Belgium Plant-based Ice-Cream Market (2025-2031) | Growth, Size & Revenue, Companies, Industry, Outlook, Share, Forecast, Value, Trends, Competitive Landscape, Segmentation, Analysis

2.1 Key Highlights of the Report

2.2 Report Description

2.3 Market Scope & Segmentation

2.4 Research Methodology

2.5 Assumptions

3.1 Belgium Country Macro Economic Indicators

3.2 Belgium Plant-based Ice-Cream Market Revenues & Volume, 2021 & 2031F

3.3 Belgium Plant-based Ice-Cream Market - Industry Life Cycle

3.4 Belgium Plant-based Ice-Cream Market - Porter's Five Forces

3.5 Belgium Plant-based Ice-Cream Market Revenues & Volume Share, By Source, 2021 & 2031F

3.6 Belgium Plant-based Ice-Cream Market Revenues & Volume Share, By Product, 2021 & 2031F

3.7 Belgium Plant-based Ice-Cream Market Revenues & Volume Share, By Form, 2021 & 2031F

4.1 Impact Analysis

4.2 Market Drivers

4.2.1 Increasing consumer awareness and demand for plant-based and vegan products

4.2.2 Growing health consciousness and preference for dairy alternatives

4.2.3 Rising concerns about environmental sustainability and animal welfare

4.3 Market Restraints

4.3.1 Higher production costs compared to traditional dairy ice-cream

4.3.2 Limited availability and accessibility of plant-based ice-cream products

4.3.3 Taste and texture differences compared to traditional ice-cream

6.1 Belgium Plant-based Ice-Cream Market, By Source

6.1.1 Overview and Analysis

6.1.2 Belgium Plant-based Ice-Cream Market Revenues & Volume, By Source, 2021- 2031F

6.1.3 Belgium Plant-based Ice-Cream Market Revenues & Volume, By Soy Milk, 2021- 2031F

6.1.4 Belgium Plant-based Ice-Cream Market Revenues & Volume, By Almond Milk, 2021- 2031F

6.1.5 Belgium Plant-based Ice-Cream Market Revenues & Volume, By Coconut Milk, 2021- 2031F

6.1.6 Belgium Plant-based Ice-Cream Market Revenues & Volume, By Cashew Milk, 2021- 2031F

6.1.7 Belgium Plant-based Ice-Cream Market Revenues & Volume, By Others, 2021- 2031F

6.2 Belgium Plant-based Ice-Cream Market, By Product

6.2.1 Overview and Analysis

6.2.2 Belgium Plant-based Ice-Cream Market Revenues & Volume, By Cones, 2021- 2031F

6.2.3 Belgium Plant-based Ice-Cream Market Revenues & Volume, By Bars, 2021- 2031F

6.2.4 Belgium Plant-based Ice-Cream Market Revenues & Volume, By Cups/Tubs, 2021- 2031F

6.2.5 Belgium Plant-based Ice-Cream Market Revenues & Volume, By Others, 2021- 2031F

6.3 Belgium Plant-based Ice-Cream Market, By Form

6.3.1 Overview and Analysis

6.3.2 Belgium Plant-based Ice-Cream Market Revenues & Volume, By Regular/Plain, 2021- 2031F

6.3.3 Belgium Plant-based Ice-Cream Market Revenues & Volume, By Blend, 2021- 2031F

6.3.4 Belgium Plant-based Ice-Cream Market Revenues & Volume, By Flavour, 2021- 2031F

6.3.5 Belgium Plant-based Ice-Cream Market Revenues & Volume, By Nuts, 2021- 2031F

6.3.6 Belgium Plant-based Ice-Cream Market Revenues & Volume, By Beans, 2021- 2031F

6.3.7 Belgium Plant-based Ice-Cream Market Revenues & Volume, By Others, 2021- 2031F

7.1 Belgium Plant-based Ice-Cream Market Export to Major Countries

7.2 Belgium Plant-based Ice-Cream Market Imports from Major Countries

8.1 Percentage of consumers actively seeking plant-based ice-cream options

8.2 Number of new product launches and innovations in the plant-based ice-cream market

8.3 Growth in the number of distribution channels offering plant-based ice-cream

8.4 Percentage of consumers willing to pay a premium for sustainable and ethical products

8.5 Adoption rate of plant-based diets in Belgium

9.1 Belgium Plant-based Ice-Cream Market Opportunity Assessment, By Source, 2021 & 2031F

9.2 Belgium Plant-based Ice-Cream Market Opportunity Assessment, By Product, 2021 & 2031F

9.3 Belgium Plant-based Ice-Cream Market Opportunity Assessment, By Form, 2021 & 2031F

10.1 Belgium Plant-based Ice-Cream Market Revenue Share, By Companies, 2024

10.2 Belgium Plant-based Ice-Cream Market Competitive Benchmarking, By Operating and Technical Parameters