| Product Code: ETC4678619 | Publication Date: Nov 2023 | Updated Date: Oct 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 | |
The New Zealand Beef Market is projected to witness mixed growth rate patterns during 2025 to 2029. From 3.02% in 2025, the growth rate steadily ascends to 7.88% in 2029.

By 2027, the Beef market in New Zealand is anticipated to reach a growth rate of 2.78%, as part of an increasingly competitive Asia region, where China remains at the forefront, supported by India, Japan, Australia and South Korea, driving innovations and market adoption across sectors.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 New Zealand Beef Market Overview |
3.1 New Zealand Country Macro Economic Indicators |
3.2 New Zealand Beef Market Revenues & Volume, 2021 & 2031F |
3.3 New Zealand Beef Market - Industry Life Cycle |
3.4 New Zealand Beef Market - Porter's Five Forces |
3.5 New Zealand Beef Market Revenues & Volume Share, By Beef Cut, 2021 & 2031F |
3.6 New Zealand Beef Market Revenues & Volume Share, By Beef Slaughter Method, 2021 & 2031F |
4 New Zealand Beef Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Growing demand for high-quality protein sources |
4.2.2 Favorable trade agreements that enhance export opportunities |
4.2.3 Increasing consumer awareness about the health benefits of grass-fed beef |
4.3 Market Restraints |
4.3.1 Fluctuating feed costs impacting production expenses |
4.3.2 Environmental concerns related to the beef industry |
4.3.3 Competition from alternative protein sources such as plant-based meats |
5 New Zealand Beef Market Trends |
6 New Zealand Beef Market Segmentations |
6.1 New Zealand Beef Market, By Beef Cut |
6.1.1 Overview and Analysis |
6.1.2 New Zealand Beef Market Revenues & Volume, By Brisket, 2021-2031F |
6.1.3 New Zealand Beef Market Revenues & Volume, By Shank, 2021-2031F |
6.1.4 New Zealand Beef Market Revenues & Volume, By Loin, 2021-2031F |
6.1.5 New Zealand Beef Market Revenues & Volume, By Others, 2021-2031F |
6.2 New Zealand Beef Market, By Beef Slaughter Method |
6.2.1 Overview and Analysis |
6.2.2 New Zealand Beef Market Revenues & Volume, By Kosher, 2021-2031F |
6.2.3 New Zealand Beef Market Revenues & Volume, By Halal, 2021-2031F |
6.2.4 New Zealand Beef Market Revenues & Volume, By Others, 2021-2031F |
7 New Zealand Beef Market Import-Export Trade Statistics |
7.1 New Zealand Beef Market Export to Major Countries |
7.2 New Zealand Beef Market Imports from Major Countries |
8 New Zealand Beef Market Key Performance Indicators |
8.1 Average carcass weight per animal |
8.2 Percentage of grass-fed beef production |
8.3 Sustainability practices adopted by beef producers |
9 New Zealand Beef Market - Opportunity Assessment |
9.1 New Zealand Beef Market Opportunity Assessment, By Beef Cut, 2021 & 2031F |
9.2 New Zealand Beef Market Opportunity Assessment, By Beef Slaughter Method, 2021 & 2031F |
10 New Zealand Beef Market - Competitive Landscape |
10.1 New Zealand Beef Market Revenue Share, By Companies, 2024 |
10.2 New Zealand Beef Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |