Product Code: ETC13279994 | Publication Date: Apr 2025 | Updated Date: Jul 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Vasudha | No. of Pages: 190 | No. of Figures: 80 | No. of Tables: 40 |
According to 6Wresearch internal database and industry insights, the Global Low GI Rice Market was valued at USD 2.7 Billion in 2024 and is expected to reach USD 4.2 Billion by 2031, growing at a compound annual growth rate of 7.60% during the forecast period (2025-2031).
The Global Low GI Rice Market is experiencing steady growth driven by increasing consumer awareness about the health benefits of low glycemic index (GI) foods. Low GI rice varieties are gaining popularity among health-conscious consumers seeking to manage blood sugar levels, improve overall health, and prevent chronic diseases such as diabetes. Key market players are focusing on product innovation, marketing campaigns, and strategic partnerships to capitalize on this growing demand. Asia Pacific region dominates the market due to the high consumption of rice in countries like China, India, and Japan. The market is also witnessing growth in North America and Europe as consumers in these regions are increasingly adopting healthier eating habits. Overall, the Global Low GI Rice Market is poised for further expansion as health and wellness trends continue to drive consumer preferences.
The Global Low GI Rice Market is experiencing a surge in demand due to the increasing health consciousness among consumers. Low GI rice is becoming popular among individuals looking to manage their blood sugar levels and improve overall health. This trend is driven by the rising prevalence of diabetes and obesity globally, leading to a growing preference for healthier food options. Opportunities in this market include the development of innovative low GI rice products, such as ready-to-eat meals and convenience rice options, as well as expanding market presence in regions with a high diabetes prevalence. Additionally, collaborations between rice producers and health organizations to promote the benefits of low GI rice could further drive market growth.
One of the main challenges faced in the Global Low GI Rice Market is consumer awareness and acceptance. Despite the growing popularity of low glycemic index (GI) foods due to their potential health benefits, many consumers are still not well-informed about the concept of GI and its significance in managing blood sugar levels. This lack of awareness poses a challenge for the market as companies struggle to educate consumers and promote the benefits of low GI rice products. Additionally, the perception that low GI foods are bland or less tasty compared to traditional rice varieties also hinders widespread acceptance. Overcoming these challenges will require targeted marketing efforts, consumer education campaigns, and product innovation to enhance the appeal of low GI rice to a broader audience.
The global Low GI rice market is primarily driven by the increasing health consciousness among consumers and the rising prevalence of lifestyle-related diseases such as diabetes and obesity. Low GI rice, which has a lower glycemic index compared to traditional rice varieties, is gaining popularity due to its ability to help regulate blood sugar levels and promote overall health. Additionally, the growing trend of clean eating and the shift towards healthier food options are boosting the demand for low GI rice products. Manufacturers are also focusing on product innovations and marketing strategies to attract health-conscious consumers, further driving the growth of the global low GI rice market.
Government policies related to the Global Low GI Rice Market vary by country, with some governments actively promoting the production and consumption of low glycemic index (GI) rice varieties through subsidies, research funding, and education campaigns to improve public health. In some countries, regulations may require food manufacturers to label products with the GI values, influencing consumer choices. Additionally, government initiatives may aim to support sustainable farming practices for low GI rice production, such as organic farming or water conservation measures. Overall, government policies play a significant role in shaping the development and growth of the Global Low GI Rice Market by incentivizing stakeholders to prioritize healthier rice varieties and sustainable agricultural practices.
The Global Low GI Rice Market is expected to witness significant growth in the coming years due to the increasing consumer awareness about the benefits of low glycemic index foods. Low GI rice is gaining popularity among health-conscious consumers looking to manage blood sugar levels and maintain a healthy diet. The market is also being driven by the rising prevalence of diabetes and obesity, prompting more individuals to seek out healthier food options. Additionally, the growing focus on sustainable agriculture and environmentally friendly practices is likely to drive the demand for low GI rice as it is often associated with more sustainable farming methods. Overall, the Global Low GI Rice Market is poised for steady growth as consumers continue to prioritize health and wellness in their food choices.
In the Global Low GI Rice Market, Asia is the largest consumer and producer, with countries like China and India driving demand due to the growing health-conscious population. North America and Europe are witnessing increasing adoption of low GI rice products, driven by the rising prevalence of lifestyle-related diseases like diabetes and obesity. In the Middle East and Africa, there is a growing awareness about the benefits of low GI foods, leading to a gradual shift towards healthier dietary choices. Latin America is also showing potential for growth in the low GI rice market, with countries like Brazil and Mexico showing interest in health and wellness products. Overall, the market is witnessing a global trend towards healthier eating habits, driving the demand for low GI rice products across regions.
Global Low GI Rice Market |
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Global Low GI Rice Market Overview |
3.1 Global Regional Macro Economic Indicators |
3.2 Global Low GI Rice Market Revenues & Volume, 2021 & 2031F |
3.3 Global Low GI Rice Market - Industry Life Cycle |
3.4 Global Low GI Rice Market - Porter's Five Forces |
3.5 Global Low GI Rice Market Revenues & Volume Share, By Regions, 2021 & 2031F |
3.6 Global Low GI Rice Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Global Low GI Rice Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Global Low GI Rice Market Trends |
6 Global Low GI Rice Market, 2021 - 2031 |
6.1 Global Low GI Rice Market, Revenues & Volume, By Distribution Channel, 2021 - 2031 |
6.1.1 Overview & Analysis |
6.1.2 Global Low GI Rice Market, Revenues & Volume, By Hypermarket & Supermarket, 2021 - 2031 |
6.1.3 Global Low GI Rice Market, Revenues & Volume, By Online Retail, 2021 - 2031 |
6.1.4 Global Low GI Rice Market, Revenues & Volume, By Others, 2021 - 2031 |
6.2.1 Overview & Analysis |
6.3.1 Overview & Analysis |
7 North America Low GI Rice Market, Overview & Analysis |
7.1 North America Low GI Rice Market Revenues & Volume, 2021 - 2031 |
7.2 North America Low GI Rice Market, Revenues & Volume, By Countries, 2021 - 2031 |
7.2.1 United States (US) Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
7.2.2 Canada Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
7.2.3 Rest of North America Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
7.3 North America Low GI Rice Market, Revenues & Volume, By Distribution Channel, 2021 - 2031 |
8 Latin America (LATAM) Low GI Rice Market, Overview & Analysis |
8.1 Latin America (LATAM) Low GI Rice Market Revenues & Volume, 2021 - 2031 |
8.2 Latin America (LATAM) Low GI Rice Market, Revenues & Volume, By Countries, 2021 - 2031 |
8.2.1 Brazil Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
8.2.2 Mexico Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
8.2.3 Argentina Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
8.2.4 Rest of LATAM Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
8.3 Latin America (LATAM) Low GI Rice Market, Revenues & Volume, By Distribution Channel, 2021 - 2031 |
9 Asia Low GI Rice Market, Overview & Analysis |
9.1 Asia Low GI Rice Market Revenues & Volume, 2021 - 2031 |
9.2 Asia Low GI Rice Market, Revenues & Volume, By Countries, 2021 - 2031 |
9.2.1 India Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
9.2.2 China Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
9.2.3 Japan Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
9.2.4 Rest of Asia Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
9.3 Asia Low GI Rice Market, Revenues & Volume, By Distribution Channel, 2021 - 2031 |
10 Africa Low GI Rice Market, Overview & Analysis |
10.1 Africa Low GI Rice Market Revenues & Volume, 2021 - 2031 |
10.2 Africa Low GI Rice Market, Revenues & Volume, By Countries, 2021 - 2031 |
10.2.1 South Africa Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
10.2.2 Egypt Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
10.2.3 Nigeria Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
10.2.4 Rest of Africa Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
10.3 Africa Low GI Rice Market, Revenues & Volume, By Distribution Channel, 2021 - 2031 |
11 Europe Low GI Rice Market, Overview & Analysis |
11.1 Europe Low GI Rice Market Revenues & Volume, 2021 - 2031 |
11.2 Europe Low GI Rice Market, Revenues & Volume, By Countries, 2021 - 2031 |
11.2.1 United Kingdom Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
11.2.2 Germany Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
11.2.3 France Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
11.2.4 Rest of Europe Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
11.3 Europe Low GI Rice Market, Revenues & Volume, By Distribution Channel, 2021 - 2031 |
12 Middle East Low GI Rice Market, Overview & Analysis |
12.1 Middle East Low GI Rice Market Revenues & Volume, 2021 - 2031 |
12.2 Middle East Low GI Rice Market, Revenues & Volume, By Countries, 2021 - 2031 |
12.2.1 Saudi Arabia Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
12.2.2 UAE Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
12.2.3 Turkey Low GI Rice Market, Revenues & Volume, 2021 - 2031 |
12.3 Middle East Low GI Rice Market, Revenues & Volume, By Distribution Channel, 2021 - 2031 |
13 Global Low GI Rice Market Key Performance Indicators |
14 Global Low GI Rice Market - Export/Import By Countries Assessment |
15 Global Low GI Rice Market - Opportunity Assessment |
15.1 Global Low GI Rice Market Opportunity Assessment, By Countries, 2021 & 2031F |
15.2 Global Low GI Rice Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
16 Global Low GI Rice Market - Competitive Landscape |
16.1 Global Low GI Rice Market Revenue Share, By Companies, 2024 |
16.2 Global Low GI Rice Market Competitive Benchmarking, By Operating and Technical Parameters |
17 Top 10 Company Profiles |
18 Recommendations |
19 Disclaimer |