Market Forecast By Fish Type (Inland Fishes, Marine Fishes, Shrimps, Scampi), By Product Type (Fresh, Frozen, Canned, Others), By Distribution Channel (Retail, Institutional), By Sector (Organised, Unorganised) And Competitive Landscape
| Product Code: ETC292330 | Publication Date: Aug 2022 | Updated Date: Oct 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Vasudha | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
According to 6Wresearch internal database and industry insights, the France Fish Market is expected to register a compound annual growth rate (CAGR) of 6.4% during the forecast period 2025-2031.
| Report Name | France Fish Market |
| Forecast Period | 2025-2031 |
| CAGR | 6.4% |
| Growing Sector | Aquaculture & Seafood Processing |
The France Fish Market report thoroughly covers the market by fish type, product type, distribution channel, and sector. The market report provides an unbiased and detailed analysis of ongoing market trends, opportunities/high growth areas, and market drivers, which would help stakeholders to devise and align their market strategies according to the current and future market dynamics.
France Fish Market is projected to gain traction over the coming years on account of rising consumer demand for healthy protein sources, growth in seafood aquaculture, and innovations in cold-chain logistics. In general, country's high seafood consumption culture, coupled with growing awareness of marine sustainability and government support for domestic aquaculture, is fueling demand for marine fishes, shrimps, and related seafood products across retail and institutional channels.
Below mentioned are some prominent drivers and their influence to the market dynamics:
| Driver | Primary Segments Affected | Why it matters (evidence) |
| Rising Health & Nutrition Awareness | Fresh, Frozen, Canned products | Consumers increasingly prefer fish for its omega-3 content and nutritional benefits. |
| Growth in Aquaculture & Domestic Farming | Marine Fishes, Shrimps | Major development of fish farms along Atlantic and Mediterranean coasts increases supply. |
| Export Opportunities to EU & Beyond | Frozen & Canned | Country leverages its seafood capacity to export to neighboring EU and African markets. |
| Cold Chain & Logistics Improvements | Fresh & Frozen | Relevant capitalization in cold storage and refrigerated transport reduce spoilage and expand distribution reach. |
France Fish Market is expected to grow at exponential rate, registering a CAGR of 6.4% during the forecast period of 2025-2031. In France, there is an increasing seafood consumption and production of aquaculture is expanding continuously, which in turn, propels the growth of fish market in France. In addition, rising demand for fresh and processed fish products across retail and foodservice sectors further boost the France Fish Market Growth. Moreover, growing consumer awareness toward protein-rich and low-fat diets, along with France’s strategic initiatives to boost domestic fish farming and reduce import dependency, is further propelling market expansion.
Below mentioned are some major restraints and their influence to the market dynamics:
| Restraint | Primary Segments Affected | What this means (evidence) |
| Overfishing & Regulatory Limits | Marine Fishes | Strict quotas and fishing limits may constrain wild catch volume. |
| High Processing & Preservation Costs | Frozen, Canned | Energy costs and packaging expenses raise product prices. |
| Competition from Imported Seafood | All Product Types | Lower-cost imports from Asia and other EU countries put pressure on domestic producers. |
| Seasonal Supply Fluctuations | Fresh | Seasonal cycles affect availability and pricing of fresh fish products. |
Despite of positive growth trajectory, the development of France Fish Industry encounters major obstacles such as regulatory constraints on wild fish catch rates, competition from lower-cost imports, and volatility in feed and fuel prices affecting aquaculture costs. In addition to this, balancing sustainability with profitability is a key challenge for producers and processors.
Several trends are affecting the market dynamics, including:
Opportunities for investment include:
Some of the prominent companies leading the France Fish Market are:
| Company Name | Marine Harvest France |
| Established Year | 1962 |
| Headquarters | Brittany, France |
| Official Website | Click Here |
Marine Harvest France is one of the top aquaculture operators supplying marine fishes and salmon products domestically and for export.
| Company Name | Labeyrie Fine Foods |
| Established Year | 1946 |
| Headquarters | Paris, France |
| Official Website | Click Here |
Labeyrie offers a wide portfolio including smoked fish, canned pâtés, and gourmet seafood lines for retail and institutional markets.
| Company Name | Fleury Michon |
| Established Year | 1905 |
| Headquarters | Vendee, France |
| Official Website | Click Here |
Fleury Michon is engaged in processed seafood and value-added fish products distributed across French retail chains.
| Company Name | Les Mouettes d'Arvor |
| Established Year | 1938 |
| Headquarters | Brittany, France |
| Official Website | Click Here |
Specialist in canned and preserved fish, Les Mouettes d'Arvor has a strong market presence in France and other EU nations.
| Company Name | Sapmer SA |
| Established Year | 1958 |
| Headquarters | Marseille, France |
| Official Website | Click Here |
Sapmer operates fishing vessels and fish processing units supplying marine species and deep-sea harvests to domestic and export markets.
According to French Government Data, several initiatives have been introduced to ensure sustainability and market growth:
In the future years, the outlook for the France Fish Market is expected to remain promising during 2025-2031. This is majorly driven by increasing seafood consumption, technological advances in aquaculture, and stronger export orientation. Moreover, demand for sustainable, premium, and ready-to-eat seafood items will underpin growth. In addition to this, digital traceability and cold-chain enhancements will further strengthen competitiveness and consumer trust.
Marine fishes are projected to lead in the coming years, driven by high consumer demand for species such as cod, salmon (farmed and imported), hake, and seabass. Marine fishes contribute the largest revenues across retail and foodservice because of both high volumes and higher average selling prices for preferred species. Marine supply is served by a mix of domestic catch, European imports, and farmed sources which together ensure steady availability for retail and processing channels.
Fresh fish accounts for the largest share in value terms due to premium pricing and consumer preference for fresh seafood at fishmongers, supermarkets, and foodservice. Although frozen and canned fish have significant volume share (convenience & longer shelf life), fresh fish leads market revenue, particularly in urban coastal regions and high-end retail outlets.
According to Dhaval, Research Manager, 6Wresearch, Retail (supermarkets, hypermarkets, specialty fishmongers, and e-commerce) dominates the France Fish Market Share due to broad accessibility, promotional activity, and private label. Retail channels drive the largest sales volumes and revenue through national chains, discounters, and online grocery offerings.
The organised sector (supermarket chains, frozen food specialists, branded processors) dominates in terms of market share and revenue due to scale, stronger cold-chain capabilities, marketing, and private label sourcing. Organised players capture a larger portion of value-added and branded seafood sales compared to fragmented unorganised fishmongers and local markets.
The report offers a comprehensive study of the subsequent market segments:
|
1 Executive Summary |
|
2 Introduction |
|
2.1 Key Highlights of the Report |
|
2.2 Report Description |
|
2.3 Market Scope & Segmentation |
|
2.4 Research Methodology |
|
2.5 Assumptions |
|
3 France Fish Market Overview |
|
3.1 France Country Macro Economic Indicators |
|
3.2 France Fish Market Revenues & Volume, 2021 & 2031F |
|
3.3 France Fish Market - Industry Life Cycle |
|
3.4 France Fish Market - Porter's Five Forces |
|
3.5 France Fish Market Revenues & Volume Share, By Fish Type, 2021 & 2031F |
|
3.6 France Fish Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
|
3.7 France Fish Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
|
3.8 France Fish Market Revenues & Volume Share, By Sector, 2021 & 2031F |
|
4 France Fish Market Dynamics |
|
4.1 Impact Analysis |
|
4.2 Market Drivers |
|
4.2.1 Increasing consumer awareness regarding the health benefits of consuming fish |
|
4.2.2 Growing demand for sustainable and locally sourced seafood products |
|
4.2.3 Technological advancements in fishing techniques leading to higher productivity |
|
4.3 Market Restraints |
|
4.3.1 Stringent regulations and quotas on fishing activities impacting supply |
|
4.3.2 Fluctuating prices of fish due to external factors like weather conditions and geopolitical events |
|
5 France Fish Market Trends |
|
6 France Fish Market, By Types |
|
6.1 France Fish Market, By Fish Type |
|
6.1.1 Overview and Analysis |
|
6.1.2 France Fish Market Revenues & Volume, By Fish Type, 2021 - 2031F |
|
6.1.3 France Fish Market Revenues & Volume, By Inland Fishes, 2021 - 2031F |
|
6.1.4 France Fish Market Revenues & Volume, By Marine Fishes, 2021 - 2031F |
|
6.1.5 France Fish Market Revenues & Volume, By Shrimps, 2021 - 2031F |
|
6.1.6 France Fish Market Revenues & Volume, By Scampi, 2021 - 2031F |
|
6.2 France Fish Market, By Product Type |
|
6.2.1 Overview and Analysis |
|
6.2.2 France Fish Market Revenues & Volume, By Fresh, 2021 - 2031F |
|
6.2.3 France Fish Market Revenues & Volume, By Frozen, 2021 - 2031F |
|
6.2.4 France Fish Market Revenues & Volume, By Canned, 2021 - 2031F |
|
6.2.5 France Fish Market Revenues & Volume, By Others, 2021 - 2031F |
|
6.3 France Fish Market, By Distribution Channel |
|
6.3.1 Overview and Analysis |
|
6.3.2 France Fish Market Revenues & Volume, By Retail, 2021 - 2031F |
|
6.3.3 France Fish Market Revenues & Volume, By Institutional, 2021 - 2031F |
|
6.4 France Fish Market, By Sector |
|
6.4.1 Overview and Analysis |
|
6.4.2 France Fish Market Revenues & Volume, By Organised, 2021 - 2031F |
|
6.4.3 France Fish Market Revenues & Volume, By Unorganised, 2021 - 2031F |
|
7 France Fish Market Import-Export Trade Statistics |
|
7.1 France Fish Market Export to Major Countries |
|
7.2 France Fish Market Imports from Major Countries |
|
8 France Fish Market Key Performance Indicators |
|
8.1 Percentage of locally sourced fish in the market |
|
8.2 Number of new sustainable fishing practices adopted by market players |
|
8.3 Average time taken from catch to market for fish products |
|
8.4 Consumer satisfaction levels with the quality and freshness of fish products |
|
8.5 Percentage of market players complying with environmental regulations |
|
9 France Fish Market - Opportunity Assessment |
|
9.1 France Fish Market Opportunity Assessment, By Fish Type, 2021 & 2031F |
|
9.2 France Fish Market Opportunity Assessment, By Product Type, 2021 & 2031F |
|
9.3 France Fish Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
|
9.4 France Fish Market Opportunity Assessment, By Sector, 2021 & 2031F |
|
10 France Fish Market - Competitive Landscape |
|
10.1 France Fish Market Revenue Share, By Companies, 2024 |
|
10.2 France Fish Market Competitive Benchmarking, By Operating and Technical Parameters |
|
11 Company Profiles |
|
12 Recommendations |
|
13 Disclaimer |