How big is the Carob Powder Market | Size, Demand and Key Drivers 2025

Q: How big is the carob powder market?

The market was estimated at USD 53 million in 2024 and is projected to reach USD 86 million by 2031.

Q: What is the growth rate of the carob powder market?

The carob market is expected to expand its landscape at a CAGR of 7.7% from 2025 to 2031.

Q: What is driving the growth of the market?

The shift toward natural, vegan, and caffeine-free ingredients is a major driver of market growth.

Q: Who are the top players in the carob powder market?

Key players include Carob S.A., Altrafine Gums, Australian Carobs, and CyberColloids Ltd.

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Code: MTA5732

Publication Date: Jul 2025

What is the size of the Carob Powder Market?

According to 6Wresearch internal database and industry insights, the Global Carob Powder Market was estimated at USD 53 million in 2024 and is projected to reach USD 86 million by 2031, growing at a CAGR of 7.7% during the forecast period 2025–2031.

Due to growing demand for natural sweeteners and chocolate alternatives, especially in health-conscious and vegan consumer segments, the market is predicted to gain the momentum in the future.

Key Growth Drivers of the Carob Powder Market

Rising adoption of plant-based and gluten-free diets
Growing awareness of carob’s nutritional benefits and low glycaemic index
Increased demand in the bakery, confectionery, and health supplement industries
Expansion of organic and clean-label food categories
Growing prevalence of lactose and caffeine intolerance

Carob Powder Market Trends

The carob powder market is accelerating forward with notable trends such as increasing use of carob powder in health foods, energy bars, and vegan desserts as a substitute for cocoa. Other trends such as using carob market are used as natural sweetness and high fibre content, carob powder is being favoured in low-sugar and allergen-free formulations. The company is introducing the innovative carob-based blends to cater to both taste and health-conscious consumers.

Emerging Developments in the Carob Powder Market

Carob powder market is seeing new developments with innovations in processing techniques are enhancing the flavour profile and shelf stability of carob powder. Market is also observed the growing cultivation in Mediterranean and North African regions to meet rising global demand. Also, the partnerships with organic farms and fair-trade suppliers are helping brands improve transparency and sustainability in the supply chain. E-commerce is boosting access to niche carob-based products.