato Protein Market Import-Export Trade Statistics |
7.1 Taiwan Potato Protein Market Export to Major Countries |
7.2 Taiwan Potato Protein Market Imports from Major Countries |
8 Taiwan Potato Protein Market Key Performance Indicators |
8.1 Research and development investments in potato protein extraction technologies |
8.2 Number of new product launches containing potato protein |
8.3 Consumer perception and acceptance of potato protein as a viable alternative to traditional proteins |
9 Taiwan Potato Protein Market - Opportunity Assessment |
9.1 Taiwan Potato Protein Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Taiwan Potato Protein Market Opportunity Assessment, By Nature, 2021 & 2031F |
9.3 Taiwan Potato Protein Market Opportunity Assessment, By Application, 2021 & 2031F |
10 Taiwan Potato Protein Market - Competitive Landscape |
10.1 Taiwan Potato Protein Market Revenue Share, By Companies, 2024 |
10.2 Taiwan Potato Protein Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |