| Product Code: ETC5204669 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Togo`s plant-based sausage import market continues to see strong growth, with top exporting countries in 2024 including France, Brazil, Poland, Netherlands, and Benin. The high Herfindahl-Hirschman Index (HHI) indicates a concentrated market. The impressive compound annual growth rate (CAGR) of 31.72% from 2020 to 2024 highlights the increasing demand for plant-based alternatives in Togo. The growth rate of 17.35% in 2024 demonstrates sustained momentum in the market, showcasing a promising outlook for plant-based sausage imports in the country.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Togo Plant-based Sausages Market Overview |
3.1 Togo Country Macro Economic Indicators |
3.2 Togo Plant-based Sausages Market Revenues & Volume, 2021 & 2031F |
3.3 Togo Plant-based Sausages Market - Industry Life Cycle |
3.4 Togo Plant-based Sausages Market - Porter's Five Forces |
3.5 Togo Plant-based Sausages Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Togo Plant-based Sausages Market Revenues & Volume Share, By Source, 2021 & 2031F |
3.7 Togo Plant-based Sausages Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Togo Plant-based Sausages Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about health benefits of plant-based diet |
4.2.2 Growing trend towards vegetarian and vegan lifestyles |
4.2.3 Innovations in product offerings and flavors to cater to diverse consumer preferences |
4.3 Market Restraints |
4.3.1 Price sensitivity of consumers towards plant-based products compared to conventional sausages |
4.3.2 Limited availability and distribution channels for plant-based sausages |
4.3.3 Perception of plant-based sausages as inferior in taste or texture by some consumers |
5 Togo Plant-based Sausages Market Trends |
6 Togo Plant-based Sausages Market Segmentations |
6.1 Togo Plant-based Sausages Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Togo Plant-based Sausages Market Revenues & Volume, By Plant-based Chicken, 2021-2031F |
6.1.3 Togo Plant-based Sausages Market Revenues & Volume, By Plant-based Beef, 2021-2031F |
6.1.4 Togo Plant-based Sausages Market Revenues & Volume, By Plant-based Pork, 2021-2031F |
6.2 Togo Plant-based Sausages Market, By Source |
6.2.1 Overview and Analysis |
6.2.2 Togo Plant-based Sausages Market Revenues & Volume, By Soy-based Protein, 2021-2031F |
6.2.3 Togo Plant-based Sausages Market Revenues & Volume, By Wheat-based Protein, 2021-2031F |
6.2.4 Togo Plant-based Sausages Market Revenues & Volume, By Pea-based Protein, 2021-2031F |
6.2.5 Togo Plant-based Sausages Market Revenues & Volume, By Canola-based Protein, 2021-2031F |
6.2.6 Togo Plant-based Sausages Market Revenues & Volume, By Fava-Bean Based Protein, 2021-2031F |
6.2.7 Togo Plant-based Sausages Market Revenues & Volume, By Potato-based Protein, 2021-2031F |
6.3 Togo Plant-based Sausages Market, By Distribution Channel |
6.3.1 Overview and Analysis |
6.3.2 Togo Plant-based Sausages Market Revenues & Volume, By Retail, 2021-2031F |
6.3.3 Togo Plant-based Sausages Market Revenues & Volume, By Hypermarkets/Supermarkets, 2021-2031F |
6.3.4 Togo Plant-based Sausages Market Revenues & Volume, By Convenience Stores, 2021-2031F |
6.3.5 Togo Plant-based Sausages Market Revenues & Volume, By Specialty Food Stores, 2021-2031F |
6.3.6 Togo Plant-based Sausages Market Revenues & Volume, By Online Retail, 2021-2031F |
6.3.7 Togo Plant-based Sausages Market Revenues & Volume, By HoReCa, 2021-2031F |
7 Togo Plant-based Sausages Market Import-Export Trade Statistics |
7.1 Togo Plant-based Sausages Market Export to Major Countries |
7.2 Togo Plant-based Sausages Market Imports from Major Countries |
8 Togo Plant-based Sausages Market Key Performance Indicators |
8.1 Percentage increase in plant-based meat consumption per capita |
8.2 Number of new product launches in the plant-based sausages segment |
8.3 Growth in the number of restaurants offering plant-based sausage options |
8.4 Consumer surveys indicating preference for plant-based sausages based on taste and texture |
8.5 Increase in social media engagement related to plant-based sausages and meat alternatives |
9 Togo Plant-based Sausages Market - Opportunity Assessment |
9.1 Togo Plant-based Sausages Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Togo Plant-based Sausages Market Opportunity Assessment, By Source, 2021 & 2031F |
9.3 Togo Plant-based Sausages Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Togo Plant-based Sausages Market - Competitive Landscape |
10.1 Togo Plant-based Sausages Market Revenue Share, By Companies, 2024 |
10.2 Togo Plant-based Sausages Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |