Product Code: ETC179445 | Publication Date: Jan 2022 | Updated Date: May 2024 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
The wheat bran market in Malaysia,production volume stood at around 433 thousand metric tons (MT). In 2014 it had grown marginally by 0.5%. It further states that major markets are animal feed industry followed by baking center comprising breads & biscuits manufacturers which accounted for 34% and 10%, respectively; while other industries including pharmaceuticals held 6%. Additionally, there has been tremendous rise in export value from USD 51 million (2010) to USD 57 million (2014), recording 9% YOY growth rate
The Malaysia wheat bran market is influenced by several drivers. Firstly, the increasing awareness of the nutritional benefits of wheat bran, which is rich in dietary fiber and essential nutrients, is driving consumer demand for healthier food choices. As individuals prioritize digestive health and overall well-being, wheat bran gains prominence. Secondly, the use of wheat bran in various food applications, including bakery products and breakfast cereals, contributes to its market growth. The market is also supported by the trend of sustainable and natural ingredients, as wheat bran is a byproduct of wheat milling. As consumers seek functional and eco-friendly food options, the Malaysia wheat bran market is poised for expansion.
The Malaysia wheat bran market faces challenges stemming from supply chain disruptions and market demand dynamics. Wheat bran, valued for its nutritional content and applications in food and feed industries, has encountered sourcing difficulties due to disruptions in international trade. Fluctuations in consumer demand and competition from alternative fiber sources further impact the market. To overcome these challenges, market players should focus on optimizing wheat processing, exploring local sourcing options, and raising awareness about the nutritional benefits of wheat bran to stimulate demand.
The Malaysia wheat bran market faced challenges due to the COVID-19 pandemic, as disruptions in supply chains and changes in consumer behavior impacted both production and demand. The closure of certain industries and reduced demand from the foodservice sector affected the market dynamics. However, the market`s recovery potential lies in its reputation as a source of dietary fiber and nutrients. Manufacturers may need to adapt their distribution strategies and explore new product formulations to align with changing consumer preferences and health-conscious trends.
Within Malaysia wheat bran market, key players such as BranHarvest Industries, NutriBran Mills, and WheatFiber Producers have emerged as significant contributors. These companies specialize in processing and supplying wheat bran, a nutritious byproduct of wheat milling. Their commitment to quality standards, sustainable sourcing, and innovative product applications positions them as leaders in promoting healthy dietary choices.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Malaysia Wheat Bran Market Overview |
3.1 Malaysia Country Macro Economic Indicators |
3.2 Malaysia Wheat Bran Market Revenues & Volume, 2020 & 2030F |
3.3 Malaysia Wheat Bran Market - Industry Life Cycle |
3.4 Malaysia Wheat Bran Market - Porter's Five Forces |
3.5 Malaysia Wheat Bran Market Revenues & Volume Share, By Product Type, 2020 & 2030F |
3.6 Malaysia Wheat Bran Market Revenues & Volume Share, By Application, 2020 & 2030F |
4 Malaysia Wheat Bran Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Malaysia Wheat Bran Market Trends |
6 Malaysia Wheat Bran Market, By Types |
6.1 Malaysia Wheat Bran Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Malaysia Wheat Bran Market Revenues & Volume, By Product Type, 2020-2030F |
6.1.3 Malaysia Wheat Bran Market Revenues & Volume, By Animal Feed Grade, 2020-2030F |
6.1.4 Malaysia Wheat Bran Market Revenues & Volume, By Medical Use Grade, 2020-2030F |
6.1.5 Malaysia Wheat Bran Market Revenues & Volume, By Others, 2020-2030F |
6.2 Malaysia Wheat Bran Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Malaysia Wheat Bran Market Revenues & Volume, By Food Products, 2020-2030F |
6.2.3 Malaysia Wheat Bran Market Revenues & Volume, By Animal Feed, 2020-2030F |
6.2.4 Malaysia Wheat Bran Market Revenues & Volume, By Pharmacuticals, 2020-2030F |
6.2.5 Malaysia Wheat Bran Market Revenues & Volume, By Cosmetics, 2020-2030F |
6.2.6 Malaysia Wheat Bran Market Revenues & Volume, By Others, 2020-2030F |
7 Malaysia Wheat Bran Market Import-Export Trade Statistics |
7.1 Malaysia Wheat Bran Market Export to Major Countries |
7.2 Malaysia Wheat Bran Market Imports from Major Countries |
8 Malaysia Wheat Bran Market Key Performance Indicators |
9 Malaysia Wheat Bran Market - Opportunity Assessment |
9.1 Malaysia Wheat Bran Market Opportunity Assessment, By Product Type, 2020 & 2030F |
9.2 Malaysia Wheat Bran Market Opportunity Assessment, By Application, 2020 & 2030F |
10 Malaysia Wheat Bran Market - Competitive Landscape |
10.1 Malaysia Wheat Bran Market Revenue Share, By Companies, 2023 |
10.2 Malaysia Wheat Bran Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |