| Product Code: ETC178429 | Publication Date: Jan 2022 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
The Vietnam Brown Rice Market is projected to witness mixed growth rate patterns during 2025 to 2029. Growth accelerates to 13.55% in 2028, following an initial rate of 11.45%, before easing to 13.40% at the end of the period.

The Brown Rice market in Vietnam is projected to grow at a high growth rate of 12.99% by 2027, highlighting the country's increasing focus on advanced technologies within the Asia region, where China holds the dominant position, followed closely by India, Japan, Australia and South Korea, shaping overall regional demand.

The Vietnam Brown Rice market exhibits a dynamic landscape characterized by increasing consumer awareness of the nutritional benefits associated with brown rice consumption. Brown rice, known for its higher fiber content and essential nutrients compared to white rice, has gained popularity among health-conscious consumers. The market is witnessing a shift in consumer preferences towards whole grains, driving the demand for brown rice products. Additionally, government initiatives promoting healthier eating habits contribute to the market`s growth. The rice industry in Vietnam faces challenges related to sustainability and environmental impact, prompting the exploration of eco-friendly practices in brown rice cultivation.
The Vietnam Brown Rice market is being driven by an increasing consumer preference for healthier food options. Brown rice, with its higher fiber and nutrient content compared to white rice, is gaining popularity among health-conscious consumers. Additionally, government initiatives promoting sustainable agriculture practices and the production of brown rice are contributing to market growth. The rising awareness of the nutritional benefits of brown rice and its potential to combat malnutrition further fuels its demand in the market.
The Vietnam Brown Rice market faces several challenges. Firstly, rice is a staple food in Vietnam, and the market is saturated with white rice, making it challenging for brown rice to gain consumer acceptance and market share. Secondly, brown rice production can be affected by weather conditions, leading to supply fluctuations and potential pricing issues. Moreover, brown rice requires specialized processing to remove the bran while preserving the nutritional content, which can be technically challenging. Additionally, consumer preferences are shifting towards healthier and organic food options, and meeting these demands for high-quality brown rice requires investments in technology and sustainable farming practices. Lastly, supporting local rice farmers in transitioning to brown rice cultivation and ensuring fair pricing for their produce is a crucial challenge for the market`s long-term viability.
The Vietnam Brown Rice market experienced disruptions due to the COVID-19 pandemic, affecting the entire brown rice industry. The restrictions on movement, changes in consumer behavior, and economic uncertainties influenced the demand for brown rice products. The supply chain interruptions, logistical challenges, and export restrictions posed significant hurdles for businesses in the brown rice sector. Adapting to the evolving market conditions and implementing strategies to address immediate concerns became imperative for stakeholders in the brown rice market.
In the health-conscious market of brown rice, key players like NutriGrains, Golden Harvest Rice, and Rice Revolution have established themselves as leaders in the Vietnam Brown Rice market. These companies have been pivotal in promoting the nutritional benefits of brown rice and have contributed significantly to the shift towards healthier dietary choices in Vietnam.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Vietnam Brown Rice Market Overview |
3.1 Vietnam Country Macro Economic Indicators |
3.2 Vietnam Brown Rice Market Revenues & Volume, 2020 & 2030F |
3.3 Vietnam Brown Rice Market - Industry Life Cycle |
3.4 Vietnam Brown Rice Market - Porter's Five Forces |
3.5 Vietnam Brown Rice Market Revenues & Volume Share, By Length, 2020 & 2030F |
3.6 Vietnam Brown Rice Market Revenues & Volume Share, By Type, 2020 & 2030F |
3.7 Vietnam Brown Rice Market Revenues & Volume Share, By Distribution Channel, 2020 & 2030F |
4 Vietnam Brown Rice Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing awareness about the health benefits of brown rice among consumers |
4.2.2 Growing demand for organic and natural food products |
4.2.3 Government initiatives to promote domestic rice production and consumption |
4.3 Market Restraints |
4.3.1 High production costs associated with organic brown rice farming |
4.3.2 Limited availability of arable land for brown rice cultivation |
4.3.3 Competition from other grains and rice varieties in the market |
5 Vietnam Brown Rice Market Trends |
6 Vietnam Brown Rice Market, By Types |
6.1 Vietnam Brown Rice Market, By Length |
6.1.1 Overview and Analysis |
6.1.2 Vietnam Brown Rice Market Revenues & Volume, By Length, 2020-2030F |
6.1.3 Vietnam Brown Rice Market Revenues & Volume, By long, 2020-2030F |
6.1.4 Vietnam Brown Rice Market Revenues & Volume, By Medium, 2020-2030F |
6.1.5 Vietnam Brown Rice Market Revenues & Volume, By Short, 2020-2030F |
6.2 Vietnam Brown Rice Market, By Type |
6.2.1 Overview and Analysis |
6.2.2 Vietnam Brown Rice Market Revenues & Volume, By Sweet, 2020-2030F |
6.2.3 Vietnam Brown Rice Market Revenues & Volume, By Basmati, 2020-2030F |
6.3 Vietnam Brown Rice Market, By Distribution Channel |
6.3.1 Overview and Analysis |
6.3.2 Vietnam Brown Rice Market Revenues & Volume, By Supermarkets/Hypermarkets, 2020-2030F |
6.3.3 Vietnam Brown Rice Market Revenues & Volume, By Grocery Stores, 2020-2030F |
6.3.4 Vietnam Brown Rice Market Revenues & Volume, By Convenience Stores, 2020-2030F |
6.3.5 Vietnam Brown Rice Market Revenues & Volume, By Online Stores, 2020-2030F |
6.3.6 Vietnam Brown Rice Market Revenues & Volume, By Others, 2020-2030F |
7 Vietnam Brown Rice Market Import-Export Trade Statistics |
7.1 Vietnam Brown Rice Market Export to Major Countries |
7.2 Vietnam Brown Rice Market Imports from Major Countries |
8 Vietnam Brown Rice Market Key Performance Indicators |
8.1 Number of organic brown rice farms in Vietnam |
8.2 Percentage of consumers choosing brown rice over white rice |
8.3 Growth in the retail market for brown rice products |
8.4 Adoption rate of government policies promoting brown rice consumption |
8.5 Number of new product launches in the brown rice market |
9 Vietnam Brown Rice Market - Opportunity Assessment |
9.1 Vietnam Brown Rice Market Opportunity Assessment, By Length, 2020 & 2030F |
9.2 Vietnam Brown Rice Market Opportunity Assessment, By Type, 2020 & 2030F |
9.3 Vietnam Brown Rice Market Opportunity Assessment, By Distribution Channel, 2020 & 2030F |
10 Vietnam Brown Rice Market - Competitive Landscape |
10.1 Vietnam Brown Rice Market Revenue Share, By Companies, 2023 |
10.2 Vietnam Brown Rice Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |