| Product Code: ETC4544909 | Publication Date: Jul 2023 | Updated Date: Aug 2025 | Product Type: Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 85 | No. of Figures: 45 | No. of Tables: 25 |
With a growing number of individuals affected by food allergies, allergen testing has gained prominence in Indonesia. This market segment focuses on detecting and quantifying allergenic substances, providing critical information for individuals with dietary restrictions.
The rapid expansion of the food allergen testing market in Indonesia can be attributed to the increasing incidence of food allergies among the population. With a growing number of individuals being diagnosed with food allergies, there is a heightened demand for accurate and reliable testing methods to identify allergens in food products. This has prompted the food industry and regulatory bodies to prioritize allergen testing, driving market growth.
The food allergen testing market in Indonesia faces challenges related to the growing awareness of allergens and the need for accurate labeling. Developing reliable tests that can detect allergens in a wide range of food products is an ongoing challenge. Educating food producers and manufacturers about the importance of allergen testing and proper labeling is crucial to ensuring consumer safety. Additionally, enforcing allergen labeling regulations and cross-contamination prevention measures presents challenges for regulators.
Food allergen testing has gained prominence in Indonesia during the COVID-19 crisis. As consumers became more health-conscious, the market for food allergen testing expanded to meet the demand for allergen-free food products.
Food allergen testing is essential to identify allergenic substances in food. Notable players in this market include multinational corporations like Eurofins Scientific and local laboratories such as PT. SUCOFINDO, offering allergen testing services.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Indonesia Food Allergen Testing Market Overview |
3.1 Indonesia Country Macro Economic Indicators |
3.2 Indonesia Food Allergen Testing Market Revenues & Volume, 2021 & 2031F |
3.3 Indonesia Food Allergen Testing Market - Industry Life Cycle |
3.4 Indonesia Food Allergen Testing Market - Porter's Five Forces |
3.5 Indonesia Food Allergen Testing Market Revenues & Volume Share, By Source, 2021 & 2031F |
3.6 Indonesia Food Allergen Testing Market Revenues & Volume Share, By Technology, 2021 & 2031F |
3.7 Indonesia Food Allergen Testing Market Revenues & Volume Share, By Food Tested, 2021 & 2031F |
4 Indonesia Food Allergen Testing Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing awareness about food allergens and their potential health risks among consumers |
4.2.2 Stringent food safety regulations and standards in Indonesia |
4.2.3 Rising incidence of food allergies and intolerances in the population |
4.3 Market Restraints |
4.3.1 High costs associated with food allergen testing methods and equipment |
4.3.2 Limited availability of skilled professionals in the field of food allergen testing |
4.3.3 Lack of standardized protocols for food allergen testing in Indonesia |
5 Indonesia Food Allergen Testing Market Trends |
6 Indonesia Food Allergen Testing Market, By Types |
6.1 Indonesia Food Allergen Testing Market, By Source |
6.1.1 Overview and Analysis |
6.1.2 Indonesia Food Allergen Testing Market Revenues & Volume, By Source, 2021-2031F |
6.1.3 Indonesia Food Allergen Testing Market Revenues & Volume, By Peanuts & Soy, 2021-2031F |
6.1.4 Indonesia Food Allergen Testing Market Revenues & Volume, By Wheat, 2021-2031F |
6.1.5 Indonesia Food Allergen Testing Market Revenues & Volume, By Milk, 2021-2031F |
6.1.6 Indonesia Food Allergen Testing Market Revenues & Volume, By Eggs, 2021-2031F |
6.1.7 Indonesia Food Allergen Testing Market Revenues & Volume, By Tree Nuts, 2021-2031F |
6.1.8 Indonesia Food Allergen Testing Market Revenues & Volume, By Seafood, 2021-2031F |
6.2 Indonesia Food Allergen Testing Market, By Technology |
6.2.1 Overview and Analysis |
6.2.2 Indonesia Food Allergen Testing Market Revenues & Volume, By PCR-Based, 2021-2031F |
6.2.3 Indonesia Food Allergen Testing Market Revenues & Volume, By Immunoassay-Based Elisa, 2021-2031F |
6.3 Indonesia Food Allergen Testing Market, By Food Tested |
6.3.1 Overview and Analysis |
6.3.2 Indonesia Food Allergen Testing Market Revenues & Volume, By Bakery & Confectionery, 2021-2031F |
6.3.3 Indonesia Food Allergen Testing Market Revenues & Volume, By Infant Food, 2021-2031F |
7 Indonesia Food Allergen Testing Market Import-Export Trade Statistics |
7.1 Indonesia Food Allergen Testing Market Export to Major Countries |
7.2 Indonesia Food Allergen Testing Market Imports from Major Countries |
8 Indonesia Food Allergen Testing Market Key Performance Indicators |
8.1 Percentage increase in the adoption of food allergen testing by food manufacturers |
8.2 Number of new food allergen testing products introduced in the market |
8.3 Rate of compliance with food safety regulations related to allergen labeling |
8.4 Average turnaround time for food allergen testing services |
8.5 Number of reported cases of food allergy incidents in Indonesia |
9 Indonesia Food Allergen Testing Market - Opportunity Assessment |
9.1 Indonesia Food Allergen Testing Market Opportunity Assessment, By Source, 2021 & 2031F |
9.2 Indonesia Food Allergen Testing Market Opportunity Assessment, By Technology, 2021 & 2031F |
9.3 Indonesia Food Allergen Testing Market Opportunity Assessment, By Food Tested, 2021 & 2031F |
10 Indonesia Food Allergen Testing Market - Competitive Landscape |
10.1 Indonesia Food Allergen Testing Market Revenue Share, By Companies, 2024 |
10.2 Indonesia Food Allergen Testing Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |