| Product Code: ETC4990238 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
The organic meat import market in New Zealand saw significant growth in 2024, with top countries like Australia, Japan, and the USA leading the way. The high concentration levels reflected by the Herfindahl-Hirschman Index (HHI) indicate a competitive market landscape. The impressive Compound Annual Growth Rate (CAGR) of 27.9% from 2020 to 2024 highlights the increasing demand for organic meat in New Zealand. The remarkable growth rate of 66.22% from 2023 to 2024 suggests a thriving market with promising opportunities for both domestic and international suppliers.

The Organic Meat market in New Zealand is projected to grow at a stable growth rate of 0.01% by 2027, highlighting the country's increasing focus on advanced technologies within the Asia region, where China holds the dominant position, followed closely by India, Japan, Australia and South Korea, shaping overall regional demand.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 New Zealand Organic Meat Market Overview |
3.1 New Zealand Country Macro Economic Indicators |
3.2 New Zealand Organic Meat Market Revenues & Volume, 2021 & 2031F |
3.3 New Zealand Organic Meat Market - Industry Life Cycle |
3.4 New Zealand Organic Meat Market - Porter's Five Forces |
3.5 New Zealand Organic Meat Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 New Zealand Organic Meat Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.7 New Zealand Organic Meat Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 New Zealand Organic Meat Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness and demand for organic and sustainable food products |
4.2.2 Growing concerns about health and wellness, leading to a shift towards organic meat consumption |
4.2.3 Supportive government regulations and initiatives promoting organic farming practices in New Zealand |
4.3 Market Restraints |
4.3.1 Higher production costs associated with organic farming methods leading to higher pricing of organic meat products |
4.3.2 Limited availability of organic meat products compared to conventional meat products in the market |
5 New Zealand Organic Meat Market Trends |
6 New Zealand Organic Meat Market Segmentations |
6.1 New Zealand Organic Meat Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 New Zealand Organic Meat Market Revenues & Volume, By Poultry, 2021-2031F |
6.1.3 New Zealand Organic Meat Market Revenues & Volume, By Beef, 2021-2031F |
6.1.4 New Zealand Organic Meat Market Revenues & Volume, By Pork, 2021-2031F |
6.1.5 New Zealand Organic Meat Market Revenues & Volume, By Others, 2021-2031F |
6.2 New Zealand Organic Meat Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 New Zealand Organic Meat Market Revenues & Volume, By Food Services, 2021-2031F |
6.2.3 New Zealand Organic Meat Market Revenues & Volume, By Retail, 2021-2031F |
6.3 New Zealand Organic Meat Market, By Distribution Channel |
6.3.1 Overview and Analysis |
6.3.2 New Zealand Organic Meat Market Revenues & Volume, By B2C, 2021-2031F |
6.3.3 New Zealand Organic Meat Market Revenues & Volume, By B2B, 2021-2031F |
7 New Zealand Organic Meat Market Import-Export Trade Statistics |
7.1 New Zealand Organic Meat Market Export to Major Countries |
7.2 New Zealand Organic Meat Market Imports from Major Countries |
8 New Zealand Organic Meat Market Key Performance Indicators |
8.1 Percentage of organic meat sales in total meat sales in New Zealand |
8.2 Number of organic meat producers and suppliers entering the market |
8.3 Consumer perception and trust in the quality and authenticity of organic meat products |
9 New Zealand Organic Meat Market - Opportunity Assessment |
9.1 New Zealand Organic Meat Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 New Zealand Organic Meat Market Opportunity Assessment, By Application, 2021 & 2031F |
9.3 New Zealand Organic Meat Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 New Zealand Organic Meat Market - Competitive Landscape |
10.1 New Zealand Organic Meat Market Revenue Share, By Companies, 2024 |
10.2 New Zealand Organic Meat Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |