| Product Code: ETC5340770 | Publication Date: Nov 2023 | Updated Date: Oct 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
In 2024, Croatia saw a notable shift in the edible meat offal import market, with Germany, Poland, Netherlands, Italy, and Austria emerging as top exporting countries. The market experienced a substantial increase in concentration, moving from moderate to high concentration levels. However, the overall market witnessed a decline, with a negative Compound Annual Growth Rate (CAGR) of -5.6% from 2020 to 2024. The growth rate in 2024 plummeted by -23.03% compared to the previous year, signaling a challenging period for the edible meat offal import industry in Croatia.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Croatia Edible Meat Offal Market Overview |
3.1 Croatia Country Macro Economic Indicators |
3.2 Croatia Edible Meat Offal Market Revenues & Volume, 2021 & 2031F |
3.3 Croatia Edible Meat Offal Market - Industry Life Cycle |
3.4 Croatia Edible Meat Offal Market - Porter's Five Forces |
3.5 Croatia Edible Meat Offal Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
3.6 Croatia Edible Meat Offal Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 Croatia Edible Meat Offal Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the nutritional benefits of edible meat offal |
4.2.2 Growing demand for affordable protein sources |
4.2.3 Rising trend of sustainable and nose-to-tail eating practices |
4.3 Market Restraints |
4.3.1 Health concerns related to cholesterol and saturated fats in offal products |
4.3.2 Cultural preferences and aversions towards consuming offal |
4.3.3 Competition from alternative protein sources such as plant-based options |
5 Croatia Edible Meat Offal Market Trends |
6 Croatia Edible Meat Offal Market Segmentations |
6.1 Croatia Edible Meat Offal Market, By Distribution Channel |
6.1.1 Overview and Analysis |
6.1.2 Croatia Edible Meat Offal Market Revenues & Volume, By Online, 2021-2031F |
6.1.3 Croatia Edible Meat Offal Market Revenues & Volume, By Offline, 2021-2031F |
6.2 Croatia Edible Meat Offal Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Croatia Edible Meat Offal Market Revenues & Volume, By Commercial, 2021-2031F |
6.2.3 Croatia Edible Meat Offal Market Revenues & Volume, By Household, 2021-2031F |
7 Croatia Edible Meat Offal Market Import-Export Trade Statistics |
7.1 Croatia Edible Meat Offal Market Export to Major Countries |
7.2 Croatia Edible Meat Offal Market Imports from Major Countries |
8 Croatia Edible Meat Offal Market Key Performance Indicators |
8.1 Number of new offal-based recipes introduced in the market |
8.2 Consumer perception and acceptance of offal as a food choice |
8.3 Adoption rate of sustainable and ethical meat consumption practices |
9 Croatia Edible Meat Offal Market - Opportunity Assessment |
9.1 Croatia Edible Meat Offal Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
9.2 Croatia Edible Meat Offal Market Opportunity Assessment, By Application, 2021 & 2031F |
10 Croatia Edible Meat Offal Market - Competitive Landscape |
10.1 Croatia Edible Meat Offal Market Revenue Share, By Companies, 2024 |
10.2 Croatia Edible Meat Offal Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |