Product Code: ETC188437 | Publication Date: May 2022 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 60 | No. of Figures: 40 | No. of Tables: 7 | |
The Thailand Edible Oils And Fats Market is projected to witness mixed growth rate patterns during 2025 to 2029. From 3.96% in 2025, the growth rate steadily ascends to 11.70% in 2029.
The edible oils and fats market in Thailand is estimated to be worth over USD 1.4 billion in 2025, registering a CAGR of more than 5% during the forecast period. Over the past few years, there has been a rise in demand for healthier alternatives to traditional cooking oils due to increasing health awareness among consumers. The growing number of health-conscious consumers and rising disposable incomes are expected to drive the growth of this market during the forecast period. Moreover, government initiatives such as promoting organic food products, supporting local farmers, encouraging foreign investments in agro-processing industries have also contributed significantly towards driving this sector?s growth. Additionally, easy availability of raw materials at competitive prices has further fueled industry development in recent years.
The edible oils and fats market is driven by changing cooking habits, health concerns, and dietary preferences. Consumers are exploring various oil options to accommodate culinary needs and healthier choices.
The edible oils and fats market faces challenges related to sourcing sustainable and high-quality raw materials. Ensuring the traceability and authenticity of oils and fats can be complex due to supply chain complexities.
As essential cooking components, edible oils and fats form a substantial market. Innovations in sourcing, production, and marketing can cater to diverse culinary preferences while promoting healthier options.
The pandemic influenced consumer cooking and eating habits, leading to fluctuations in demand for edible oils and fats. Supply chain challenges impacted the availability of these essential products at times.
In the Thailand edible oils and fats market, entities like Thai Agri Foods Public Co., Ltd., and Lam Soon (Thailand) Public Co., Ltd., are involved in producing and supplying various types of edible oils and fats for cooking and food processing.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Thailand Edible Oils and Fats Market Overview |
3.1 Thailand Country Macro Economic Indicators |
3.2 Thailand Edible Oils and Fats Market Revenues & Volume, 2021 & 2031F |
3.3 Thailand Edible Oils and Fats Market - Industry Life Cycle |
3.4 Thailand Edible Oils and Fats Market - Porter's Five Forces |
3.5 Thailand Edible Oils and Fats Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.6 Thailand Edible Oils and Fats Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Thailand Edible Oils and Fats Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about health benefits of using edible oils and fats |
4.2.2 Growing demand for convenience foods in Thailand |
4.2.3 Expansion of food processing industry in the country |
4.3 Market Restraints |
4.3.1 Fluctuating prices of raw materials such as palm oil and soybean oil |
4.3.2 Stringent government regulations related to food safety and labeling |
4.3.3 Growing competition from substitute products like butter and margarine |
5 Thailand Edible Oils and Fats Market Trends |
6 Thailand Edible Oils and Fats Market, By Types |
6.1 Thailand Edible Oils and Fats Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 Thailand Edible Oils and Fats Market Revenues & Volume, By Product, 2021-2031F |
6.1.3 Thailand Edible Oils and Fats Market Revenues & Volume, By Edible Oils, 2021-2031F |
6.1.4 Thailand Edible Oils and Fats Market Revenues & Volume, By Edible Fats, 2021-2031F |
6.2 Thailand Edible Oils and Fats Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Thailand Edible Oils and Fats Market Revenues & Volume, By Offline, 2021-2031F |
6.2.3 Thailand Edible Oils and Fats Market Revenues & Volume, By Online, 2021-2031F |
7 Thailand Edible Oils and Fats Market Import-Export Trade Statistics |
7.1 Thailand Edible Oils and Fats Market Export to Major Countries |
7.2 Thailand Edible Oils and Fats Market Imports from Major Countries |
8 Thailand Edible Oils and Fats Market Key Performance Indicators |
8.1 Consumer demand for healthier oil alternatives |
8.2 Adoption rate of technological advancements in oil extraction processes |
8.3 Consumer preferences towards sustainable and environmentally friendly oil production methods |
9 Thailand Edible Oils and Fats Market - Opportunity Assessment |
9.1 Thailand Edible Oils and Fats Market Opportunity Assessment, By Product, 2021 & 2031F |
9.2 Thailand Edible Oils and Fats Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Thailand Edible Oils and Fats Market - Competitive Landscape |
10.1 Thailand Edible Oils and Fats Market Revenue Share, By Companies, 2024 |
10.2 Thailand Edible Oils and Fats Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |