| Product Code: ETC7171963 | Publication Date: Sep 2024 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Sumit Sagar | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
The import of cheese culture in Fiji continues to be dominated by New Zealand and Australia, showcasing a high level of concentration in the market. The impressive Compound Annual Growth Rate (CAGR) of 9.42% from 2020 to 2024 highlights the steady expansion of this market segment. Furthermore, the notable growth rate of 21.21% experienced in 2024 alone suggests a promising outlook for the importation of cheese culture into Fiji. With New Zealand and Australia leading the way, this trend underscores the strong demand and potential opportunities in the Fijian cheese culture market.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Fiji Cheese Culture Market Overview |
3.1 Fiji Country Macro Economic Indicators |
3.2 Fiji Cheese Culture Market Revenues & Volume, 2021 & 2031F |
3.3 Fiji Cheese Culture Market - Industry Life Cycle |
3.4 Fiji Cheese Culture Market - Porter's Five Forces |
3.5 Fiji Cheese Culture Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.6 Fiji Cheese Culture Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.7 Fiji Cheese Culture Market Revenues & Volume Share, By Category, 2021 & 2031F |
3.8 Fiji Cheese Culture Market Revenues & Volume Share, By Cultures, 2021 & 2031F |
3.9 Fiji Cheese Culture Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.10 Fiji Cheese Culture Market Revenues & Volume Share, By Sales Channel, 2021 & 2031F |
4 Fiji Cheese Culture Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer demand for artisanal and specialty cheeses |
4.2.2 Growing awareness and appreciation for traditional Fijian dairy products |
4.2.3 Rising focus on health and wellness leading to higher consumption of probiotic-rich foods |
4.3 Market Restraints |
4.3.1 Limited availability of skilled workforce for cheese production |
4.3.2 Fluctuating prices of dairy raw materials impacting production costs |
4.3.3 Stringent regulations and compliance requirements in the dairy industry |
5 Fiji Cheese Culture Market Trends |
6 Fiji Cheese Culture Market, By Types |
6.1 Fiji Cheese Culture Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 Fiji Cheese Culture Market Revenues & Volume, By Product, 2021- 2031F |
6.1.3 Fiji Cheese Culture Market Revenues & Volume, By Cheddar, 2021- 2031F |
6.1.4 Fiji Cheese Culture Market Revenues & Volume, By Continental, 2021- 2031F |
6.1.5 Fiji Cheese Culture Market Revenues & Volume, By Pasta, 2021- 2031F |
6.1.6 Fiji Cheese Culture Market Revenues & Volume, By Filata/Mozzarella, 2021- 2031F |
6.1.7 Fiji Cheese Culture Market Revenues & Volume, By Cottage, 2021- 2031F |
6.1.8 Fiji Cheese Culture Market Revenues & Volume, By Propionic, 2021- 2031F |
6.1.9 Fiji Cheese Culture Market Revenues & Volume, By Grana, 2021- 2031F |
6.1.10 Fiji Cheese Culture Market Revenues & Volume, By Grana, 2021- 2031F |
6.2 Fiji Cheese Culture Market, By Type |
6.2.1 Overview and Analysis |
6.2.2 Fiji Cheese Culture Market Revenues & Volume, By Mesophilic Culture, 2021- 2031F |
6.2.3 Fiji Cheese Culture Market Revenues & Volume, By Thermophilic Culture, 2021- 2031F |
6.2.4 Fiji Cheese Culture Market Revenues & Volume, By Starter Culture, 2021- 2031F |
6.2.5 Fiji Cheese Culture Market Revenues & Volume, By Non Starter Culture, 2021- 2031F |
6.2.6 Fiji Cheese Culture Market Revenues & Volume, By Probiotics, 2021- 2031F |
6.3 Fiji Cheese Culture Market, By Category |
6.3.1 Overview and Analysis |
6.3.2 Fiji Cheese Culture Market Revenues & Volume, By Fresh Cheese, 2021- 2031F |
6.3.3 Fiji Cheese Culture Market Revenues & Volume, By Soft Cheese, 2021- 2031F |
6.3.4 Fiji Cheese Culture Market Revenues & Volume, By Hard Cheese, 2021- 2031F |
6.4 Fiji Cheese Culture Market, By Cultures |
6.4.1 Overview and Analysis |
6.4.2 Fiji Cheese Culture Market Revenues & Volume, By Ripening, 2021- 2031F |
6.4.3 Fiji Cheese Culture Market Revenues & Volume, By Protective Cultures, 2021- 2031F |
6.4.4 Fiji Cheese Culture Market Revenues & Volume, By Kosher, 2021- 2031F |
6.5 Fiji Cheese Culture Market, By Application |
6.5.1 Overview and Analysis |
6.5.2 Fiji Cheese Culture Market Revenues & Volume, By Strains, 2021- 2031F |
6.5.3 Fiji Cheese Culture Market Revenues & Volume, By Cultures Compounding, 2021- 2031F |
6.6 Fiji Cheese Culture Market, By Sales Channel |
6.6.1 Overview and Analysis |
6.6.2 Fiji Cheese Culture Market Revenues & Volume, By Specialty Store, 2021- 2031F |
6.6.3 Fiji Cheese Culture Market Revenues & Volume, By Direct Store, 2021- 2031F |
6.6.4 Fiji Cheese Culture Market Revenues & Volume, By Third Party Online, 2021- 2031F |
6.6.5 Fiji Cheese Culture Market Revenues & Volume, By Other Sales Channel, 2021- 2031F |
7 Fiji Cheese Culture Market Import-Export Trade Statistics |
7.1 Fiji Cheese Culture Market Export to Major Countries |
7.2 Fiji Cheese Culture Market Imports from Major Countries |
8 Fiji Cheese Culture Market Key Performance Indicators |
8.1 Number of new product launches featuring Fijian cheese culture |
8.2 Percentage increase in export of Fijian cheese products |
8.3 Growth in investments in research and development for cheese culture innovation |
9 Fiji Cheese Culture Market - Opportunity Assessment |
9.1 Fiji Cheese Culture Market Opportunity Assessment, By Product, 2021 & 2031F |
9.2 Fiji Cheese Culture Market Opportunity Assessment, By Type, 2021 & 2031F |
9.3 Fiji Cheese Culture Market Opportunity Assessment, By Category, 2021 & 2031F |
9.4 Fiji Cheese Culture Market Opportunity Assessment, By Cultures, 2021 & 2031F |
9.5 Fiji Cheese Culture Market Opportunity Assessment, By Application, 2021 & 2031F |
9.6 Fiji Cheese Culture Market Opportunity Assessment, By Sales Channel, 2021 & 2031F |
10 Fiji Cheese Culture Market - Competitive Landscape |
10.1 Fiji Cheese Culture Market Revenue Share, By Companies, 2024 |
10.2 Fiji Cheese Culture Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |