Market Forecast By Beef Cut (Brisket, Shank, Loin, Others), By Beef Slaughter Method (Kosher, Halal, Others) And Competitive Landscape
Product Code: ETC081441 | Publication Date: Jun 2021 | Updated Date: Aug 2025 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
Report Name | Brazil Beef Market |
Forecast period | 2025-2031 |
CAGR | 5.5% |
Growing Sector | Organic and grass-fed sector |
Brazil Beef Market report thoroughly covers the market by beef cut and beef Slaughter Method. The market outlook report provides an unbiased and detailed analysis of the ongoing market trends, opportunities/high growth areas, and market drivers which would help the stakeholders to devise and align their market strategies according to the current and future market dynamics.
Brazil Beef Market is likely to grow in the forecast period as the country is the world's largest beef exporter and producer. The country's beef industry is an essential contributor to its economy, and the demand for beef in both domestic and international markets has been consistently rising. Brazil has vast land resources, favorable climate conditions, and abundant water supply, making it an ideal destination for cattle ranching. The country's infrastructure development also plays a crucial role in the growth of the beef industry. The increasing population and rising demand for protein-rich diets globally provide further impetus to Brazil's beef market.
According to 6Wresearch, the Brazil Beef Market size is projected to grow at the CAGR of 5.5% during the forecast period of 2025-2031. One of the primary drivers of the Brazil beef market is the rising demand for beef globally. The increasing preference for nutrient-rich high protein diets by consumers across the world has led to a surge in demand for meat products, and this has benefited Brazil, which is currently the world's largest exporter of beef. Additionally, the changing lifestyle patterns and increasing disposable incomes of consumers in India and China have contributed to the growing demand for Brazilian meat, especially beef. Policy changes, technological advancements, and sustainable practices can position the industry for long-term success and growth. The biggest driver of the Brazil beef market is the surge in global demand for beef, driven by changing lifestyles and diets. People are consuming more protein-rich foods, and beef is one of the most popular choices. Brazil is well-positioned to cater to this demand due to its vast land area, fertile soil, favorable climate, and abundance of natural resources.
Moreover, the Brazil beef industry has been supported by favorable government policies, such as tax incentives and subsidies, making it an attractive investment destination. However, there are also several challenges facing the Brazil beef market. One of these is the industry's impact on the environment. The Brazil beef industry has received criticism from environmentalists for contributing to deforestation and greenhouse gas emissions. As a result, consumers in developed countries, like those in the European Union, are concerned about the environmental impact of their food choices, and are becoming increasingly conscious of responsible production methods.
The Brazilian government has implemented several initiatives to support Brazil Beef Market Growth. One such initiative is the National Program for Sustainable Development of Family Agriculture (PRONAF). The program provides financing for family farmers to invest in their farms and improve their production processes. Another initiative is the Brazilian Agricultural Research Corporation (Embrapa), which conducts research and development activities related to agriculture and animal husbandry. Additionally, the Brazilian government has opened up new export markets for beef, such as China, which is now the largest importer of Brazilian beef. These government initiatives have helped boost the growth of the beef industry in Brazil and attract foreign investment in the sector.
The Beef market in Brazil is highly competitive, with several local and global players vying for market share. Some of the major players in the market include JBS SA, Marfrig Global Foods SA, and Minerva Foods SA. These companies are investing heavily in innovation and technology to improve their production processes and meet the changing demands of consumers.
The future of the Brazil beef market looks bright, with increasing demand for meat and the country's strategic position as the largest producer and exporter of beef. However, the industry must also focus on sustainability and animal welfare to maintain its growth trajectory. New technologies, such as blockchain, could play a significant role in the future of the industry. Blockchain can be used to track the entire supply chain of meat, from origin to plate, ensuring transparency and accountability. This could help build consumer trust and improve the reputation of the Brazil beef market globally.
The brisket segment is predicted to grow in the forecast period mainly due to the increasing popularity of barbeque and smoked meat in Brazil. This trend has created a higher demand for brisket, which is ideal for smoking. Brisket is also becoming more common in restaurants and catering events, further driving the demand for this beef cut.
According to Dhaval, Research Head, 6Wresearch, The Halal and Kosher beef segments are expected to grow in Brazil in the coming years. This growth is largely due to the growing Muslim and Jewish populations in the country. Both Halal and Kosher slaughtering methods are religiously sanctioned, and consumers in these markets only consume meat obtained through the slaughtering practices outlined in their respective religious texts.
The report offers a comprehensive study of the subsequent market segments:
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Brazil Beef Market Overview |
3.1 Brazil Country Macro Economic Indicators |
3.2 Brazil Beef Market Revenues & Volume, 2021 & 2031F |
3.3 Brazil Beef Market - Industry Life Cycle |
3.4 Brazil Beef Market - Porter's Five Forces |
3.5 Brazil Beef Market Revenues & Volume Share, By Beef Cut, 2021 & 2031F |
3.6 Brazil Beef Market Revenues & Volume Share, By Beef Slaughter Method, 2021 & 2031F |
4 Brazil Beef Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Growing demand for high-quality protein sources |
4.2.2 Favorable government policies supporting beef production |
4.2.3 Increasing disposable income leading to higher meat consumption |
4.3 Market Restraints |
4.3.1 Environmental concerns related to deforestation for cattle farming |
4.3.2 Volatility in feed prices impacting production costs |
4.3.3 Competition from alternative protein sources like plant-based meat substitutes |
5 Brazil Beef Market Trends |
6 Brazil Beef Market, By Types |
6.1 Brazil Beef Market, By Beef Cut |
6.1.1 Overview and Analysis |
6.1.2 Brazil Beef Market Revenues & Volume, By Beef Cut, 2021 - 2031F |
6.1.3 Brazil Beef Market Revenues & Volume, By Brisket, 2021 - 2031F |
6.1.4 Brazil Beef Market Revenues & Volume, By Shank, 2021 - 2031F |
6.1.5 Brazil Beef Market Revenues & Volume, By Loin, 2021 - 2031F |
6.1.6 Brazil Beef Market Revenues & Volume, By Others, 2021 - 2031F |
6.2 Brazil Beef Market, By Beef Slaughter Method |
6.2.1 Overview and Analysis |
6.2.2 Brazil Beef Market Revenues & Volume, By Kosher, 2021 - 2031F |
6.2.3 Brazil Beef Market Revenues & Volume, By Halal, 2021 - 2031F |
6.2.4 Brazil Beef Market Revenues & Volume, By Others, 2021 - 2031F |
7 Brazil Beef Market Import-Export Trade Statistics |
7.1 Brazil Beef Market Export to Major Countries |
7.2 Brazil Beef Market Imports from Major Countries |
8 Brazil Beef Market Key Performance Indicators |
8.1 Average carcass weight per animal |
8.2 Beef export volume |
8.3 Investment in technology and innovation in beef production |
8.4 Number of sustainable farming practices adopted |
8.5 Consumer awareness and preference for Brazilian beef |
9 Brazil Beef Market - Opportunity Assessment |
9.1 Brazil Beef Market Opportunity Assessment, By Beef Cut, 2021 & 2031F |
9.2 Brazil Beef Market Opportunity Assessment, By Beef Slaughter Method, 2021 & 2031F |
10 Brazil Beef Market - Competitive Landscape |
10.1 Brazil Beef Market Revenue Share, By Companies, 2024 |
10.2 Brazil Beef Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |