| Product Code: ETC4549365 | Publication Date: Jul 2023 | Updated Date: Aug 2025 | Product Type: Report | |
| Publisher: 6Wresearch | Author: Bhawna Singh | No. of Pages: 85 | No. of Figures: 45 | No. of Tables: 25 |
Plant-based meat in Bahrain is becoming more mainstream, with a growing number of consumers looking for sustainable and healthier alternatives to traditional meat. These products closely mimic the taste and texture of real meat, often using ingredients like soy, peas, and mushrooms. Restaurants, fast-food chains, and supermarkets are expanding their plant-based meat options in response to shifting consumer preferences. While still a developing market, Bahrain is witnessing increased product availability and consumer interest, especially during health-focused campaigns and food expos. The market is also benefiting from rising concerns about animal farmings environmental impact. As innovation continues to improve taste and affordability, plant-based meat is poised for continued growth in the Kingdom.
The plant-based beverages market in Bahrain is witnessing strong growth as consumers shift toward dairy-free and plant-based alternatives due to health, ethical, and environmental considerations. Beverages such as almond milk, soy milk, oat milk, and coconut water are becoming increasingly popular, particularly among those with lactose intolerance, vegans, or individuals seeking lower-calorie alternatives to traditional dairy. As the demand for functional beverages rises, plant-based options that offer added benefits such as probiotics, vitamins, and minerals are becoming more prevalent in the market. Additionally, with growing awareness of the health risks associated with dairy consumption, consumers in Bahrain are turning to plant-based beverages as a healthier alternative. The market is expected to expand as innovations in flavor, texture, and nutritional content continue to improve.
The plant-based meat market in Bahrain faces overlapping challenges with the broader meat substitute segmentchiefly, high cost, taste limitations, and religious or health scrutiny. Imported brands dominate, which makes pricing uncompetitive and narrows product availability. The lack of local manufacturing or R&D means few options are tailored to Middle Eastern culinary traditions. Moreover, consumers often distrust plant-based meats ingredient lists, worrying about preservatives, additives, and lack of protein equivalence. Religious concerns about lab-grown components or cross-contamination during processing can also affect market perception. These issues combined limit the penetration of plant-based meat across mainstream demographics.
Bahrains plant-based meat market is experiencing a surge in interest, fueled by the growing trend of plant-based diets and the shift towards more sustainable food sources. With more consumers in Bahrain becoming health-conscious and environmentally aware, the demand for plant-based meat products is expected to continue rising. There is an opportunity for investors to develop a variety of plant-based meat products, such as burgers, sausages, and nuggets, catering to both the growing vegetarian and flexitarian populations. Additionally, plant-based meats are becoming increasingly popular among health-conscious consumers who seek lower cholesterol and lower-fat alternatives to traditional meat. Investors can capitalize on this trend by introducing innovative products that mimic the taste, texture, and nutritional profile of meat, while focusing on clean-label ingredients. Bahrains strategic location in the GCC offers potential for further export opportunities to neighboring markets, positioning the region as a key player in the plant-based meat industry.
Bahrains government has shown a strong commitment to the plant-based meat market, recognizing its potential to improve public health and environmental sustainability. The government supports plant-based meat producers by offering incentives for research and development in this sector. Through the Bahrain Food and Drug Authority (BFDA), policies are enforced to ensure that these products meet health standards, especially in terms of nutritional value, ingredient safety, and allergen transparency. The BFDA ensures that plant-based meat products are accurately labeled to inform consumers of their ingredients and nutritional benefits. Additionally, Bahrains regulatory policies align with global trends in sustainable food production, ensuring that plant-based meats are produced with environmentally friendly practices. The government is investing in expanding the market for plant-based alternatives as part of its broader sustainability goals, providing local businesses with opportunities for growth in this sector.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Bahrain COVID-19 Impact on Plant-Based Meat Market Overview |
3.1 Bahrain Country Macro Economic Indicators |
3.2 Bahrain COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, 2021 & 2031F |
3.3 Bahrain COVID-19 Impact on Plant-Based Meat Market - Industry Life Cycle |
3.4 Bahrain COVID-19 Impact on Plant-Based Meat Market - Porter's Five Forces |
3.5 Bahrain COVID-19 Impact on Plant-Based Meat Market Revenues & Volume Share, By Raw Material, 2021 & 2031F |
3.6 Bahrain COVID-19 Impact on Plant-Based Meat Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.7 Bahrain COVID-19 Impact on Plant-Based Meat Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Bahrain COVID-19 Impact on Plant-Based Meat Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness among Bahraini consumers |
4.2.2 Growing awareness about the environmental impact of traditional meat production |
4.2.3 Rise in demand for plant-based alternatives due to COVID-19 concerns |
4.3 Market Restraints |
4.3.1 High costs associated with plant-based meat products |
4.3.2 Limited availability and variety of plant-based meat options in Bahrain |
5 Bahrain COVID-19 Impact on Plant-Based Meat Market Trends |
6 Bahrain COVID-19 Impact on Plant-Based Meat Market, By Types |
6.1 Bahrain COVID-19 Impact on Plant-Based Meat Market, By Raw Material |
6.1.1 Overview and Analysis |
6.1.2 Bahrain COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Raw Material, 2021 - 2031F |
6.1.3 Bahrain COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Soy, 2021 - 2031F |
6.1.4 Bahrain COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Wheat, 2021 - 2031F |
6.1.5 Bahrain COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Pea, 2021 - 2031F |
6.2 Bahrain COVID-19 Impact on Plant-Based Meat Market, By Product |
6.2.1 Overview and Analysis |
6.2.2 Bahrain COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Burger Patties, 2021 - 2031F |
6.2.3 Bahrain COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Sausages, 2021 - 2031F |
6.2.4 Bahrain COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Strips & Nuggets, 2021 - 2031F |
6.2.5 Bahrain COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Meatballs, 2021 - 2031F |
6.3 Bahrain COVID-19 Impact on Plant-Based Meat Market, By Distribution Channel |
6.3.1 Overview and Analysis |
6.3.2 Bahrain COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Retail Outlets, 2021 - 2031F |
6.3.3 Bahrain COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Foodservice, 2021 - 2031F |
6.3.4 Bahrain COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By E-commerce, 2021 - 2031F |
7 Bahrain COVID-19 Impact on Plant-Based Meat Market Import-Export Trade Statistics |
7.1 Bahrain COVID-19 Impact on Plant-Based Meat Market Export to Major Countries |
7.2 Bahrain COVID-19 Impact on Plant-Based Meat Market Imports from Major Countries |
8 Bahrain COVID-19 Impact on Plant-Based Meat Market Key Performance Indicators |
8.1 Consumer interest and engagement in plant-based meat products through social media interactions |
8.2 Number of new plant-based meat product launches in Bahrain |
8.3 Percentage increase in plant-based meat sales in local supermarkets and restaurants |
9 Bahrain COVID-19 Impact on Plant-Based Meat Market - Opportunity Assessment |
9.1 Bahrain COVID-19 Impact on Plant-Based Meat Market Opportunity Assessment, By Raw Material, 2021 & 2031F |
9.2 Bahrain COVID-19 Impact on Plant-Based Meat Market Opportunity Assessment, By Product, 2021 & 2031F |
9.3 Bahrain COVID-19 Impact on Plant-Based Meat Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Bahrain COVID-19 Impact on Plant-Based Meat Market - Competitive Landscape |
10.1 Bahrain COVID-19 Impact on Plant-Based Meat Market Revenue Share, By Companies, 2024 |
10.2 Bahrain COVID-19 Impact on Plant-Based Meat Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |