| Product Code: ETC5338402 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
The plant-based meat market in Israel continues to thrive with a steady CAGR of 3.32% from 2020 to 2024, bolstered by import shipments primarily from the USA, Netherlands, Poland, Germany, and Italy. The low concentration of the Herfindahl-Hirschman Index (HHI) indicates a competitive market landscape. Notably, the growth rate accelerated in 2024 to 3.67%, showcasing increasing consumer demand for plant-based alternatives in Israel. With diverse sources of imports, the market is poised for further expansion and innovation in the coming years.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Israel Plant Based Meat Market Overview |
3.1 Israel Country Macro Economic Indicators |
3.2 Israel Plant Based Meat Market Revenues & Volume, 2021 & 2031F |
3.3 Israel Plant Based Meat Market - Industry Life Cycle |
3.4 Israel Plant Based Meat Market - Porter's Five Forces |
3.5 Israel Plant Based Meat Market Revenues & Volume Share, By Source, 2021 & 2031F |
3.6 Israel Plant Based Meat Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.7 Israel Plant Based Meat Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.8 Israel Plant Based Meat Market Revenues & Volume Share, By End-user, 2021 & 2031F |
3.9 Israel Plant Based Meat Market Revenues & Volume Share, By Storage, 2021 & 2031F |
4 Israel Plant Based Meat Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness among consumers |
4.2.2 Growing awareness about environmental sustainability and animal welfare |
4.2.3 Rising vegan and vegetarian population in Israel |
4.3 Market Restraints |
4.3.1 High production costs compared to conventional meat |
4.3.2 Limited availability of plant-based meat products in certain regions of Israel |
4.3.3 Perceived taste and texture differences compared to traditional meat |
5 Israel Plant Based Meat Market Trends |
6 Israel Plant Based Meat Market Segmentations |
6.1 Israel Plant Based Meat Market, By Source |
6.1.1 Overview and Analysis |
6.1.2 Israel Plant Based Meat Market Revenues & Volume, By Soy, 2021-2031F |
6.1.3 Israel Plant Based Meat Market Revenues & Volume, By Pea, 2021-2031F |
6.1.4 Israel Plant Based Meat Market Revenues & Volume, By Wheat, 2021-2031F |
6.1.5 Israel Plant Based Meat Market Revenues & Volume, By Others, 2021-2031F |
6.2 Israel Plant Based Meat Market, By Product |
6.2.1 Overview and Analysis |
6.2.2 Israel Plant Based Meat Market Revenues & Volume, By Burgers, 2021-2031F |
6.2.3 Israel Plant Based Meat Market Revenues & Volume, By Sausages, 2021-2031F |
6.2.4 Israel Plant Based Meat Market Revenues & Volume, By Patties, 2021-2031F |
6.2.5 Israel Plant Based Meat Market Revenues & Volume, By Nuggets, Tenders & Cutlets, 2021-2031F |
6.2.6 Israel Plant Based Meat Market Revenues & Volume, By Grounds, 2021-2031F |
6.2.7 Israel Plant Based Meat Market Revenues & Volume, By Others, 2021-2031F |
6.2.10 Israel Plant Based Meat Market Revenues & Volume, By Lamb Meat Products, 2021-2031F |
6.3 Israel Plant Based Meat Market, By Type |
6.3.1 Overview and Analysis |
6.3.2 Israel Plant Based Meat Market Revenues & Volume, By Chicken, 2021-2031F |
6.3.3 Israel Plant Based Meat Market Revenues & Volume, By Pork, 2021-2031F |
6.3.4 Israel Plant Based Meat Market Revenues & Volume, By Beef, 2021-2031F |
6.3.5 Israel Plant Based Meat Market Revenues & Volume, By Fish, 2021-2031F |
6.3.6 Israel Plant Based Meat Market Revenues & Volume, By Others, 2021-2031F |
6.3.10 Israel Plant Based Meat Market Revenues & Volume, By Goat Meat Products, 2021-2031F |
6.4 Israel Plant Based Meat Market, By End-user |
6.4.1 Overview and Analysis |
6.4.2 Israel Plant Based Meat Market Revenues & Volume, By Retail, 2021-2031F |
6.4.3 Israel Plant Based Meat Market Revenues & Volume, By HORECA (Hotel/Restaurant/Cafe), 2021-2031F |
6.5 Israel Plant Based Meat Market, By Storage |
6.5.1 Overview and Analysis |
6.5.2 Israel Plant Based Meat Market Revenues & Volume, By Refrigerated Plant-based Meat, 2021-2031F |
6.5.3 Israel Plant Based Meat Market Revenues & Volume, By Frozen Plant-based Meat, 2021-2031F | 6.5.4 Israel Plant Based Meat Market Revenues & Volume, By Shelf-stable Plant-based Meat, 2021-2031F |
7 Israel Plant Based Meat Market Import-Export Trade Statistics |
7.1 Israel Plant Based Meat Market Export to Major Countries |
7.2 Israel Plant Based Meat Market Imports from Major Countries |
8 Israel Plant Based Meat Market Key Performance Indicators |
8.1 Number of new entrants in the plant-based meat market in Israel |
8.2 Percentage increase in plant-based meat consumption among Israeli consumers |
8.3 Investment in research and development for improving plant-based meat products |
8.4 Number of partnerships between plant-based meat companies and foodservice providers in Israel |
8.5 Growth in the number of plant-based meat product launches in Israel |
9 Israel Plant Based Meat Market - Opportunity Assessment |
9.1 Israel Plant Based Meat Market Opportunity Assessment, By Source, 2021 & 2031F |
9.2 Israel Plant Based Meat Market Opportunity Assessment, By Product, 2021 & 2031F |
9.3 Israel Plant Based Meat Market Opportunity Assessment, By Type, 2021 & 2031F |
9.4 Israel Plant Based Meat Market Opportunity Assessment, By End-user, 2021 & 2031F |
9.5 Israel Plant Based Meat Market Opportunity Assessment, By Storage, 2021 & 2031F |
10 Israel Plant Based Meat Market - Competitive Landscape |
10.1 Israel Plant Based Meat Market Revenue Share, By Companies, 2024 |
10.2 Israel Plant Based Meat Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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