| Product Code: ETC9519451 | Publication Date: Sep 2024 | Updated Date: Apr 2026 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Summon Dutta | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
Suriname plant-based ice-cream import market saw significant growth in 2024, with top exporters being the USA, Netherlands, Trinidad and Tobago, Poland, and Belgium. The high HHI concentration indicates a competitive market. With a strong CAGR of 7.88% from 2020 to 2024 and a notable growth rate of 27.15% from 2023 to 2024, the future looks promising for plant-based ice-cream imports in Suriname. The diverse range of exporting countries suggests increasing global interest in catering to Suriname demand for plant-based products.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Suriname Plant-based Ice-Cream Market Overview |
3.1 Suriname Country Macro Economic Indicators |
3.2 Suriname Plant-based Ice-Cream Market Revenues & Volume, 2022 & 2032F |
3.3 Suriname Plant-based Ice-Cream Market - Industry Life Cycle |
3.4 Suriname Plant-based Ice-Cream Market - Porter's Five Forces |
3.5 Suriname Plant-based Ice-Cream Market Revenues & Volume Share, By Source, 2022 & 2032F |
3.6 Suriname Plant-based Ice-Cream Market Revenues & Volume Share, By Product, 2022 & 2032F |
3.7 Suriname Plant-based Ice-Cream Market Revenues & Volume Share, By Form, 2022 & 2032F |
4 Suriname Plant-based Ice-Cream Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness and demand for healthier food options |
4.2.2 Growing preference for plant-based products due to environmental concerns |
4.2.3 Rising prevalence of lactose intolerance and dairy allergies in the population |
4.3 Market Restraints |
4.3.1 Limited availability and variety of plant-based ice-cream options in the market |
4.3.2 Higher prices compared to traditional dairy ice-cream products |
4.3.3 Challenges in achieving similar taste and texture as dairy ice-cream |
5 Suriname Plant-based Ice-Cream Market Trends |
6 Suriname Plant-based Ice-Cream Market, By Types |
6.1 Suriname Plant-based Ice-Cream Market, By Source |
6.1.1 Overview and Analysis |
6.1.2 Suriname Plant-based Ice-Cream Market Revenues & Volume, By Source, 2022 - 2032F |
6.1.3 Suriname Plant-based Ice-Cream Market Revenues & Volume, By Soy Milk, 2022 - 2032F |
6.1.4 Suriname Plant-based Ice-Cream Market Revenues & Volume, By Almond Milk, 2022 - 2032F |
6.1.5 Suriname Plant-based Ice-Cream Market Revenues & Volume, By Coconut Milk, 2022 - 2032F |
6.1.6 Suriname Plant-based Ice-Cream Market Revenues & Volume, By Cashew Milk, 2022 - 2032F |
6.1.7 Suriname Plant-based Ice-Cream Market Revenues & Volume, By Others, 2022 - 2032F |
6.2 Suriname Plant-based Ice-Cream Market, By Product |
6.2.1 Overview and Analysis |
6.2.2 Suriname Plant-based Ice-Cream Market Revenues & Volume, By Cones, 2022 - 2032F |
6.2.3 Suriname Plant-based Ice-Cream Market Revenues & Volume, By Bars, 2022 - 2032F |
6.2.4 Suriname Plant-based Ice-Cream Market Revenues & Volume, By Cups/Tubs, 2022 - 2032F |
6.2.5 Suriname Plant-based Ice-Cream Market Revenues & Volume, By Others, 2022 - 2032F |
6.3 Suriname Plant-based Ice-Cream Market, By Form |
6.3.1 Overview and Analysis |
6.3.2 Suriname Plant-based Ice-Cream Market Revenues & Volume, By Regular/Plain, 2022 - 2032F |
6.3.3 Suriname Plant-based Ice-Cream Market Revenues & Volume, By Blend, 2022 - 2032F |
6.3.4 Suriname Plant-based Ice-Cream Market Revenues & Volume, By Flavour, 2022 - 2032F |
6.3.5 Suriname Plant-based Ice-Cream Market Revenues & Volume, By Nuts, 2022 - 2032F |
6.3.6 Suriname Plant-based Ice-Cream Market Revenues & Volume, By Beans, 2022 - 2032F |
6.3.7 Suriname Plant-based Ice-Cream Market Revenues & Volume, By Others, 2022 - 2032F |
7 Suriname Plant-based Ice-Cream Market Import-Export Trade Statistics |
7.1 Suriname Plant-based Ice-Cream Market Export to Major Countries |
7.2 Suriname Plant-based Ice-Cream Market Imports from Major Countries |
8 Suriname Plant-based Ice-Cream Market Key Performance Indicators |
8.1 Number of new plant-based ice-cream product launches in Suriname |
8.2 Percentage increase in plant-based ice-cream consumption among Suriname population |
8.3 Growth in the number of retail outlets stocking plant-based ice-cream in Suriname |
8.4 Percentage of consumers willing to pay a premium for plant-based ice-cream |
8.5 Increase in online searches and social media mentions related to plant-based ice-cream in Suriname |
9 Suriname Plant-based Ice-Cream Market - Opportunity Assessment |
9.1 Suriname Plant-based Ice-Cream Market Opportunity Assessment, By Source, 2022 & 2032F |
9.2 Suriname Plant-based Ice-Cream Market Opportunity Assessment, By Product, 2022 & 2032F |
9.3 Suriname Plant-based Ice-Cream Market Opportunity Assessment, By Form, 2022 & 2032F |
10 Suriname Plant-based Ice-Cream Market - Competitive Landscape |
10.1 Suriname Plant-based Ice-Cream Market Revenue Share, By Companies, 2025 |
10.2 Suriname Plant-based Ice-Cream Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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