| Product Code: ETC4549345 | Publication Date: Jul 2023 | Updated Date: Aug 2025 | Product Type: Report | |
| Publisher: 6Wresearch | No. of Pages: 85 | No. of Figures: 45 | No. of Tables: 25 | |
The COVID-19 pandemic had a mixed impact on the plant-based meat market in India. While there was a surge in demand for shelf-stable and plant-based products during the initial phases of the pandemic, the foodservice sector was significantly affected by lockdowns and restrictions. Nevertheless, as the pandemic has underscored the importance of food safety, sustainability, and personal health, the market for plant-based meat products has shown resilience. Consumers are increasingly opting for these alternatives, both for health reasons and as part of their sustainable lifestyle choices, contributing to the continued growth of the market.
The COVID-19 pandemic has had a mixed impact on the plant-based meat market in India. On one hand, it has accelerated the shift toward plant-based diets as people became more health-conscious and concerned about food safety. On the other hand, supply chain disruptions and economic uncertainties have affected consumer spending patterns. However, the long-term outlook for the plant-based meat market remains positive, as the pandemic has highlighted the importance of sustainable and resilient food systems.
The India plant-based meat market faced significant challenges due to the COVID-19 pandemic. The disruptions in the supply chain, production, and distribution networks led to uncertainties and shortages in raw materials required for plant-based meat products. Additionally, changing consumer behaviors and economic uncertainties impacted the demand for these products. The pandemic highlighted the need for adaptability in the face of such crises, emphasizing the importance of supply chain resilience and consumer engagement to sustain and grow the plant-based meat market in India.
The COVID-19 pandemic had a mixed impact on the India Plant-Based Meat market. While the demand for plant-based meat products increased due to concerns about meat safety and sustainability, supply chain disruptions and production challenges affected the availability of these products. As consumers become more health-conscious and environmentally aware, the India Plant-Based Meat market is expected to recover and continue growing in the long term. However, businesses in this market will need to adapt to supply chain disruptions and changing consumer preferences to thrive in the post-pandemic era.
The COVID-19 impact on the India Plant-Based Meat market has affected several players, including startups like Blue Tribe Foods and well-established brands like Quorn. The market experienced disruptions and shifts in consumer preferences due to the pandemic.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 India COVID-19 Impact on Plant-Based Meat Market Overview |
3.1 India Country Macro Economic Indicators |
3.2 India COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, 2021 & 2031F |
3.3 India COVID-19 Impact on Plant-Based Meat Market - Industry Life Cycle |
3.4 India COVID-19 Impact on Plant-Based Meat Market - Porter's Five Forces |
3.5 India COVID-19 Impact on Plant-Based Meat Market Revenues & Volume Share, By Raw Material, 2021 & 2031F |
3.6 India COVID-19 Impact on Plant-Based Meat Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.7 India COVID-19 Impact on Plant-Based Meat Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 India COVID-19 Impact on Plant-Based Meat Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing awareness about health and sustainability benefits of plant-based diets. |
4.2.2 Growing concerns over animal welfare and environmental impact of traditional meat production. |
4.2.3 Rising disposable income and changing consumer preferences towards healthier food options. |
4.3 Market Restraints |
4.3.1 High cost of plant-based meat products compared to traditional meat. |
4.3.2 Limited availability and variety of plant-based meat options in the market. |
4.3.3 Cultural and taste preferences favoring traditional meat products in India. |
5 India COVID-19 Impact on Plant-Based Meat Market Trends |
6 India COVID-19 Impact on Plant-Based Meat Market, By Types |
6.1 India COVID-19 Impact on Plant-Based Meat Market, By Raw Material |
6.1.1 Overview and Analysis |
6.1.2 India COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Raw Material, 2021-2031F |
6.1.3 India COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Soy, 2021-2031F |
6.1.4 India COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Wheat, 2021-2031F |
6.1.5 India COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Pea, 2021-2031F |
6.2 India COVID-19 Impact on Plant-Based Meat Market, By Product |
6.2.1 Overview and Analysis |
6.2.2 India COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Burger Patties, 2021-2031F |
6.2.3 India COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Sausages, 2021-2031F |
6.2.4 India COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Strips & Nuggets, 2021-2031F |
6.2.5 India COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Meatballs, 2021-2031F |
6.3 India COVID-19 Impact on Plant-Based Meat Market, By Distribution Channel |
6.3.1 Overview and Analysis |
6.3.2 India COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Retail Outlets, 2021-2031F |
6.3.3 India COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Foodservice, 2021-2031F |
6.3.4 India COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By E-commerce, 2021-2031F |
7 India COVID-19 Impact on Plant-Based Meat Market Import-Export Trade Statistics |
7.1 India COVID-19 Impact on Plant-Based Meat Market Export to Major Countries |
7.2 India COVID-19 Impact on Plant-Based Meat Market Imports from Major Countries |
8 India COVID-19 Impact on Plant-Based Meat Market Key Performance Indicators |
8.1 Consumer acceptance and adoption rate of plant-based meat products. |
8.2 Number of new product launches and innovations in the plant-based meat market in India. |
8.3 Growth in the number of restaurants and food outlets offering plant-based meat alternatives. |
8.4 Investment and funding trends in the plant-based meat industry in India. |
8.5 Consumer engagement and interest in plant-based meat through social media and online platforms. |
9 India COVID-19 Impact on Plant-Based Meat Market - Opportunity Assessment |
9.1 India COVID-19 Impact on Plant-Based Meat Market Opportunity Assessment, By Raw Material, 2021 & 2031F |
9.2 India COVID-19 Impact on Plant-Based Meat Market Opportunity Assessment, By Product, 2021 & 2031F |
9.3 India COVID-19 Impact on Plant-Based Meat Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 India COVID-19 Impact on Plant-Based Meat Market - Competitive Landscape |
10.1 India COVID-19 Impact on Plant-Based Meat Market Revenue Share, By Companies, 2024 |
10.2 India COVID-19 Impact on Plant-Based Meat Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |