Product Code: ETC5516367 | Publication Date: Nov 2023 | Updated Date: Apr 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Vasudha | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
The New Zealand Catering Equipment Market is projected to witness mixed growth rate patterns during 2025 to 2029. From 2.76% in 2025, the growth rate steadily ascends to 6.74% in 2029.
The Catering Equipment market in New Zealand is projected to grow at a stable growth rate of 2.43% by 2027, within the Asia region led by China, along with other countries like India, Japan, Australia and South Korea, collectively shaping a dynamic and evolving market environment driven by innovation and increasing adoption of emerging technologies.
The catering equipment market in New Zealand serves a wide range of businesses, including restaurants, hotels, catering services, and institutional kitchens. With the thriving hospitality industry and changing consumer preferences, there is a growing demand for innovative and efficient catering equipment. Key trends in the market include the adoption of energy-efficient appliances, digitalization of kitchen operations, and the incorporation of IoT technologies for remote monitoring and management.
The New Zealand catering equipment market caters to the needs of various food service establishments, including restaurants, hotels, cafes, and catering businesses. It encompasses a wide range of products such as commercial ovens, refrigeration units, food preparation equipment, and serving utensils.
In New Zealand, the catering equipment market is characterized by a multitude of challenges, including stiff competition, fluctuating consumer preferences, and evolving health and safety regulations. Catering businesses must constantly adapt to changing customer demands while also ensuring compliance with stringent food safety standards. Additionally, the high cost of quality equipment and the need for regular maintenance pose financial hurdles for both established businesses and startups.
The catering equipment market is shaped by government policies supporting the hospitality and food service industries. Regulations on food safety and support for the modernization of commercial kitchens drive demand for advanced catering equipment.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 New Zealand Catering Equipment Market Overview |
3.1 New Zealand Country Macro Economic Indicators |
3.2 New Zealand Catering Equipment Market Revenues & Volume, 2021 & 2031F |
3.3 New Zealand Catering Equipment Market - Industry Life Cycle |
3.4 New Zealand Catering Equipment Market - Porter's Five Forces |
3.5 New Zealand Catering Equipment Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 New Zealand Catering Equipment Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.7 New Zealand Catering Equipment Market Revenues & Volume Share, By Sales Channel, 2021 & 2031F |
4 New Zealand Catering Equipment Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 New Zealand Catering Equipment Market Trends |
6 New Zealand Catering Equipment Market Segmentations |
6.1 New Zealand Catering Equipment Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 New Zealand Catering Equipment Market Revenues & Volume, By Cooking Equipment, 2021-2031F |
6.1.3 New Zealand Catering Equipment Market Revenues & Volume, By Food Handling Equipment, 2021-2031F |
6.1.4 New Zealand Catering Equipment Market Revenues & Volume, By Refrigeration Equipment, 2021-2031F |
6.1.5 New Zealand Catering Equipment Market Revenues & Volume, By Food Preparation Equipment, 2021-2031F |
6.1.6 New Zealand Catering Equipment Market Revenues & Volume, By Other, 2021-2031F |
6.2 New Zealand Catering Equipment Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 New Zealand Catering Equipment Market Revenues & Volume, By Full-service Restaurants & Hotels, 2021-2031F |
6.2.3 New Zealand Catering Equipment Market Revenues & Volume, By Quick-service Restaurants, 2021-2031F |
6.2.4 New Zealand Catering Equipment Market Revenues & Volume, By Pubs, 2021-2031F |
6.2.5 New Zealand Catering Equipment Market Revenues & Volume, By Caterers, 2021-2031F |
6.3 New Zealand Catering Equipment Market, By Sales Channel |
6.3.1 Overview and Analysis |
6.3.2 New Zealand Catering Equipment Market Revenues & Volume, By Manufacturer/Distributor/Service Provider, 2021-2031F |
6.3.3 New Zealand Catering Equipment Market Revenues & Volume, By Aftermarket, 2021-2031F |
7 New Zealand Catering Equipment Market Import-Export Trade Statistics |
7.1 New Zealand Catering Equipment Market Export to Major Countries |
7.2 New Zealand Catering Equipment Market Imports from Major Countries |
8 New Zealand Catering Equipment Market Key Performance Indicators |
9 New Zealand Catering Equipment Market - Opportunity Assessment |
9.1 New Zealand Catering Equipment Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 New Zealand Catering Equipment Market Opportunity Assessment, By Application, 2021 & 2031F |
9.3 New Zealand Catering Equipment Market Opportunity Assessment, By Sales Channel, 2021 & 2031F |
10 New Zealand Catering Equipment Market - Competitive Landscape |
10.1 New Zealand Catering Equipment Market Revenue Share, By Companies, 2024 |
10.2 New Zealand Catering Equipment Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |