| Product Code: ETC176832 | Publication Date: Jan 2022 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
The Morocco Cassava Market is projected to witness mixed growth rate patterns during 2025 to 2029. The growth rate begins at 4.26% in 2025, climbs to a high of 6.03% in 2027, and moderates to 5.23% by 2029.

The Morocco Cassava Market is expanding, supported by the versatile applications of cassava in food and non-food industries. Cassava, a starchy root vegetable, is a staple food in many regions and is processed into various products such as flour, starch, and animal feed. The market is driven by the increasing demand for gluten-free products, as cassava flour serves as an excellent alternative to wheat flour. Additionally, the growing use of cassava in the production of bioethanol and biodegradable materials is contributing to market growth. Efforts to improve cassava cultivation practices and productivity are also playing a crucial role in market development.
The cassava market in Morocco is primarily driven by the crop`s versatility and its importance as a staple food. Cassava`s adaptability to various climatic conditions and its relatively low production cost make it a valuable crop for farmers. The increasing demand for cassava-based products, such as tapioca and cassava flour, in both domestic and international markets also supports market growth. Additionally, government initiatives to promote agricultural development and improve food security play a crucial role in the expansion of the cassava market.
The Morocco Cassava market confronts challenges related to the limited cultivation of cassava due to unfavorable climatic conditions and water scarcity in certain regions. Moreover, inadequate infrastructure for post-harvest processing and storage leads to significant losses and reduces market efficiency. Additionally, low consumer awareness and preference for traditional staple foods further constrain market expansion efforts.
The government of Morocco supports the cassava market through agricultural development programs that aim to diversify crop production and improve food security. Policies include providing farmers with improved cassava varieties, training on best farming practices, and financial incentives. Efforts are also made to promote cassava processing and value addition for both domestic consumption and export.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Morocco Cassava Market Overview |
3.1 Morocco Country Macro Economic Indicators |
3.2 Morocco Cassava Market Revenues & Volume, 2021 & 2031F |
3.3 Morocco Cassava Market - Industry Life Cycle |
3.4 Morocco Cassava Market - Porter's Five Forces |
3.5 Morocco Cassava Market Revenues & Volume Share, By Category, 2021 & 2031F |
3.6 Morocco Cassava Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.7 Morocco Cassava Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 Morocco Cassava Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing demand for gluten-free and healthier food options |
4.2.2 Growing awareness about the nutritional benefits of cassava |
4.2.3 Favorable government policies supporting cassava cultivation and processing |
4.3 Market Restraints |
4.3.1 Dependence on weather conditions for cassava cultivation |
4.3.2 Lack of modern infrastructure for cassava processing |
4.3.3 Competition from other staple food crops in the region |
5 Morocco Cassava Market Trends |
6 Morocco Cassava Market, By Types |
6.1 Morocco Cassava Market, By Category |
6.1.1 Overview and Analysis |
6.1.2 Morocco Cassava Market Revenues & Volume, By Category, 2021-2031F |
6.1.3 Morocco Cassava Market Revenues & Volume, By Organic, 2021-2031F |
6.1.4 Morocco Cassava Market Revenues & Volume, By Conventional, 2021-2031F |
6.2 Morocco Cassava Market, By Form |
6.2.1 Overview and Analysis |
6.2.2 Morocco Cassava Market Revenues & Volume, By Solid, 2021-2031F |
6.2.3 Morocco Cassava Market Revenues & Volume, By Liquid, 2021-2031F |
6.3 Morocco Cassava Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Morocco Cassava Market Revenues & Volume, By Food & Beverages , 2021-2031F |
6.3.3 Morocco Cassava Market Revenues & Volume, By Animal Feed, 2021-2031F |
6.3.4 Morocco Cassava Market Revenues & Volume, By Others, 2021-2031F |
7 Morocco Cassava Market Import-Export Trade Statistics |
7.1 Morocco Cassava Market Export to Major Countries |
7.2 Morocco Cassava Market Imports from Major Countries |
8 Morocco Cassava Market Key Performance Indicators |
8.1 Average yield per hectare of cassava cultivation |
8.2 Adoption rate of modern agricultural practices in cassava farming |
8.3 Percentage of cassava processed into value-added products |
9 Morocco Cassava Market - Opportunity Assessment |
9.1 Morocco Cassava Market Opportunity Assessment, By Category, 2021 & 2031F |
9.2 Morocco Cassava Market Opportunity Assessment, By Form, 2021 & 2031F |
9.3 Morocco Cassava Market Opportunity Assessment, By Application, 2021 & 2031F |
10 Morocco Cassava Market - Competitive Landscape |
10.1 Morocco Cassava Market Revenue Share, By Companies, 2024 |
10.2 Morocco Cassava Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |