Product Code: ETC176573 | Publication Date: Jan 2022 | Updated Date: Apr 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
The Myanmar Chicory Market is projected to witness mixed growth rate patterns during 2025 to 2029. Starting at -1.84% in 2025, the market peaks at 3.28% in 2028, and settles at 2.50% by 2029.
The Chicory market in Myanmar is projected to grow at a stable growth rate of 2.49% by 2027, highlighting the country's increasing focus on advanced technologies within the Asia region, where China holds the dominant position, followed closely by India, Japan, Australia and South Korea, shaping overall regional demand.
The Myanmar chicory market is relatively niche but growing, driven by its use as a coffee substitute and as an ingredient in health food products. Chicory root, known for its health benefits such as aiding digestion and being a source of dietary fiber, is gaining popularity. The market is supported by the increasing awareness of healthy eating habits and the demand for natural and organic products. Local cultivation practices and the potential for export also contribute to the market`s expansion, although it faces competition from traditional coffee and other herbal products.
The chicory market in Myanmar is influenced by factors such as the rising awareness about the health benefits of chicory, its applications in various industries including food and beverage, pharmaceuticals, and cosmetics, and the increasing demand for natural and organic ingredients. Moreover, favorable government regulations and initiatives supporting agricultural production also contribute to market expansion.
Despite the growing trend towards healthy alternatives, the chicory market in Myanmar might face challenges related to limited consumer awareness and preferences. Infrastructure limitations in production areas could also hinder market expansion.
Government regulations may govern the cultivation, processing, and distribution of chicory, including agricultural policies, quality standards, and trade regulations. Additionally, health and safety regulations may apply to chicory products intended for human consumption.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Myanmar Chicory Market Overview |
3.1 Myanmar Country Macro Economic Indicators |
3.2 Myanmar Chicory Market Revenues & Volume, 2021 & 2031F |
3.3 Myanmar Chicory Market - Industry Life Cycle |
3.4 Myanmar Chicory Market - Porter's Five Forces |
3.5 Myanmar Chicory Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Myanmar Chicory Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.7 Myanmar Chicory Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.8 Myanmar Chicory Market Revenues & Volume Share, By Plant-part, 2021 & 2031F |
4 Myanmar Chicory Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Myanmar Chicory Market Trends |
6 Myanmar Chicory Market, By Types |
6.1 Myanmar Chicory Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Myanmar Chicory Market Revenues & Volume, By Product Type, 2021-2031F |
6.1.3 Myanmar Chicory Market Revenues & Volume, By Extracts, 2021-2031F |
6.1.4 Myanmar Chicory Market Revenues & Volume, By Roasted, 2021-2031F |
6.1.5 Myanmar Chicory Market Revenues & Volume, By Instant Powder, 2021-2031F |
6.1.6 Myanmar Chicory Market Revenues & Volume, By Flour, 2021-2031F |
6.2 Myanmar Chicory Market, By Form |
6.2.1 Overview and Analysis |
6.2.2 Myanmar Chicory Market Revenues & Volume, By Powder, 2021-2031F |
6.2.3 Myanmar Chicory Market Revenues & Volume, By Liquid, 2021-2031F |
6.2.4 Myanmar Chicory Market Revenues & Volume, By Cubes, 2021-2031F |
6.2.5 Myanmar Chicory Market Revenues & Volume, By Other forms, 2021-2031F |
6.3 Myanmar Chicory Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Myanmar Chicory Market Revenues & Volume, By Food & beverages, 2021-2031F |
6.3.3 Myanmar Chicory Market Revenues & Volume, By Dietary supplements, 2021-2031F |
6.3.4 Myanmar Chicory Market Revenues & Volume, By Feed & pet food, 2021-2031F |
6.3.5 Myanmar Chicory Market Revenues & Volume, By Cosmetics & personal care, 2021-2031F |
6.4 Myanmar Chicory Market, By Plant-part |
6.4.1 Overview and Analysis |
6.4.2 Myanmar Chicory Market Revenues & Volume, By Root, 2021-2031F |
6.4.3 Myanmar Chicory Market Revenues & Volume, By Leaf, 2021-2031F |
6.4.4 Myanmar Chicory Market Revenues & Volume, By Other plant-parts, 2021-2031F |
7 Myanmar Chicory Market Import-Export Trade Statistics |
7.1 Myanmar Chicory Market Export to Major Countries |
7.2 Myanmar Chicory Market Imports from Major Countries |
8 Myanmar Chicory Market Key Performance Indicators |
9 Myanmar Chicory Market - Opportunity Assessment |
9.1 Myanmar Chicory Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Myanmar Chicory Market Opportunity Assessment, By Form, 2021 & 2031F |
9.3 Myanmar Chicory Market Opportunity Assessment, By Application, 2021 & 2031F |
9.4 Myanmar Chicory Market Opportunity Assessment, By Plant-part, 2021 & 2031F |
10 Myanmar Chicory Market - Competitive Landscape |
10.1 Myanmar Chicory Market Revenue Share, By Companies, 2024 |
10.2 Myanmar Chicory Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |