| Product Code: ETC5016937 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Hong Kong continues to experience a significant increase in lemon curd import shipments, with top exporting countries including Metropolitan France, Japan, USA, Taiwan, Province of China, and the UK. The market concentration, as measured by the HHI, remained at a high level in 2024. The compound annual growth rate (CAGR) from 2020 to 2024 is 3.75%, indicating steady growth in demand. Furthermore, the impressive growth rate of 35.43% from 2023 to 2024 suggests a surge in popularity for this delectable product in the Hong Kong market.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Hong Kong Lemon Curd Market Overview |
3.1 Hong Kong Country Macro Economic Indicators |
3.2 Hong Kong Lemon Curd Market Revenues & Volume, 2021 & 2031F |
3.3 Hong Kong Lemon Curd Market - Industry Life Cycle |
3.4 Hong Kong Lemon Curd Market - Porter's Five Forces |
3.5 Hong Kong Lemon Curd Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Hong Kong Lemon Curd Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 Hong Kong Lemon Curd Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer demand for unique and premium food products |
4.2.2 Growing awareness about the health benefits of using natural ingredients in food products |
4.2.3 Rising trend of home baking and DIY cooking among individuals in Hong Kong |
4.3 Market Restraints |
4.3.1 Fluctuating prices of key ingredients such as lemons and sugar |
4.3.2 Intense competition from other fruit spreads and dessert toppings in the market |
5 Hong Kong Lemon Curd Market Trends |
6 Hong Kong Lemon Curd Market Segmentations |
6.1 Hong Kong Lemon Curd Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Hong Kong Lemon Curd Market Revenues & Volume, By Fat Free (<0.5g), 2021-2031F |
6.1.3 Hong Kong Lemon Curd Market Revenues & Volume, By Sugar Free (<0.5g), 2021-2031F |
6.1.4 Hong Kong Lemon Curd Market Revenues & Volume, By Others, 2021-2031F |
6.2 Hong Kong Lemon Curd Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Hong Kong Lemon Curd Market Revenues & Volume, By Supermarket, 2021-2031F |
6.2.3 Hong Kong Lemon Curd Market Revenues & Volume, By Internet Sales, 2021-2031F |
6.2.4 Hong Kong Lemon Curd Market Revenues & Volume, By Others, 2021-2031F |
7 Hong Kong Lemon Curd Market Import-Export Trade Statistics |
7.1 Hong Kong Lemon Curd Market Export to Major Countries |
7.2 Hong Kong Lemon Curd Market Imports from Major Countries |
8 Hong Kong Lemon Curd Market Key Performance Indicators |
8.1 Number of new product launches and flavor innovations in the lemon curd market |
8.2 Percentage of consumers willing to pay a premium for high-quality lemon curd products |
8.3 Growth in online searches and social media mentions related to lemon curd recipes and usage |
9 Hong Kong Lemon Curd Market - Opportunity Assessment |
9.1 Hong Kong Lemon Curd Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Hong Kong Lemon Curd Market Opportunity Assessment, By Application, 2021 & 2031F |
10 Hong Kong Lemon Curd Market - Competitive Landscape |
10.1 Hong Kong Lemon Curd Market Revenue Share, By Companies, 2024 |
10.2 Hong Kong Lemon Curd Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |