| Product Code: ETC7634953 | Publication Date: Sep 2024 | Updated Date: Apr 2026 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Dhaval Chaurasia | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
Despite a declining Compound Annual Growth Rate (CAGR) from 2020-2024 at -13.61%, Ireland continues to import mushrooms for food from top exporting countries including the UK, Netherlands, Belgium, China, and Metropolitan France. The high Herfindahl-Hirschman Index (HHI) concentration in 2024 indicates a strong market dominance by these exporters. However, there was a further decrease in growth rate from 2023 to 2024 at -8.1%, highlighting potential challenges or shifts in the mushroom import market for Ireland.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Ireland Mushroom for Food Market Overview |
3.1 Ireland Country Macro Economic Indicators |
3.2 Ireland Mushroom for Food Market Revenues & Volume, 2022 & 2032F |
3.3 Ireland Mushroom for Food Market - Industry Life Cycle |
3.4 Ireland Mushroom for Food Market - Porter's Five Forces |
3.5 Ireland Mushroom for Food Market Revenues & Volume Share, By Species, 2022 & 2032F |
3.6 Ireland Mushroom for Food Market Revenues & Volume Share, By Category, 2022 & 2032F |
3.7 Ireland Mushroom for Food Market Revenues & Volume Share, By Nature, 2022 & 2032F |
3.8 Ireland Mushroom for Food Market Revenues & Volume Share, By End user, 2022 & 2032F |
4 Ireland Mushroom for Food Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness of the health benefits of mushrooms |
4.2.2 Growing trend of plant-based diets and vegetarianism |
4.2.3 Rising popularity of gourmet and exotic mushrooms in culinary practices |
4.3 Market Restraints |
4.3.1 Seasonal variations in mushroom production |
4.3.2 Price volatility due to fluctuations in supply and demand |
4.3.3 Competition from alternative protein sources in the food industry |
5 Ireland Mushroom for Food Market Trends |
6 Ireland Mushroom for Food Market, By Types |
6.1 Ireland Mushroom for Food Market, By Species |
6.1.1 Overview and Analysis |
6.1.2 Ireland Mushroom for Food Market Revenues & Volume, By Species, 2022 - 2032F |
6.1.3 Ireland Mushroom for Food Market Revenues & Volume, By Button Mushrooms, 2022 - 2032F |
6.1.4 Ireland Mushroom for Food Market Revenues & Volume, By Shiitake Mushrooms, 2022 - 2032F |
6.1.5 Ireland Mushroom for Food Market Revenues & Volume, By Oyster Mushrooms, 2022 - 2032F |
6.1.6 Ireland Mushroom for Food Market Revenues & Volume, By Chestnut Mushrooms, 2022 - 2032F |
6.1.7 Ireland Mushroom for Food Market Revenues & Volume, By Portobello Mushrooms, 2022 - 2032F |
6.1.8 Ireland Mushroom for Food Market Revenues & Volume, By Turkey Tail Mushrooms, 2022 - 2032F |
6.1.9 Ireland Mushroom for Food Market Revenues & Volume, By Others, 2022 - 2032F |
6.1.10 Ireland Mushroom for Food Market Revenues & Volume, By Others, 2022 - 2032F |
6.2 Ireland Mushroom for Food Market, By Category |
6.2.1 Overview and Analysis |
6.2.2 Ireland Mushroom for Food Market Revenues & Volume, By Frozen, 2022 - 2032F |
6.2.3 Ireland Mushroom for Food Market Revenues & Volume, By Fresh, 2022 - 2032F |
6.2.4 Ireland Mushroom for Food Market Revenues & Volume, By Dried, 2022 - 2032F |
6.3 Ireland Mushroom for Food Market, By Nature |
6.3.1 Overview and Analysis |
6.3.2 Ireland Mushroom for Food Market Revenues & Volume, By Conventional, 2022 - 2032F |
6.3.3 Ireland Mushroom for Food Market Revenues & Volume, By Orgnic, 2022 - 2032F |
6.4 Ireland Mushroom for Food Market, By End user |
6.4.1 Overview and Analysis |
6.4.2 Ireland Mushroom for Food Market Revenues & Volume, By Household/Retail, 2022 - 2032F |
6.4.3 Ireland Mushroom for Food Market Revenues & Volume, By Food service Industry, 2022 - 2032F |
6.4.4 Ireland Mushroom for Food Market Revenues & Volume, By Food Processing, 2022 - 2032F |
7 Ireland Mushroom for Food Market Import-Export Trade Statistics |
7.1 Ireland Mushroom for Food Market Export to Major Countries |
7.2 Ireland Mushroom for Food Market Imports from Major Countries |
8 Ireland Mushroom for Food Market Key Performance Indicators |
8.1 Number of new mushroom-based recipes introduced in the market |
8.2 Percentage of households incorporating mushrooms into their regular diet |
8.3 Growth in the number of mushroom cultivation farms in Ireland |
8.4 Expansion of distribution channels for mushroom products |
8.5 Adoption rate of innovative mushroom products in the food industry |
9 Ireland Mushroom for Food Market - Opportunity Assessment |
9.1 Ireland Mushroom for Food Market Opportunity Assessment, By Species, 2022 & 2032F |
9.2 Ireland Mushroom for Food Market Opportunity Assessment, By Category, 2022 & 2032F |
9.3 Ireland Mushroom for Food Market Opportunity Assessment, By Nature, 2022 & 2032F |
9.4 Ireland Mushroom for Food Market Opportunity Assessment, By End user, 2022 & 2032F |
10 Ireland Mushroom for Food Market - Competitive Landscape |
10.1 Ireland Mushroom for Food Market Revenue Share, By Companies, 2025 |
10.2 Ireland Mushroom for Food Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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