Product Code: ETC4549547 | Publication Date: Jul 2023 | Updated Date: Apr 2025 | Product Type: Report | |
Publisher: 6Wresearch | Author: Summon Dutta | No. of Pages: 85 | No. of Figures: 45 | No. of Tables: 25 |
The pulse flours market in Jordan caters to the food industry, offering gluten-free and high-protein alternatives. These flours are gaining popularity in health-conscious consumer segments.
As consumers seek healthier food options, the demand for pulse flours, derived from pulses like lentils, chickpeas, and peas, is rising in Jordan. Pulse flours are rich in protein, fiber, and micronutrients, making them popular ingredients in gluten-free and plant-based products.
The pulse flours market in Jordan is challenged by limited consumer awareness and competition from staple grains. Although pulses are nutritious and sustainable, their use in flour form is not widespread among Jordan consumers, who traditionally prefer wheat and other common grains. This lack of familiarity requires extensive marketing and education efforts to shift consumer habits and increase market penetration.
The pulse flours market in Jordan offers nutritious and gluten-free flour alternatives derived from pulses such as chickpeas, lentils, and beans. Government initiatives promote healthy eating and food security, driving demand for pulse flours in bakery and food manufacturing sectors.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Jordan Pulse Flours Market Overview |
3.1 Jordan Country Macro Economic Indicators |
3.2 Jordan Pulse Flours Market Revenues & Volume, 2021 & 2031F |
3.3 Jordan Pulse Flours Market - Industry Life Cycle |
3.4 Jordan Pulse Flours Market - Porter's Five Forces |
3.5 Jordan Pulse Flours Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Jordan Pulse Flours Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 Jordan Pulse Flours Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Jordan Pulse Flours Market Trends |
6 Jordan Pulse Flours Market, By Types |
6.1 Jordan Pulse Flours Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Jordan Pulse Flours Market Revenues & Volume, By Type, 2021-2031F |
6.1.3 Jordan Pulse Flours Market Revenues & Volume, By Pea, 2021-2031F |
6.1.4 Jordan Pulse Flours Market Revenues & Volume, By Bean, 2021-2031F |
6.1.5 Jordan Pulse Flours Market Revenues & Volume, By Chickpea, 2021-2031F |
6.1.6 Jordan Pulse Flours Market Revenues & Volume, By Lentil, 2021-2031F |
6.2 Jordan Pulse Flours Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Jordan Pulse Flours Market Revenues & Volume, By Food Bakery Products, 2021-2031F |
6.2.3 Jordan Pulse Flours Market Revenues & Volume, By Extruded Food, 2021-2031F |
6.2.4 Jordan Pulse Flours Market Revenues & Volume, By Meat Products, 2021-2031F |
6.2.5 Jordan Pulse Flours Market Revenues & Volume, By Beverages, 2021-2031F |
7 Jordan Pulse Flours Market Import-Export Trade Statistics |
7.1 Jordan Pulse Flours Market Export to Major Countries |
7.2 Jordan Pulse Flours Market Imports from Major Countries |
8 Jordan Pulse Flours Market Key Performance Indicators |
9 Jordan Pulse Flours Market - Opportunity Assessment |
9.1 Jordan Pulse Flours Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Jordan Pulse Flours Market Opportunity Assessment, By Application, 2021 & 2031F |
10 Jordan Pulse Flours Market - Competitive Landscape |
10.1 Jordan Pulse Flours Market Revenue Share, By Companies, 2024 |
10.2 Jordan Pulse Flours Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |