| Product Code: ETC5187944 | Publication Date: Nov 2023 | Updated Date: Oct 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Bhawna Singh | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
The Burundi Halal Meat Market is projected to witness mixed growth rate patterns during 2025 to 2029. The growth rate begins at 6.71% in 2025, climbs to a high of 10.14% in 2028, and moderates to 8.95% by 2029.

The Halal Meat market in Burundi is projected to grow at a growing growth rate of 9.83% by 2027, within the Africa region led by Egypt, along with other countries like South Africa, Ethiopia, Algeria and Nigeria, collectively shaping a dynamic and evolving market environment driven by innovation and increasing adoption of emerging technologies.

The Halal Meat Market in Burundi is developing, driven by the demand for meat products that comply with Halal dietary requirements. Halal meat is processed and prepared according to Islamic guidelines, ensuring it meets the needs of Muslim consumers. As the Halal food market grows and consumer preferences shift towards Halal-certified products, the demand for Halal meat is expected to increase. This trend will support the development of the meat industry and offer more options for consumers seeking Halal meat products.
/h3
The Burundi Halal Meat Market is influenced by the rising demand for meat products that adhere to halal standards. The growth in the Muslim population and the increasing availability of halal-certified meat products in supermarkets and restaurants are key drivers of the market. The emphasis on ethical and religious food practices supports market expansion.
/h3
The halal meat market in Burundi faces several challenges, including high import costs and limited local slaughtering and processing facilities. Limited awareness of halal meat certification and benefits among consumers impacts market growth. Additionally, there are logistical issues related to the import and distribution of halal meat, and a shortage of skilled professionals and support services further constrain market development. Inadequate infrastructure affects the efficiency of halal meat supply and distribution.
/h3
Government policies in Burundi are shaping the halal meat market by promoting the production and certification of meat products in accordance with Islamic dietary laws. The government supports the halal meat industry through regulations that ensure animal welfare, product safety, and religious compliance. Incentives for local producers and the promotion of halal meat as a key export product are also provided, driving the market`s growth as Burundi seeks to expand its agricultural sector and meet the dietary needs of its Muslim population.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Burundi Halal Meat Market Overview |
3.1 Burundi Country Macro Economic Indicators |
3.2 Burundi Halal Meat Market Revenues & Volume, 2021 & 2031F |
3.3 Burundi Halal Meat Market - Industry Life Cycle |
3.4 Burundi Halal Meat Market - Porter's Five Forces |
3.5 Burundi Halal Meat Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
4 Burundi Halal Meat Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing awareness and demand for halal-certified products among Muslim consumers in Burundi |
4.2.2 Growth in the Muslim population and disposable income levels in Burundi |
4.2.3 Government regulations supporting the halal food industry in the country |
4.3 Market Restraints |
4.3.1 Limited availability of halal-certified meat suppliers in Burundi |
4.3.2 High costs associated with halal certification and compliance with halal standards in the meat processing industry |
5 Burundi Halal Meat Market Trends |
6 Burundi Halal Meat Market Segmentations |
6.1 Burundi Halal Meat Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Burundi Halal Meat Market Revenues & Volume, By Fresh Food, 2021-2031F |
6.1.3 Burundi Halal Meat Market Revenues & Volume, By Processed Food, 2021-2031F |
7 Burundi Halal Meat Market Import-Export Trade Statistics |
7.1 Burundi Halal Meat Market Export to Major Countries |
7.2 Burundi Halal Meat Market Imports from Major Countries |
8 Burundi Halal Meat Market Key Performance Indicators |
8.1 Percentage increase in the number of halal-certified meat suppliers in Burundi |
8.2 Average annual growth rate of halal meat consumption in Burundi |
8.3 Number of new government policies or initiatives supporting the halal food industry in Burundi. |
9 Burundi Halal Meat Market - Opportunity Assessment |
9.1 Burundi Halal Meat Market Opportunity Assessment, By Product Type, 2021 & 2031F |
10 Burundi Halal Meat Market - Competitive Landscape |
10.1 Burundi Halal Meat Market Revenue Share, By Companies, 2024 |
10.2 Burundi Halal Meat Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |