Market Forecast By Poultry Type (Chicken, Turkey, Ducks , Others), By Meat Type (Pork, Mutton, Processed Beef, Others), By End-Users (Retail, Food-Services) And Competitive Landscape
Product Code: ETC015778 | Publication Date: Oct 2020 | Updated Date: Dec 2024 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
Report Name | Turkey Meat & Poultry Market |
Forecast period | 2025-2031 |
CAGR | 5.10% |
Growing Sector | Food & Beverage Sector |
The Turkey Meat & Poultry Market Report thoroughly covers the market by Poultry Type, Meat Type and End-Users. The Turkey Meat & Poultry Market Outlook report provides an unbiased and detailed analysis of the ongoing Turkey Meat & Poultry Market trends, opportunities/high growth areas, and market drivers. This would help stakeholders devise and align their market strategies according to the current and future market dynamics.
The Turkey Meat & Poultry market is predicted to experience substantial growth driven by increased focus on the consumption of healthy and protein-rich foods and the emergence of more efficient farming technologies. The market growth is stimulated by the demand for high-quality meats in retail and food service industries.
According to 6Wresearch, The Turkey Meat & Poultry Market size is projected to grow at a CARG of 5.10% during 2025-2031. The increasing demand for various types of poultry and meats, owing to their nutritional properties and versatility in application, drives market growth. More specialized end-users are required for complex meat processing methods, leading to increased use of meat and poultry. Improvements in farming infrastructure, market segmentation strategies, and innovative solutions tailored to niche markets are driving market growth. Furthermore, the national emphasis on food security and the need for efficient farming methods are propelling the Meat & Poultry market in Turkey.
Despite the growing demand in Turkey, the market faces several challenges such as addressing health concerns related to antibiotic use, hormone residues, pesticide contamination, and environmental impacts associated with meat and poultry production presents challenges in the Turkey market. Implementing sustainable practices, reducing chemical inputs, promoting animal welfare, and addressing consumer preferences for healthy, ethically sourced products require industry innovation and transparency.
The Turkey Meat & Poultry Market is experiencing significant growth, with key players like Banvit, Beypilic, and CP Turkey. These industry leaders are recognized for their technologically advanced and hygienic meat solutions. They focus on innovative farming methods and customer-centric strategies to strengthen their market positions. Their meat products are known for quality, safety, and efficiency, catering to varied industry needs.
The Turkish government's agricultural development strategy focuses on promoting advanced farming technologies, fostering innovation, enhancing competitiveness, and supporting key industries such as retail and food services that heavily rely on meat and poultry products. Government initiatives focus on promoting exports of meat products, strengthening trade relations, attending international exhibitions, and showcasing Turkish capabilities in meat production to expand market presence and boost economic growth.
The future of the Turkey meat and poultry market is expected to witness a significant shift towards sustainable production practices, environmental stewardship, and animal welfare considerations. Consumer demand for ethically sourced, environmentally friendly products will drive industry players to adopt sustainable farming methods, reduce carbon footprint, and enhance transparency in the supply chain.With increasing awareness of health, environmental issues, and animal welfare concerns, the Turkey meat and poultry market may see a rise in plant-based alternatives and alternative protein sources. Innovation in plant-based meat substitutes, cultured meats, and protein-rich plant ingredients could offer consumers diverse choices, catering to shifting dietary preferences and lifestyle trends.
According to Dhaval, Research Manager, 6Wresearch, Chicken is experiencing significant growth due to its health benefits and wide use in various cuisines. Turkey, ducks, and other poultry types are also witnessing growth due to their distinctive flavors and high protein content.
Pork, mutton, and processed beef along with other types of meats are in demand due to their flavor profiles, versatility in dishes, and high protein content.
The Retail and Food-Services sectors are in demand due to innovative uses of meat and poultry, contributing to market growth.
The report provides a detailed analysis of the following market segments:
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Turkey Meat & Poultry Market Overview |
3.1 Turkey Country Macro Economic Indicators |
3.2 Turkey Meat & Poultry Market Revenues & Volume, 2021 & 2031F |
3.3 Turkey Meat & Poultry Market - Industry Life Cycle |
3.4 Turkey Meat & Poultry Market - Porter's Five Forces |
3.5 Turkey Meat & Poultry Market Revenues & Volume Share, By Poultry Type, 2021 & 2031F |
3.6 Turkey Meat & Poultry Market Revenues & Volume Share, By Meat Type, 2021 & 2031F |
3.7 Turkey Meat & Poultry Market Revenues & Volume Share, By End-Users, 2021 & 2031F |
4 Turkey Meat & Poultry Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Turkey Meat & Poultry Market Trends |
6 Turkey Meat & Poultry Market, By Types |
6.1 Turkey Meat & Poultry Market, By Poultry Type |
6.1.1 Overview and Analysis |
6.1.2 Turkey Meat & Poultry Market Revenues & Volume, By Poultry Type, 2021-2031F |
6.1.3 Turkey Meat & Poultry Market Revenues & Volume, By Chicken, 2021-2031F |
6.1.4 Turkey Meat & Poultry Market Revenues & Volume, By Turkey, 2021-2031F |
6.1.5 Turkey Meat & Poultry Market Revenues & Volume, By Ducks , 2021-2031F |
6.1.6 Turkey Meat & Poultry Market Revenues & Volume, By Others, 2021-2031F |
6.2 Turkey Meat & Poultry Market, By Meat Type |
6.2.1 Overview and Analysis |
6.2.2 Turkey Meat & Poultry Market Revenues & Volume, By Pork, 2021-2031F |
6.2.3 Turkey Meat & Poultry Market Revenues & Volume, By Mutton, 2021-2031F |
6.2.4 Turkey Meat & Poultry Market Revenues & Volume, By Processed Beef, 2021-2031F |
6.2.5 Turkey Meat & Poultry Market Revenues & Volume, By Others, 2021-2031F |
6.3 Turkey Meat & Poultry Market, By End-Users |
6.3.1 Overview and Analysis |
6.3.2 Turkey Meat & Poultry Market Revenues & Volume, By Retail, 2021-2031F |
6.3.3 Turkey Meat & Poultry Market Revenues & Volume, By Food-Services, 2021-2031F |
7 Turkey Meat & Poultry Market Import-Export Trade Statistics |
7.1 Turkey Meat & Poultry Market Export to Major Countries |
7.2 Turkey Meat & Poultry Market Imports from Major Countries |
8 Turkey Meat & Poultry Market Key Performance Indicators |
9 Turkey Meat & Poultry Market - Opportunity Assessment |
9.1 Turkey Meat & Poultry Market Opportunity Assessment, By Poultry Type, 2021 & 2031F |
9.2 Turkey Meat & Poultry Market Opportunity Assessment, By Meat Type, 2021 & 2031F |
9.3 Turkey Meat & Poultry Market Opportunity Assessment, By End-Users, 2021 & 2031F |
10 Turkey Meat & Poultry Market - Competitive Landscape |
10.1 Turkey Meat & Poultry Market Revenue Share, By Companies, 2024 |
10.2 Turkey Meat & Poultry Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |