| Product Code: ETC178832 | Publication Date: Jan 2022 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
In 2024, Italy experienced a steady increase in durum wheat flour imports, driven by growing demand from the pasta and bakery industries. The trend reflected the country reliance on imported durum wheat to meet domestic production needs.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Italy Durum Wheat Flour Market Overview |
3.1 Italy Country Macro Economic Indicators |
3.2 Italy Durum Wheat Flour Market Revenues & Volume, 2021 & 2031F |
3.3 Italy Durum Wheat Flour Market - Industry Life Cycle |
3.4 Italy Durum Wheat Flour Market - Porter's Five Forces |
3.5 Italy Durum Wheat Flour Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Italy Durum Wheat Flour Market Revenues & Volume Share, By Nature, 2021 & 2031F |
3.7 Italy Durum Wheat Flour Market Revenues & Volume Share, By End-use, 2021 & 2031F |
4 Italy Durum Wheat Flour Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing demand for pasta and bakery products in Italy |
4.2.2 Growing popularity of Italian cuisine worldwide |
4.2.3 Favorable government policies supporting wheat production and milling industry in Italy |
4.3 Market Restraints |
4.3.1 Fluctuating raw material prices impacting production costs |
4.3.2 Competition from alternative grains and gluten-free products |
4.3.3 Environmental concerns related to wheat cultivation practices |
5 Italy Durum Wheat Flour Market Trends |
6 Italy Durum Wheat Flour Market, By Types |
6.1 Italy Durum Wheat Flour Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Italy Durum Wheat Flour Market Revenues & Volume, By Type, 2021 - 2031F |
6.1.3 Italy Durum Wheat Flour Market Revenues & Volume, By Fine, 2021 - 2031F |
6.1.4 Italy Durum Wheat Flour Market Revenues & Volume, By Coarse, 2021 - 2031F |
6.2 Italy Durum Wheat Flour Market, By Nature |
6.2.1 Overview and Analysis |
6.2.2 Italy Durum Wheat Flour Market Revenues & Volume, By Organic , 2021 - 2031F |
6.2.3 Italy Durum Wheat Flour Market Revenues & Volume, By Conventional, 2021 - 2031F |
6.3 Italy Durum Wheat Flour Market, By End-use |
6.3.1 Overview and Analysis |
6.3.2 Italy Durum Wheat Flour Market Revenues & Volume, By Household, 2021 - 2031F |
6.3.3 Italy Durum Wheat Flour Market Revenues & Volume, By Food Industry, 2021 - 2031F |
7 Italy Durum Wheat Flour Market Import-Export Trade Statistics |
7.1 Italy Durum Wheat Flour Market Export to Major Countries |
7.2 Italy Durum Wheat Flour Market Imports from Major Countries |
8 Italy Durum Wheat Flour Market Key Performance Indicators |
8.1 Average selling price of durum wheat flour in Italy |
8.2 Consumer consumption trends of pasta and bakery products |
8.3 Export volume of Italian durum wheat flour |
9 Italy Durum Wheat Flour Market - Opportunity Assessment |
9.1 Italy Durum Wheat Flour Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Italy Durum Wheat Flour Market Opportunity Assessment, By Nature, 2021 & 2031F |
9.3 Italy Durum Wheat Flour Market Opportunity Assessment, By End-use, 2021 & 2031F |
10 Italy Durum Wheat Flour Market - Competitive Landscape |
10.1 Italy Durum Wheat Flour Market Revenue Share, By Companies, 2024 |
10.2 Italy Durum Wheat Flour Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |