| Product Code: ETC176509 | Publication Date: Jan 2022 | Updated Date: Jun 2026 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
The Vietnam Dried Peas Market was estimated at USD 761 Million in 2025 and is projected to reach USD 1081 Million by 2032, growing at a CAGR of 5.1% from 2026 to 2032. This upward trajectory is primarily fueled by the cultural significance of dried peas in Vietnamese cuisine, paired with their rising popularity among health-conscious consumers, particularly vegetarians and vegans. The versatility of dried peas allows them to fit into both traditional and modern culinary applications, thus broadening their market appeal.
The Vietnam dried peas market has experienced notable fluctuations over the past few years, reflecting a dynamic interplay of consumer demand and industrial investments. Following a modest growth of 3.6% in 2021, the market saw a dip to 2.8% in 2022 due to supply chain disruptions. However, recovery began in 2023 with an impressive 8.3% growth, fueled by increasing health consciousness and a shift towards plant-based diets. This upward trend is expected to continue, projected at 5.6% in 2024 and 6.4% in 2025, as infrastructure improvements and digitalization enhance distribution efficiency. By 2026, growth may reach 8.1%, driven by a surge in local production capacities and rising consumer preferences for nutritious food options.
This graph highlights how the Vietnam Dried Peas Market has steadily grown over the past five years, supported by major growth factors.

The table below presents the year‑wise growth rates along with the key drivers influencing the market
| Year | Growth Rate | Major Drivers |
| 2021 | 3.6% | Health consciousness drove demand |
| 2022 | 2.8% | Plant-based diets gained popularity |
| 2023 | 8.3% | E-commerce growth expanded reach |
| 2024 | 5.6% | Local sourcing improved supply chains |
| 2025 | 6.4% | Culinary trends embraced versatility |
| 2026 | 8.1% | Sustainability initiatives attracted consumers |
| 2027 | 7.4% | Innovative packaging enhanced shelf life |
| 2028 | 6.7% | Nutritional awareness increased consumption |
| 2029 | 5.9% | Cultural cuisine exploration expanded market |
| 2030 | 5.8% | Convenience foods gained traction |
| 2031 | 5.9% | Export opportunities opened markets |
| 2032 | 5.8% | Consumer loyalty programs encouraged purchases |
Note - Market size estimations and growth projections presented in this report are based on 6Wresearch’s advanced forecasting approach, validated with industry datasets as of June 2026.
Recently, the dried peas market in Vietnam has witnessed steady demand, driven by an increasing recognition of their nutritional benefits and adaptability in various recipes. Moving forward, the market is poised for innovation, with the introduction of new product lines and a greater emphasis on plant-based diets potentially reshaping consumer preferences.
While dried peas have maintained a consistent foothold in traditional dishes, their growing integration into modern cooking trends suggests a promising future. As manufacturers explore innovative product offerings—ranging from snacks to protein supplements—the market is likely to capture a broader audience, including younger generations.
Despite its promising outlook, the Vietnam dried peas market faces limitations related to the ingredient's historical role in the national cuisine. As peas are not a staple in traditional meals, consumer familiarity and consumption levels are not as high as with other ingredients. Additionally, the nuances of pea farming and processing require specialized knowledge, which can inhibit scalability and profitability for emerging producers. Educating consumers about the versatility of dried peas and providing farmers with necessary support could prove vital for overcoming these barriers.
A noticeable trend in the Vietnam dried peas market is the surge in product innovation, particularly in the realm of health-oriented snacks and meals. Companies are experimenting with flavors, textures, and fortification to cater to evolving consumer tastes. Additionally, a shift towards online shopping platforms for food products has emerged, presenting an opportunity for players in the market to expand their reach. Furthermore, the increasing awareness of sustainability practices within agricultural production is prompting players to adopt eco-friendly farming methods, aligning with global consumer demand for responsibly sourced ingredients.
The opportunities within the Vietnam dried peas market are abundant, particularly in the realms of health and wellness. With plant-based diets gaining traction, companies have the chance to develop a diverse range of products aimed at both health-conscious consumers and those exploring vegetarian options. Furthermore, tapping into export potential could bolster market growth, as international demand for plant-based proteins continues to rise. Collaborations with culinary influencers and nutritionists can also serve to promote dried peas and increase their visibility in both traditional and contemporary Vietnamese cuisine.
The Vietnamese government has initiated several programs aimed at enhancing agricultural productivity, which include incentives for the cultivation and processing of dried peas. Public investments in research and development of sustainable farming practices are expected to benefit local farmers, thereby improving yields and product quality. Additionally, efforts to promote local agricultural products in the domestic market are crucial for increasing awareness and consumption of dried peas among Vietnamese consumers.
From 2026 to 2032, the Vietnam dried peas market is set to evolve significantly. The anticipated growth will be characterized by the blending of traditional culinary applications with modern dietary trends, paving the way for a surge in innovative products. As health and wellness continue to dominate consumer priorities, dried peas are likely to see heightened interest as a source of affordable, nutritious protein. Continued government support and a focus on sustainability will further facilitate market expansion, enabling producers to meet growing demand effectively.
Recent industry developments indicate a strategic shift among market players towards enhancing product visibility and accessibility. Innovations in packaging that promote longer shelf life and convenience are becoming prominent. Additionally, industry leaders are increasingly adopting online marketing strategies to engage consumers directly, fostering a more dynamic market environment. This shift reflects the changing landscape post-pandemic, where e-commerce continues to reshape consumer purchasing behavior.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Vietnam Dried Peas Market Overview |
3.1 Vietnam Country Macro Economic Indicators |
3.2 Vietnam Dried Peas Market Revenues & Volume, 2022 & 2032F |
3.3 Vietnam Dried Peas Market - Industry Life Cycle |
3.4 Vietnam Dried Peas Market - Porter's Five Forces |
3.5 Vietnam Dried Peas Market Revenues & Volume Share, By Nature, 2022 & 2032F |
3.6 Vietnam Dried Peas Market Revenues & Volume Share, By Product Type, 2022 & 2032F |
3.7 Vietnam Dried Peas Market Revenues & Volume Share, By Application, 2022 & 2032F |
3.8 Vietnam Dried Peas Market Revenues & Volume Share, By Sales Channel, 2022 & 2032F |
4 Vietnam Dried Peas Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Vietnam Dried Peas Market Trends |
6 Vietnam Dried Peas Market, By Types |
6.1 Vietnam Dried Peas Market, By Nature |
6.1.1 Overview and Analysis |
6.1.2 Vietnam Dried Peas Market Revenues & Volume, By Nature, 2022-2032F |
6.1.3 Vietnam Dried Peas Market Revenues & Volume, By Organic, 2022-2032F |
6.1.4 Vietnam Dried Peas Market Revenues & Volume, By Conventional, 2022-2032F |
6.2 Vietnam Dried Peas Market, By Product Type |
6.2.1 Overview and Analysis |
6.2.2 Vietnam Dried Peas Market Revenues & Volume, By Green Peas, 2022-2032F |
6.2.3 Vietnam Dried Peas Market Revenues & Volume, By Yellow Peas, 2022-2032F |
6.3 Vietnam Dried Peas Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Vietnam Dried Peas Market Revenues & Volume, By Food and Beverage Processing, 2022-2032F |
6.3.3 Vietnam Dried Peas Market Revenues & Volume, By Cosmetics and Personal Care, 2022-2032F |
6.3.4 Vietnam Dried Peas Market Revenues & Volume, By Pharmaceuticals & Supplements, 2022-2032F |
6.3.5 Vietnam Dried Peas Market Revenues & Volume, By Animal Feed, 2022-2032F |
6.3.6 Vietnam Dried Peas Market Revenues & Volume, By Foodservice/HoReCa, 2022-2032F |
6.3.7 Vietnam Dried Peas Market Revenues & Volume, By Household/Retail, 2022-2032F |
6.4 Vietnam Dried Peas Market, By Sales Channel |
6.4.1 Overview and Analysis |
6.4.2 Vietnam Dried Peas Market Revenues & Volume, By Direct Sales, 2022-2032F |
6.4.3 Vietnam Dried Peas Market Revenues & Volume, By Indirect Sales, 2022-2032F |
7 Vietnam Dried Peas Market Import-Export Trade Statistics |
7.1 Vietnam Dried Peas Market Export to Major Countries |
7.2 Vietnam Dried Peas Market Imports from Major Countries |
8 Vietnam Dried Peas Market Key Performance Indicators |
9 Vietnam Dried Peas Market - Opportunity Assessment |
9.1 Vietnam Dried Peas Market Opportunity Assessment, By Nature, 2022 & 2032F |
9.2 Vietnam Dried Peas Market Opportunity Assessment, By Product Type, 2022 & 2032F |
9.3 Vietnam Dried Peas Market Opportunity Assessment, By Application, 2022 & 2032F |
9.4 Vietnam Dried Peas Market Opportunity Assessment, By Sales Channel, 2022 & 2032F |
10 Vietnam Dried Peas Market - Competitive Landscape |
10.1 Vietnam Dried Peas Market Revenue Share, By Companies, 2025 |
10.2 Vietnam Dried Peas Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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