Product Code: ETC4535929 | Publication Date: Jul 2023 | Updated Date: Apr 2025 | Product Type: Report | |
Publisher: 6Wresearch | Author: Summon Dutta | No. of Pages: 200 | No. of Figures: 90 | No. of Tables: 300 |
The wheat protein market caters to food and beverage industries seeking plant-based protein alternatives. Wheat gluten, in particular, is used in baking, meat processing, and as a nutritional supplement. Market growth is driven by the rising demand for vegan and vegetarian products, alongside advancements in food processing technologies.
The wheat protein market in South Africa is driven by the growing preference for plant-based proteins and the increasing awareness about their nutritional benefits. Wheat proteins, such as gluten and wheat isolates, are widely used in food processing industries, including bakery and confectionery, due to their functional properties and ability to improve texture and shelf-life of products. The market growth is further fueled by innovations in wheat protein extraction technologies and applications across various food sectors.
Challenges in the South Africa wheat protein market include the high cost of production and competition from other protein sources such as soy and whey. Consumer preferences are shifting towards plant-based proteins, but the market is still developing awareness and demand for wheat protein. Supply chain disruptions and the availability of high-quality wheat pose additional hurdles. Regulatory requirements and the need for stringent quality control also add to the operational complexities faced by market players.
The wheat protein market in South Africa is shaped by policies that support agricultural innovation and food industry development. Government incentives for wheat cultivation and processing, coupled with regulations ensuring product safety and quality, foster market growth. Additionally, policies promoting the use of plant-based proteins in food products are driving demand for wheat protein.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 South Africa Wheat Protein Market Overview |
3.1 South Africa Country Macro Economic Indicators |
3.2 South Africa Wheat Protein Market Revenues & Volume, 2021 & 2031F |
3.3 South Africa Wheat Protein Market - Industry Life Cycle |
3.4 South Africa Wheat Protein Market - Porter's Five Forces |
3.5 South Africa Wheat Protein Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.6 South Africa Wheat Protein Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.7 South Africa Wheat Protein Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.8 South Africa Wheat Protein Market Revenues & Volume Share, By Concentration, 2021 & 2031F |
4 South Africa Wheat Protein Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 South Africa Wheat Protein Market Trends |
6 South Africa Wheat Protein Market, By Types |
6.1 South Africa Wheat Protein Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 South Africa Wheat Protein Market Revenues & Volume, By Product, 2021-2031F |
6.1.3 South Africa Wheat Protein Market Revenues & Volume, By Gluten, 2021-2031F |
6.1.4 South Africa Wheat Protein Market Revenues & Volume, By Protein Isolate, 2021-2031F |
6.1.5 South Africa Wheat Protein Market Revenues & Volume, By Textured Protein, 2021-2031F |
6.1.6 South Africa Wheat Protein Market Revenues & Volume, By Hydrolyzed Protein, 2021-2031F |
6.2 South Africa Wheat Protein Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 South Africa Wheat Protein Market Revenues & Volume, By Bakery & Snacks, 2021-2031F |
6.2.3 South Africa Wheat Protein Market Revenues & Volume, By Pet Food, 2021-2031F |
6.2.4 South Africa Wheat Protein Market Revenues & Volume, By Nutritional Bars & Drinks, 2021-2031F |
6.2.5 South Africa Wheat Protein Market Revenues & Volume, By Processed Meat, 2021-2031F |
6.2.6 South Africa Wheat Protein Market Revenues & Volume, By Meat Analogs, 2021-2031F |
6.3 South Africa Wheat Protein Market, By Form |
6.3.1 Overview and Analysis |
6.3.2 South Africa Wheat Protein Market Revenues & Volume, By Dry, 2021-2031F |
6.3.3 South Africa Wheat Protein Market Revenues & Volume, By Liquid, 2021-2031F |
6.4 South Africa Wheat Protein Market, By Concentration |
6.4.1 Overview and Analysis |
6.4.2 South Africa Wheat Protein Market Revenues & Volume, By 0.75, 2021-2031F |
6.4.3 South Africa Wheat Protein Market Revenues & Volume, By 0.8, 2021-2031F |
6.4.4 South Africa Wheat Protein Market Revenues & Volume, By 0.95, 2021-2031F |
7 South Africa Wheat Protein Market Import-Export Trade Statistics |
7.1 South Africa Wheat Protein Market Export to Major Countries |
7.2 South Africa Wheat Protein Market Imports from Major Countries |
8 South Africa Wheat Protein Market Key Performance Indicators |
9 South Africa Wheat Protein Market - Opportunity Assessment |
9.1 South Africa Wheat Protein Market Opportunity Assessment, By Product, 2021 & 2031F |
9.2 South Africa Wheat Protein Market Opportunity Assessment, By Application, 2021 & 2031F |
9.3 South Africa Wheat Protein Market Opportunity Assessment, By Form, 2021 & 2031F |
9.4 South Africa Wheat Protein Market Opportunity Assessment, By Concentration, 2021 & 2031F |
10 South Africa Wheat Protein Market - Competitive Landscape |
10.1 South Africa Wheat Protein Market Revenue Share, By Companies, 2024 |
10.2 South Africa Wheat Protein Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |