| Product Code: ETC5680759 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Norway`s dried vegetables import market in 2024 continued to see significant contributions from top exporting countries such as Spain, China, Germany, Turkey, and Poland. The market concentration, as measured by the Herfindahl-Hirschman Index (HHI), remained high, indicating a competitive landscape. With a compound annual growth rate (CAGR) of 5.61% from 2020 to 2024 and a notable growth rate of 46.01% from 2023 to 2024, the sector demonstrates promising expansion opportunities and sustained demand for dried vegetables in Norway.

By 2027, the Dried Vegetables market in Norway is anticipated to reach a growth rate of 0.01%, as part of an increasingly competitive Europe region, where Germany remains at the forefront, supported by United Kingdom, France, Italy and Russia, driving innovations and market adoption across sectors.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions | 3 Norway Dried Vegetables Market Overview |
3.1 Norway Country Macro Economic Indicators | 3.2 Norway Dried Vegetables Market Revenues & Volume, 2021 & 2031F | 3.3 Norway Dried Vegetables Market - Industry Life Cycle | 3.4 Norway Dried Vegetables Market - Porter's Five Forces | 3.5 Norway Dried Vegetables Market Revenues & Volume Share, By Type, 2021 & 2031F | 3.6 Norway Dried Vegetables Market Revenues & Volume Share, By Applications, 2021 & 2031F | 4 Norway Dried Vegetables Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about health benefits of dried vegetables |
4.2.2 Growing demand for convenience foods due to busy lifestyles |
4.2.3 Rising popularity of plant-based diets and veganism in Norway |
4.3 Market Restraints |
4.3.1 Seasonal fluctuations in availability and pricing of raw vegetables |
4.3.2 Challenges in maintaining the nutritional value of dried vegetables during processing | 5 Norway Dried Vegetables Market Trends | 6 Norway Dried Vegetables Market, By Types | 6.1 Norway Dried Vegetables Market, By Type |
6.1.1 Overview and Analysis | 6.1.2 Norway Dried Vegetables Market Revenues & Volume, By Type, 2021-2031F | 6.1.3 Norway Dried Vegetables Market Revenues & Volume, By Freeze Dried Vegetables, 2021-2031F | 6.1.4 Norway Dried Vegetables Market Revenues & Volume, By Air Dried Vegetables, 2021-2031F | 6.2 Norway Dried Vegetables Market, By Applications |
6.2.1 Overview and Analysis | 6.2.2 Norway Dried Vegetables Market Revenues & Volume, By Snacks, 2021-2031F | 6.2.3 Norway Dried Vegetables Market Revenues & Volume, By Ingredients, 2021-2031F | 7 Norway Dried Vegetables Market Import-Export Trade Statistics | 7.1 Norway Dried Vegetables Market Export to Major Countries | 7.2 Norway Dried Vegetables Market Imports from Major Countries | 8 Norway Dried Vegetables Market Key Performance Indicators | 9 Norway Dried Vegetables Market - Opportunity Assessment | 9.1 Norway Dried Vegetables Market Opportunity Assessment, By Type, 2021 & 2031F | 9.2 Norway Dried Vegetables Market Opportunity Assessment, By Applications, 2021 & 2031F | 10 Norway Dried Vegetables Market - Competitive Landscape | 10.1 Norway Dried Vegetables Market Revenue Share, By Companies, 2024 | 10.2 Norway Dried Vegetables Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |