| Product Code: ETC176361 | Publication Date: Jan 2022 | Updated Date: Oct 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
Brazil`s leek powder import market saw a significant surge in shipments in 2024, with top exporters being Argentina, China, Egypt, Chile, and Spain. Despite the high concentration levels indicated by the Herfindahl-Hirschman Index (HHI), the market experienced a negative compound annual growth rate (CAGR) of -8.22% from 2020 to 2024. However, there was a notable uptick in growth from 2023 to 2024, with a growth rate of 60.45%, pointing towards a potential rebound in the market.

Leek powder is also poised for growth in the Brazil market, driven by its versatility and potential applications in a wide range of food products. Leeks add a unique flavor profile to dishes and are increasingly used as a flavor enhancer and ingredient in soups, sauces, and seasoning blends.
Leek powder, a relatively niche product, is gaining attention in Brazil culinary scene. The market for this ingredient is propelled by its versatility, shelf stability, and potential applications in various food products. As consumers increasingly prioritize convenience without compromising on flavor and nutrition, leek powder is carving out its niche in the market.
Processing Efficiency and Product Innovation: The leek powder market in Brazil encounters challenges related to processing efficiency and product innovation. Enhancing the efficiency of leek powder production processes and introducing innovative product formulations are essential for meeting consumer preferences and market demands.
Facilitating market access for leek powder will be a priority for the Brazil government from 2024 to 2030. Trade promotion efforts will focus on expanding export opportunities through trade agreements and market access negotiations. Additionally, investment will be made in processing facilities to enhance product quality and meet international standards, positioning Brazil as a competitive supplier in the global market.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Brazil Leek Powder Market Overview |
3.1 Brazil Country Macro Economic Indicators |
3.2 Brazil Leek Powder Market Revenues & Volume, 2021 & 2031F |
3.3 Brazil Leek Powder Market - Industry Life Cycle |
3.4 Brazil Leek Powder Market - Porter's Five Forces |
3.5 Brazil Leek Powder Market Revenues & Volume Share, By Nature, 2021 & 2031F |
3.6 Brazil Leek Powder Market Revenues & Volume Share, By Function, 2021 & 2031F |
3.7 Brazil Leek Powder Market Revenues & Volume Share, By End-use, 2021 & 2031F |
4 Brazil Leek Powder Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of leek powder as a natural food ingredient |
4.2.2 Growing demand for organic and natural food products in Brazil |
4.2.3 Rising adoption of leek powder in various cuisines and food products |
4.3 Market Restraints |
4.3.1 Seasonal availability and fluctuating prices of leeks affecting the production and pricing of leek powder |
4.3.2 Lack of standardized quality control measures in the production and processing of leek powder |
5 Brazil Leek Powder Market Trends |
6 Brazil Leek Powder Market, By Types |
6.1 Brazil Leek Powder Market, By Nature |
6.1.1 Overview and Analysis |
6.1.2 Brazil Leek Powder Market Revenues & Volume, By Nature, 2021-2031F |
6.1.3 Brazil Leek Powder Market Revenues & Volume, By Organic, 2021-2031F |
6.1.4 Brazil Leek Powder Market Revenues & Volume, By Conventional, 2021-2031F |
6.2 Brazil Leek Powder Market, By Function |
6.2.1 Overview and Analysis |
6.2.2 Brazil Leek Powder Market Revenues & Volume, By Flavor Enhancer, 2021-2031F |
6.2.3 Brazil Leek Powder Market Revenues & Volume, By Thickener, 2021-2031F |
6.3 Brazil Leek Powder Market, By End-use |
6.3.1 Overview and Analysis |
6.3.2 Brazil Leek Powder Market Revenues & Volume, By Food Manufacturers, 2021-2031F |
6.3.3 Brazil Leek Powder Market Revenues & Volume, By Household, 2021-2031F |
6.3.4 Brazil Leek Powder Market Revenues & Volume, By Pharmaceuticals, 2021-2031F |
7 Brazil Leek Powder Market Import-Export Trade Statistics |
7.1 Brazil Leek Powder Market Export to Major Countries |
7.2 Brazil Leek Powder Market Imports from Major Countries |
8 Brazil Leek Powder Market Key Performance Indicators |
8.1 Number of new product launches containing leek powder in the Brazilian market |
8.2 Percentage increase in the use of leek powder by food manufacturers in Brazil |
8.3 Growth in the number of leek powder processing facilities in Brazil |
9 Brazil Leek Powder Market - Opportunity Assessment |
9.1 Brazil Leek Powder Market Opportunity Assessment, By Nature, 2021 & 2031F |
9.2 Brazil Leek Powder Market Opportunity Assessment, By Function, 2021 & 2031F |
9.3 Brazil Leek Powder Market Opportunity Assessment, By End-use, 2021 & 2031F |
10 Brazil Leek Powder Market - Competitive Landscape |
10.1 Brazil Leek Powder Market Revenue Share, By Companies, 2024 |
10.2 Brazil Leek Powder Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |