| Product Code: ETC5187943 | Publication Date: Nov 2023 | Updated Date: Oct 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Bhawna Singh | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
The Burkina Faso Halal Meat Market is poised for steady growth rate improvements from 2025 to 2029. Commencing at 8.70% in 2025, growth builds up to 11.41% by 2029.

The Halal Meat market in Burkina Faso is projected to grow at a growing growth rate of 9.25% by 2027, highlighting the country's increasing focus on advanced technologies within the Africa region, where Egypt holds the dominant position, followed closely by South Africa, Ethiopia, Algeria and Nigeria, shaping overall regional demand.

The halal meat market in Burkina Faso is robust, with a high demand for meat products that comply with Islamic dietary laws. This market is supported by the countrys cultural and religious practices, and it benefits from both domestic production and imports to meet the needs of the population.
The Burkina Faso halal meat market is influenced by the increasing demand for meat products that meet halal dietary requirements. As the Muslim population grows and the preference for halal meat becomes more widespread, there is a rising need for meat products that adhere to halal slaughtering practices. The market is driven by factors such as the expansion of halal meat processing facilities, increased availability of halal meat in retail and food service sectors, and growing consumer awareness of halal standards. Additionally, the emphasis on ethical and humane treatment of animals aligns with the principles of halal meat production, further supporting market growth.
Challenges in the halal meat market in Burkina Faso include the limited number of certified halal slaughterhouses and the lack of proper certification and regulation. The market also faces competition from non-halal meat, which is more readily available and often cheaper. Additionally, the market is constrained by the lack of consumer awareness about halal standards and the benefits of consuming halal meat.
The halal meat market is shaped by government regulations on meat production, certification, and food safety. Policies ensuring that meat products meet halal standards and certification requirements influence the production and distribution of halal meat. Regulations related to animal welfare and food hygiene also affect the market dynamics.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Burkina Faso Halal Meat Market Overview |
3.1 Burkina Faso Country Macro Economic Indicators |
3.2 Burkina Faso Halal Meat Market Revenues & Volume, 2021 & 2031F |
3.3 Burkina Faso Halal Meat Market - Industry Life Cycle |
3.4 Burkina Faso Halal Meat Market - Porter's Five Forces |
3.5 Burkina Faso Halal Meat Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
4 Burkina Faso Halal Meat Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing Muslim population in Burkina Faso |
4.2.2 Growing awareness and preference for halal products |
4.2.3 Government initiatives to promote halal meat production |
4.3 Market Restraints |
4.3.1 Lack of standardized halal certification processes |
4.3.2 Limited availability of halal slaughterhouses and processing facilities |
5 Burkina Faso Halal Meat Market Trends |
6 Burkina Faso Halal Meat Market Segmentations |
6.1 Burkina Faso Halal Meat Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Burkina Faso Halal Meat Market Revenues & Volume, By Fresh Food, 2021-2031F |
6.1.3 Burkina Faso Halal Meat Market Revenues & Volume, By Processed Food, 2021-2031F |
7 Burkina Faso Halal Meat Market Import-Export Trade Statistics |
7.1 Burkina Faso Halal Meat Market Export to Major Countries |
7.2 Burkina Faso Halal Meat Market Imports from Major Countries |
8 Burkina Faso Halal Meat Market Key Performance Indicators |
8.1 Percentage of halal meat consumption compared to total meat consumption in Burkina Faso |
8.2 Number of halal certification bodies operating in the country |
8.3 Investment in halal meat production infrastructure and technology |
8.4 Consumer trust and satisfaction levels with halal meat products |
8.5 Percentage of halal meat exports as a share of total meat exports from Burkina Faso |
9 Burkina Faso Halal Meat Market - Opportunity Assessment |
9.1 Burkina Faso Halal Meat Market Opportunity Assessment, By Product Type, 2021 & 2031F |
10 Burkina Faso Halal Meat Market - Competitive Landscape |
10.1 Burkina Faso Halal Meat Market Revenue Share, By Companies, 2024 |
10.2 Burkina Faso Halal Meat Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |