Product Code: ETC5790613 | Publication Date: Nov 2023 | Updated Date: Apr 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Summon Dutta | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Wheat protein, extracted from wheat grains, serves as a versatile ingredient in various food products, particularly in the food processing industry. In New Zealand, the wheat protein market caters to diverse sectors such as bakery, confectionery, and meat processing. With evolving consumer preferences towards plant-based protein sources and clean label products, the demand for wheat protein is expected to witness sustained growth, presenting opportunities for innovation and product development.
The growing preference for plant-based protein sources is driving the demand for wheat protein in New Zealand. Wheat protein is increasingly used in food and beverage applications due to its functional properties and nutritional benefits.
In the New Zealand whey protein market, the challenge lies in maintaining leadership in premium quality and nutritional value while addressing sustainability concerns and market dynamics. From optimizing production processes to diversifying product offerings and expanding market reach, staying ahead of evolving consumer trends and competitive pressures requires continuous investment in R&D and strategic partnerships.
In New Zealand, the Wheat Protein market is growing as consumers seek plant-based protein alternatives. Government support for sustainable agriculture practices and dietary trends favoring plant-based diets drive market growth. Manufacturers are investing in research and development to introduce wheat protein-based products with improved functionality.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 New Zealand Wheat Protein Market Overview |
3.1 New Zealand Country Macro Economic Indicators |
3.2 New Zealand Wheat Protein Market Revenues & Volume, 2021 & 2031F |
3.3 New Zealand Wheat Protein Market - Industry Life Cycle |
3.4 New Zealand Wheat Protein Market - Porter's Five Forces |
3.5 New Zealand Wheat Protein Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.6 New Zealand Wheat Protein Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.7 New Zealand Wheat Protein Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.8 New Zealand Wheat Protein Market Revenues & Volume Share, By Concentration, 2021 & 2031F |
4 New Zealand Wheat Protein Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 New Zealand Wheat Protein Market Trends |
6 New Zealand Wheat Protein Market Segmentations |
6.1 New Zealand Wheat Protein Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 New Zealand Wheat Protein Market Revenues & Volume, By Gluten, 2021-2031F |
6.1.3 New Zealand Wheat Protein Market Revenues & Volume, By Protein Isolate, 2021-2031F |
6.1.4 New Zealand Wheat Protein Market Revenues & Volume, By Textured Protein, 2021-2031F |
6.1.5 New Zealand Wheat Protein Market Revenues & Volume, By Hydrolyzed Protein, 2021-2031F |
6.2 New Zealand Wheat Protein Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 New Zealand Wheat Protein Market Revenues & Volume, By Bakery & Snacks, 2021-2031F |
6.2.3 New Zealand Wheat Protein Market Revenues & Volume, By Pet Food, 2021-2031F |
6.2.4 New Zealand Wheat Protein Market Revenues & Volume, By Nutritional Bars & Drinks, 2021-2031F |
6.2.5 New Zealand Wheat Protein Market Revenues & Volume, By Processed Meat, 2021-2031F |
6.2.6 New Zealand Wheat Protein Market Revenues & Volume, By Meat Analogs, 2021-2031F |
6.3 New Zealand Wheat Protein Market, By Form |
6.3.1 Overview and Analysis |
6.3.2 New Zealand Wheat Protein Market Revenues & Volume, By Dry, 2021-2031F |
6.3.3 New Zealand Wheat Protein Market Revenues & Volume, By Liquid, 2021-2031F |
6.4 New Zealand Wheat Protein Market, By Concentration |
6.4.1 Overview and Analysis |
6.4.2 New Zealand Wheat Protein Market Revenues & Volume, By 0.75, 2021-2031F |
6.4.3 New Zealand Wheat Protein Market Revenues & Volume, By 0.8, 2021-2031F |
6.4.4 New Zealand Wheat Protein Market Revenues & Volume, By 0.95, 2021-2031F |
7 New Zealand Wheat Protein Market Import-Export Trade Statistics |
7.1 New Zealand Wheat Protein Market Export to Major Countries |
7.2 New Zealand Wheat Protein Market Imports from Major Countries |
8 New Zealand Wheat Protein Market Key Performance Indicators |
9 New Zealand Wheat Protein Market - Opportunity Assessment |
9.1 New Zealand Wheat Protein Market Opportunity Assessment, By Product, 2021 & 2031F |
9.2 New Zealand Wheat Protein Market Opportunity Assessment, By Application, 2021 & 2031F |
9.3 New Zealand Wheat Protein Market Opportunity Assessment, By Form, 2021 & 2031F |
9.4 New Zealand Wheat Protein Market Opportunity Assessment, By Concentration, 2021 & 2031F |
10 New Zealand Wheat Protein Market - Competitive Landscape |
10.1 New Zealand Wheat Protein Market Revenue Share, By Companies, 2024 |
10.2 New Zealand Wheat Protein Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |